Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Fish sandwich vs. Danish pastry — In-Depth Nutrition Comparison

Compare

Significant differences between fish sandwiches and danish pastry

  • Fish sandwiches have more vitamin B12, vitamin K, and polyunsaturated fat; however, danish pastry is richer in vitamin B2 and monounsaturated fat.
  • Danish pastry covers your daily saturated fat needs 24% more than fish sandwiches.
  • Danish pastry has 3 times less vitamin B12 than fish sandwiches. Fish sandwiches have 0.68µg of vitamin B12, while danish pastry has 0.2µg.
  • Danish pastry contains less sodium.

Specific food types used in this comparison are Fast foods, fish sandwich, with tartar sauce and Danish pastry, cheese.

Infographic

Fish sandwich vs Danish pastry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 18% 56% 25% 13% 50% 79% 34% 98%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Contains more MagnesiumMagnesium +66.7%
Contains more PotassiumPotassium +110.2%
Contains more IronIron +20%
Contains more CopperCopper +18.7%
Contains more ZincZinc +42.9%
Contains less SodiumSodium -30.7%
Contains more ManganeseManganese +33%
~equal in Calcium ~35mg
~equal in Phosphorus ~108mg
~equal in Selenium ~18.9µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 2% 11% 3% 53% 32% 40% 22% 16% 85% 34% 35% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Contains more Vitamin CVitamin C +1700%
Contains more Vitamin EVitamin E +57.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +21.7%
Contains more Vitamin B6Vitamin B6 +75%
Contains more Vitamin B12Vitamin B12 +240%
Contains more Vitamin KVitamin K +97.1%
Contains more CholineCholine +43.8%
Contains more Vitamin AVitamin A +483.3%
Contains more Vitamin B2Vitamin B2 +85.7%
Contains more FolateFolate +30.4%
~equal in Vitamin B1 ~0.19mg
~equal in Vitamin B3 ~2mg

All nutrients comparison - raw data values

Nutrient Fish sandwich Danish pastry DV% diff.
Polyunsaturated fat 6.257g 2.575g 25%
Monounsaturated fat 2.595g 11.313g 22%
Saturated fat 1.949g 6.794g 22%
Vitamin B12 0.68µg 0.2µg 20%
Fats 12.45g 21.9g 15%
Vitamin B2 0.14mg 0.26mg 9%
Sodium 602mg 417mg 8%
Calories 257kcal 374kcal 6%
Vitamin K 13.6µg 6.9µg 6%
Protein 10.29g 8g 5%
Carbs 26.69g 37.2g 4%
Cholesterol 35mg 23mg 4%
Manganese 0.264mg 0.351mg 4%
Iron 1.5mg 1.8mg 4%
Folate 46µg 60µg 4%
Vitamin A 6µg 35µg 3%
Potassium 206mg 98mg 3%
Choline 28.9mg 20.1mg 2%
Fructose 1.47g 2%
Vitamin B1 0.21mg 0.19mg 2%
Selenium 18µg 18.9µg 2%
Vitamin B6 0.07mg 0.04mg 2%
Copper 0.075mg 0.089mg 2%
Magnesium 25mg 15mg 2%
Vitamin C 1.8mg 0.1mg 2%
Zinc 0.49mg 0.7mg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin D 9IU 2IU 1%
Vitamin E 0.55mg 0.35mg 1%
Vitamin B5 0.37mg 0.304mg 1%
Vitamin B3 2.15mg 2mg 1%
Phosphorus 116mg 108mg 1%
Net carbs 25.69g 36.2g N/A
Calcium 37mg 35mg 0%
Sugar 3.53g 6.95g N/A
Fiber 1g 1g 0%
Trans fat 0.08g N/A
Tryptophan 0.089mg 0%
Threonine 0.293mg 0%
Isoleucine 0.371mg 0%
Leucine 0.644mg 0%
Lysine 0.43mg 0%
Methionine 0.174mg 0%
Phenylalanine 0.402mg 0%
Valine 0.412mg 0%
Histidine 0.205mg 0%
Omega-3 - EPA 0.029g 0g N/A
Omega-3 - DHA 0.064g 0.001g N/A
Omega-3 - ALA 0.489g N/A
Omega-3 - DPA 0.003g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.023g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.002g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 5.561g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 12% 27% 48% 2%
Protein: 10.29 g
Fats: 12.45 g
Carbs: 26.69 g
Water: 48.44 g
Other: 2.13 g
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
Contains more ProteinProtein +28.6%
Contains more WaterWater +54.3%
Contains more OtherOther +42%
Contains more FatsFats +75.9%
Contains more CarbsCarbs +39.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 24% 58%
Saturated fat: Sat. Fat 1.949 g
Monounsaturated fat: Mono. Fat 2.595 g
Polyunsaturated fat: Poly. Fat 6.257 g
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
Contains less Sat. FatSaturated fat -71.3%
Contains more Poly. FatPolyunsaturated fat +143%
Contains more Mono. FatMonounsaturated fat +336%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170296/nutrients
  2. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.