Summary of differences between sapodillas and bananas Sapodillas have more fiber, iron, and vitamin C, while bananas have more vitamin B6. Bananas cover your daily need for vitamin B6, 25% more than sapodillas. Sapodillas contain 3 times more iron than bananas. While sapodillas contain 0.8mg of iron, bananas contain only 0.26mg. Sapodillas have a lower glycemic index. The glycemic index of sapodillas is 37, while the glycemic index of bananas is 48. These are the specific foods used in this comparison Sapodilla, raw and Bananas, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
6.3%
17%
30%
29%
2.7%
5.1%
1.6%
0%
3.3%
7
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
1.5%
32%
9.8%
26%
4.1%
9.4%
0.13%
35%
5.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
49%
0%
1%
0%
0%
4.6%
3.8%
15%
8.5%
0%
0%
11%
8
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
29%
0%
1%
2%
7.8%
17%
12%
20%
85%
0%
1.3%
15%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.037mg
0.367mg
25%
Manganese
0.27mg
12%
Fiber
5.3g
2.6g
11%
Vitamin C
14.7mg
8.7mg
7%
Iron
0.8mg
0.26mg
7%
Fructose
4.85g
6%
Potassium
193mg
358mg
5%
Magnesium
12mg
27mg
4%
Vitamin B2
0.02mg
0.073mg
4%
Vitamin B1
0mg
0.031mg
3%
Vitamin B3
0.2mg
0.665mg
3%
Calcium
21mg
5mg
2%
Starch
5.38g
2%
Vitamin B5
0.252mg
0.334mg
2%
Folate
14µg
20µg
2%
Choline
9.8mg
2%
Protein
0.44g
1.09g
1%
Fats
1.1g
0.33g
1%
Carbs
19.96g
22.84g
1%
Copper
0.086mg
0.078mg
1%
Phosphorus
12mg
22mg
1%
Vitamin E
0.1mg
1%
Selenium
0.6µg
1µg
1%
Monounsaturated fat
0.521g
0.032g
1%
Calories
83kcal
89kcal
0%
Protein per 100 calories
0.53g
1.2g
N/A
Calories per 10 g protein
1886kcal
817kcal
N/A
Weight per 100 calories
120g
112g
N/A
Net carbs
14.66g
20.24g
N/A
Sugar
12.23g
N/A
Zinc
0.1mg
0.15mg
0%
Sodium
12mg
1mg
0%
Vitamin A
3µg
3µg
0%
Vitamin K
0.5µg
0%
Saturated fat
0.194g
0.112g
0%
Polyunsaturated fat
0.011g
0.073g
0%
Tryptophan
0.005mg
0.009mg
0%
Threonine
0.012mg
0.028mg
0%
Isoleucine
0.015mg
0.028mg
0%
Leucine
0.024mg
0.068mg
0%
Lysine
0.039mg
0.05mg
0%
Methionine
0.003mg
0.008mg
0%
Phenylalanine
0.013mg
0.049mg
0%
Valine
0.016mg
0.047mg
0%
Histidine
0.016mg
0.077mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
20%
78%
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
3
23%
75%
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
Contains
more
Fats Fats
+233.3%
Contains
more
Protein Protein
+147.7%
Contains
more
Carbs Carbs
+14.4%
Contains
more
Other Other
+66%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
27%
72%
Saturated fat:
Sat. Fat
0.194 g
Monounsaturated fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
2
52%
15%
34%
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
Contains
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Mono. Fat Monounsaturated fat
+1528.1%
Contains
less
Sat. Fat Saturated fat
-42.3%
Contains
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Poly. Fat Polyunsaturated fat
+563.6%