Summary of differences between sapodillas and blueberries The amount of fiber, iron, and vitamin C in sapodillas is higher than in blueberries. Sapodillas cover your daily need for fiber, 12% more than blueberries. Sapodillas contain 3 times more iron than blueberries. While sapodillas contain 0.8mg of iron, blueberries contain only 0.28mg. Sapodillas have a lower glycemic index. The glycemic index of sapodillas is 37, while the glycemic index of blueberries is 53. These are the specific foods used in this comparison Sapodilla, raw and Blueberries, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
6.3%
17%
30%
29%
2.7%
5.1%
1.6%
0%
3.3%
3
100 g
300 g
50 berries - 68g 1 cup - 148g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
4.3%
1.8%
6.8%
11%
19%
4.4%
5.1%
0.13%
44%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 sapodilla - 170g 1 cup, pulp - 241g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
49%
0%
1%
0%
0%
4.6%
3.8%
15%
8.5%
0%
0%
11%
6
100 g
300 g
50 berries - 68g 1 cup - 148g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
1%
11%
9.3%
9.5%
7.8%
7.4%
12%
0%
48%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
19.3µg
16%
Manganese
0.336mg
15%
Fiber
5.3g
2.4g
12%
Iron
0.8mg
0.28mg
7%
Vitamin C
14.7mg
9.7mg
6%
Fructose
4.97g
6%
Vitamin E
0.57mg
4%
Potassium
193mg
77mg
3%
Copper
0.086mg
0.057mg
3%
Vitamin B1
0mg
0.037mg
3%
Vitamin B5
0.252mg
0.124mg
3%
Carbs
19.96g
14.49g
2%
Calcium
21mg
6mg
2%
Vitamin B2
0.02mg
0.041mg
2%
Folate
14µg
6µg
2%
Calories
83kcal
57kcal
1%
Protein
0.44g
0.74g
1%
Fats
1.1g
0.33g
1%
Magnesium
12mg
6mg
1%
Zinc
0.1mg
0.16mg
1%
Selenium
0.6µg
0.1µg
1%
Vitamin B3
0.2mg
0.418mg
1%
Vitamin B6
0.037mg
0.052mg
1%
Choline
6mg
1%
Saturated fat
0.194g
0.028g
1%
Monounsaturated fat
0.521g
0.047g
1%
Polyunsaturated fat
0.011g
0.146g
1%
Protein per 100 calories
0.53g
1.3g
N/A
Calories per 10 g protein
1886kcal
770kcal
N/A
Weight per 100 calories
120g
175g
N/A
Net carbs
14.66g
12.09g
N/A
Sugar
9.96g
N/A
Starch
0.03g
0%
Phosphorus
12mg
12mg
0%
Sodium
12mg
1mg
0%
Vitamin A
3µg
3µg
0%
Tryptophan
0.005mg
0.003mg
0%
Threonine
0.012mg
0.02mg
0%
Isoleucine
0.015mg
0.023mg
0%
Leucine
0.024mg
0.044mg
0%
Lysine
0.039mg
0.013mg
0%
Methionine
0.003mg
0.012mg
0%
Phenylalanine
0.013mg
0.026mg
0%
Valine
0.016mg
0.031mg
0%
Histidine
0.016mg
0.011mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
20%
78%
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
2
14%
84%
Protein:
0.74 g
Fats:
0.33 g
Carbs:
14.49 g
Water:
84.21 g
Other:
0.23 g
Contains
more
Fats Fats
+233.3%
Contains
more
Carbs Carbs
+37.8%
Contains
more
Other Other
+117.4%
Contains
more
Protein Protein
+68.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
27%
72%
Saturated fat:
Sat. Fat
0.194 g
Monounsaturated fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
2
13%
21%
66%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.146 g
Contains
more
Mono. Fat Monounsaturated fat
+1008.5%
Contains
less
Sat. Fat Saturated fat
-85.6%
Contains
more
Poly. Fat Polyunsaturated fat
+1227.3%