Salsa vs. Pork — In-Depth Nutrition Comparison
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Significant differences between salsa and pork
- The amount of selenium, vitamin B1, phosphorus, vitamin B12, vitamin B3, vitamin B6, vitamin B2, and zinc in pork is higher than in salsa.
- Pork covers your daily selenium needs 82% more than salsa.
- Salsa contains less saturated fat.
Specific food types used in this comparison are USDA Commodity, salsa and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +157.5% |
| Contains more CopperCopper | +31.5% |
| Contains more MagnesiumMagnesium | +75% |
| Contains more CalciumCalcium | +58.3% |
| Contains more PotassiumPotassium | +56.7% |
| Contains more ZincZinc | +1305.9% |
| Contains more PhosphorusPhosphorus | +720% |
| Contains less SodiumSodium | -85.6% |
| Contains more SeleniumSelenium | +11225% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +566.7% |
| Contains more Vitamin AVitamin A | +1300% |
| Contains more FolateFolate | +280% |
| Contains more Vitamin B1Vitamin B1 | +1654% |
| Contains more Vitamin B2Vitamin B2 | +970% |
| Contains more Vitamin B3Vitamin B3 | +366.4% |
| Contains more Vitamin B6Vitamin B6 | +211.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 0.4µg | 45.3µg | 82% |
| Vitamin B1 | 0.05mg | 0.877mg | 69% |
| Protein | 1.5g | 27.32g | 52% |
| Phosphorus | 30mg | 246mg | 31% |
| Vitamin B12 | 0µg | 0.7µg | 29% |
| Cholesterol | 0mg | 80mg | 27% |
| Vitamin B3 | 1.08mg | 5.037mg | 25% |
| Vitamin B6 | 0.149mg | 0.464mg | 24% |
| Saturated fat | 0.029g | 5.23g | 24% |
| Vitamin B2 | 0.03mg | 0.321mg | 22% |
| Fats | 0.2g | 13.92g | 21% |
| Zinc | 0.17mg | 2.39mg | 20% |
| Choline | 93.9mg | 17% | |
| Iron | 2.24mg | 0.87mg | 17% |
| Sodium | 430mg | 62mg | 16% |
| Monounsaturated fat | 0.016g | 6.19g | 15% |
| Vitamin B5 | 0.698mg | 14% | |
| Calories | 36kcal | 242kcal | 10% |
| Polyunsaturated fat | 0.107g | 1.2g | 7% |
| Vitamin D | 53IU | 7% | |
| Vitamin D | 1.3µg | 7% | |
| Fiber | 1.4g | 0g | 6% |
| Potassium | 270mg | 423mg | 5% |
| Vitamin C | 4mg | 0.6mg | 4% |
| Folate | 19µg | 5µg | 4% |
| Vitamin A | 28µg | 2µg | 3% |
| Copper | 0.096mg | 0.073mg | 3% |
| Magnesium | 16mg | 28mg | 3% |
| Vitamin E | 0.29mg | 2% | |
| Carbs | 7g | 0g | 2% |
| Calcium | 12mg | 19mg | 1% |
| Net carbs | 5.6g | 0g | N/A |
| Manganese | 0.009mg | 0% | |
| Tryptophan | 0.338mg | 0% | |
| Threonine | 1.234mg | 0% | |
| Isoleucine | 1.26mg | 0% | |
| Leucine | 2.177mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.712mg | 0% | |
| Phenylalanine | 1.086mg | 0% | |
| Valine | 1.473mg | 0% | |
| Histidine | 1.067mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +55% |
| Contains more OtherOther | +79.8% |
| Contains more ProteinProtein | +1721.3% |
| Contains more FatsFats | +6860% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.4% |
| Contains more Mono. FatMonounsaturated fat | +38587.5% |
| Contains more Poly. FatPolyunsaturated fat | +1021.5% |
