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Savoy cabbage vs. Arborio rice — In-Depth Nutrition Comparison

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What are the differences between savoy cabbage and arborio rice?

  • Savoy cabbage is higher in vitamin C, vitamin A, vitamin B6, potassium, and folate, yet arborio rice is higher in iron, selenium, vitamin B1, manganese, and vitamin B3.
  • Savoy cabbage's daily need coverage for vitamin C is 34% more.
  • The glycemic index of savoy cabbage is lower.

We used Cabbage, savoy, raw and Rice, white, short-grain, enriched, cooked types in this article.

Infographic

Savoy cabbage vs Arborio rice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 0.3% 2.3% 55% 24% 11% 14% 0% 47% 41%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +3400%
Contains more PotassiumPotassium +784.6%
Contains more PhosphorusPhosphorus +27.3%
Contains more IronIron +265%
Contains more CopperCopper +16.1%
Contains more ZincZinc +48.1%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +98.3%
Contains more SeleniumSelenium +733.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 41% 3.7% 28% 24% 14% 0% 0% 44% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +87.5%
Contains more Vitamin B6Vitamin B6 +222%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +35.6%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +134.3%
Contains more Vitamin B3Vitamin B3 +397.7%
Contains more Vitamin B5Vitamin B5 +112.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Savoy cabbage Arborio rice DV% diff.
Vitamin K 68.8µg 57%
Vitamin C 31mg 0mg 34%
Iron 0.4mg 1.46mg 13%
Selenium 0.9µg 7.5µg 12%
Fiber 3.1g 12%
Vitamin B6 0.19mg 0.059mg 10%
Vitamin B1 0.07mg 0.164mg 8%
Carbs 6.1g 28.73g 8%
Manganese 0.18mg 0.357mg 8%
Vitamin B3 0.3mg 1.493mg 7%
Vitamin A 50µg 0µg 6%
Potassium 230mg 26mg 6%
Folate 80µg 59µg 5%
Calories 27kcal 130kcal 5%
Magnesium 28mg 8mg 5%
Vitamin B5 0.187mg 0.397mg 4%
Calcium 35mg 1mg 3%
Choline 12.3mg 2%
Vitamin B2 0.03mg 0.016mg 1%
Sodium 28mg 0mg 1%
Phosphorus 42mg 33mg 1%
Protein 2g 2.36g 1%
Copper 0.062mg 0.072mg 1%
Vitamin E 0.17mg 1%
Zinc 0.27mg 0.4mg 1%
Fats 0.1g 0.19g 0%
Net carbs 3g 28.73g N/A
Sugar 2.27g N/A
Saturated fat 0.013g 0.051g 0%
Monounsaturated fat 0.007g 0.058g 0%
Polyunsaturated fat 0.049g 0.05g 0%
Tryptophan 0.02mg 0.027mg 0%
Threonine 0.069mg 0.084mg 0%
Isoleucine 0.101mg 0.102mg 0%
Leucine 0.103mg 0.195mg 0%
Lysine 0.094mg 0.085mg 0%
Methionine 0.02mg 0.056mg 0%
Phenylalanine 0.064mg 0.126mg 0%
Valine 0.085mg 0.144mg 0%
Histidine 0.041mg 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
2% 29% 69%
Protein: 2.36 g
Fats: 0.19 g
Carbs: 28.73 g
Water: 68.53 g
Other: 0.19 g
Contains more WaterWater +32.8%
Contains more OtherOther +321.1%
Contains more ProteinProtein +18%
Contains more FatsFats +90%
Contains more CarbsCarbs +371%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
32% 36% 31%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains less Sat. FatSaturated fat -74.5%
Contains more Mono. FatMonounsaturated fat +728.6%
~equal in Polyunsaturated fat ~0.05g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients
  2. Arborio rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168882/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.