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Sauerkraut vs. Pea soup — In-Depth Nutrition Comparison

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How are sauerkraut and pea soup different?

  • Sauerkraut has more vitamin C, vitamin K, iron, vitamin B6, and folate; however, pea soup is richer in copper and selenium.
  • Sauerkraut covers your daily need for vitamin C, 16% more than pea soup.
  • Sauerkraut has 65 times more vitamin K than pea soup. Sauerkraut has 13µg of vitamin K, while pea soup has 0.2µg.
  • Pea soup contains less sodium.
  • Pea soup has a higher glycemic index. The glycemic index of pea soup is 66, while the glycemic index of sauerkraut is 32.

Sauerkraut, canned, solids, and liquids and Soup, pea, green, canned, prepared with equal volume water types were used in this article.

Infographic

Sauerkraut vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9% 15% 55% 32% 5.2% 8.6% 86% 20% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more CalciumCalcium +150%
Contains more PotassiumPotassium +139.4%
Contains more IronIron +101.4%
Contains more MagnesiumMagnesium +15.4%
Contains more CopperCopper +52.1%
Contains more ZincZinc +236.8%
Contains more PhosphorusPhosphorus +135%
Contains less SodiumSodium -49.2%
Contains more ManganeseManganese +62.3%
Contains more SeleniumSelenium +500%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0.33% 2.8% 0% 5.3% 5.1% 2.7% 5.6% 30% 0% 33% 18% 5.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin CVitamin C +2350%
Contains more Vitamin EVitamin E +55.6%
Contains more Vitamin B5Vitamin B5 +89.8%
Contains more Vitamin B6Vitamin B6 +550%
Contains more Vitamin KVitamin K +6400%
Contains more FolateFolate +2300%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin B1Vitamin B1 +90.5%
Contains more Vitamin B2Vitamin B2 +13.6%
Contains more Vitamin B3Vitamin B3 +223.1%
Contains more CholineCholine +26.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Sauerkraut Pea soup DV% diff.
Vitamin C 14.7mg 0.6mg 16%
Sodium 661mg 336mg 14%
Vitamin K 13µg 0.2µg 11%
Iron 1.47mg 0.73mg 9%
Vitamin B6 0.13mg 0.02mg 8%
Folate 24µg 1µg 6%
Copper 0.096mg 0.146mg 6%
Selenium 0.6µg 3.6µg 5%
Protein 0.91g 3.2g 5%
Zinc 0.19mg 0.64mg 4%
Phosphorus 20mg 47mg 4%
Manganese 0.151mg 0.245mg 4%
Fiber 2.9g 1.9g 4%
Potassium 170mg 71mg 3%
Vitamin B3 0.143mg 0.462mg 2%
Saturated fat 0.034g 0.524g 2%
Calories 19kcal 61kcal 2%
Vitamin B1 0.021mg 0.04mg 2%
Calcium 30mg 12mg 2%
Carbs 4.28g 9.88g 2%
Monounsaturated fat 0.013g 0.372g 1%
Fats 0.14g 1.09g 1%
Polyunsaturated fat 0.067g 0.142g 1%
Vitamin B5 0.093mg 0.049mg 1%
Choline 10.4mg 13.2mg 1%
Net carbs 1.38g 7.98g N/A
Magnesium 13mg 15mg 0%
Sugar 1.78g 3.19g N/A
Vitamin E 0.14mg 0.09mg 0%
Vitamin A 1µg 3µg 0%
Vitamin B2 0.022mg 0.025mg 0%
Tryptophan 0.008mg 0%
Threonine 0.025mg 0%
Isoleucine 0.021mg 0%
Leucine 0.029mg 0%
Lysine 0.031mg 0%
Methionine 0.009mg 0%
Phenylalanine 0.023mg 0%
Valine 0.03mg 0%
Histidine 0.016mg 0%
Fructose 0.04g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 93% 2%
Protein: 0.91 g
Fats: 0.14 g
Carbs: 4.28 g
Water: 92.52 g
Other: 2.15 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more OtherOther +68%
Contains more ProteinProtein +251.6%
Contains more FatsFats +678.6%
Contains more CarbsCarbs +130.8%
~equal in Water ~84.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
30% 11% 59%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.067 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains less Sat. FatSaturated fat -93.5%
Contains more Mono. FatMonounsaturated fat +2761.5%
Contains more Poly. FatPolyunsaturated fat +111.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sauerkraut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169279/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.