Saltine cracker vs. Pan dulce — In-Depth Nutrition Comparison
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Important differences between Saltine cracker and Pan dulce
- Saltine cracker has more Iron, Vitamin B2, Vitamin B3, Vitamin B1, and Manganese, however, Pan dulce has more Selenium, and Calcium.
- Saltine cracker's daily need coverage for Iron is 61% more.
- Saltine cracker has 4 times more Sodium than Pan dulce. Saltine cracker has 849mg of Sodium, while Pan dulce has 228mg.
The food varieties used in the comparison are Crackers, saltines, fat-free, low-sodium and Bread, pan dulce, sweet yeast bread.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +11.7% |
Contains more IronIron | +169% |
Contains more CopperCopper | +19.8% |
Contains more ZincZinc | +11.9% |
Contains more PhosphorusPhosphorus | +20.2% |
Contains more ManganeseManganese | +38.5% |
Contains more CalciumCalcium | +290.9% |
Contains less SodiumSodium | -73.1% |
Contains more SeleniumSelenium | +22.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +37.4% |
Contains more Vitamin B2Vitamin B2 | +156.5% |
Contains more Vitamin B3Vitamin B3 | +65% |
Contains more Vitamin B6Vitamin B6 | +49.1% |
Contains more Vitamin KVitamin K | +206.3% |
Contains more FolateFolate | +14.8% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +141.7% |
Contains more Vitamin B5Vitamin B5 | +51.3% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +48.5% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.5 g
Fats:
1.6 g
Carbs:
82.3 g
Water:
3.4 g
Other:
2.2 g
Protein:
9.42 g
Fats:
11.58 g
Carbs:
56.38 g
Water:
21.54 g
Other:
1.08 g
Contains more ProteinProtein | +11.5% |
Contains more CarbsCarbs | +46% |
Contains more OtherOther | +103.7% |
Contains more FatsFats | +623.8% |
Contains more WaterWater | +533.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.244 g
Monounsaturated Fat:
Mono. Fat
0.142 g
Polyunsaturated fat:
Poly. Fat
0.685 g
Saturated Fat:
Sat. Fat
2.183 g
Monounsaturated Fat:
Mono. Fat
3.499 g
Polyunsaturated fat:
Poly. Fat
1.53 g
Contains less Sat. FatSaturated Fat | -88.8% |
Contains more Mono. FatMonounsaturated Fat | +2364.1% |
Contains more Poly. FatPolyunsaturated fat | +123.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 393kcal | 367kcal | |
Protein | 10.5g | 9.42g | |
Fats | 1.6g | 11.58g | |
Vitamin C | 0mg | 1.2mg | |
Net carbs | 79.6g | 54.08g | |
Carbs | 82.3g | 56.38g | |
Cholesterol | 0mg | 30mg | |
Magnesium | 26mg | 24mg | |
Calcium | 22mg | 86mg | |
Potassium | 115mg | 103mg | |
Iron | 7.72mg | 2.87mg | |
Sugar | 0.38g | 12.5g | |
Fiber | 2.7g | 2.3g | |
Copper | 0.145mg | 0.121mg | |
Zinc | 0.94mg | 0.84mg | |
Starch | 37.8g | ||
Phosphorus | 113mg | 94mg | |
Sodium | 849mg | 228mg | |
Vitamin A | 0IU | 23IU | |
Vitamin A | 0µg | 5µg | |
Vitamin E | 0.12mg | 0.29mg | |
Manganese | 0.637mg | 0.46mg | |
Selenium | 21.4µg | 26.2µg | |
Vitamin B1 | 0.518mg | 0.377mg | |
Vitamin B2 | 0.59mg | 0.23mg | |
Vitamin B3 | 5.714mg | 3.463mg | |
Vitamin B5 | 0.39mg | 0.59mg | |
Vitamin B6 | 0.085mg | 0.057mg | |
Vitamin B12 | 0µg | 0.11µg | |
Vitamin K | 4.9µg | 1.6µg | |
Folate | 124µg | 108µg | |
Trans Fat | 1.103g | ||
Choline | 19.6mg | 29.1mg | |
Saturated Fat | 0.244g | 2.183g | |
Monounsaturated Fat | 0.142g | 3.499g | |
Polyunsaturated fat | 0.685g | 1.53g | |
Tryptophan | 0.138mg | ||
Threonine | 0.287mg | ||
Isoleucine | 0.378mg | ||
Leucine | 0.716mg | ||
Lysine | 0.29mg | ||
Methionine | 0.18mg | ||
Phenylalanine | 0.514mg | ||
Valine | 0.439mg | ||
Histidine | 0.224mg | ||
Fructose | 4.05g | ||
Omega-3 - ALA | 0.066g | ||
Omega-3 - DPA | 0g | 0.001g | |
Omega-3 - Eicosatrienoic acid | 0.002g | ||
Omega-6 - Gamma-linoleic acid | 0.001g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.002g | ||
Omega-6 - Eicosadienoic acid | 0.009g | ||
Omega-6 - Linoleic acid | 1.21g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
41%
30%
Minerals Daily Need Coverage Score
76%
50%
Comparison summary
Which food is lower in Cholesterol?
Saltine cracker is lower in Cholesterol (difference - 30mg)
Which food is lower in Sugar?
Saltine cracker is lower in Sugar (difference - 12.12g)
Which food is lower in Saturated Fat?
Saltine cracker is lower in Saturated Fat (difference - 1.939g)
Which food is richer in minerals?
Saltine cracker is relatively richer in minerals
Which food contains less Sodium?
Pan dulce contains less Sodium (difference - 621mg)
Which food is lower in glycemic index?
Pan dulce is lower in glycemic index (difference - 12)
Which food is cheaper?
Pan dulce is cheaper (difference - $2.4)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.