Savoy cabbage vs. Pork — In-Depth Nutrition Comparison
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What are the main differences between savoy cabbage and pork?
- Savoy cabbage is richer in vitamin K and vitamin C, yet pork is richer in selenium, vitamin B1, vitamin B3, vitamin B12, phosphorus, and vitamin B2.
- Pork's daily need coverage for selenium is 81% higher.
- Savoy cabbage contains less saturated fat.
- Pork has a lower glycemic index than savoy cabbage.
We used Cabbage, savoy, raw and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +84.2% |
Contains less SodiumSodium | -54.8% |
Contains more ManganeseManganese | +1900% |
Contains more PotassiumPotassium | +83.9% |
Contains more IronIron | +117.5% |
Contains more CopperCopper | +17.7% |
Contains more ZincZinc | +785.2% |
Contains more PhosphorusPhosphorus | +485.7% |
Contains more SeleniumSelenium | +4933.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +5066.7% |
Contains more Vitamin AVitamin A | +2400% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +1500% |
Contains more Vitamin EVitamin E | +70.6% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +1152.9% |
Contains more Vitamin B2Vitamin B2 | +970% |
Contains more Vitamin B3Vitamin B3 | +1579% |
Contains more Vitamin B5Vitamin B5 | +273.3% |
Contains more Vitamin B6Vitamin B6 | +144.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +663.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 0.9µg | 45.3µg | 81% |
Vitamin B1 | 0.07mg | 0.877mg | 67% |
Vitamin K | 68.8µg | 0µg | 57% |
Protein | 2g | 27.32g | 51% |
Vitamin C | 31mg | 0.6mg | 34% |
Vitamin B3 | 0.3mg | 5.037mg | 30% |
Vitamin B12 | 0µg | 0.7µg | 29% |
Phosphorus | 42mg | 246mg | 29% |
Cholesterol | 0mg | 80mg | 27% |
Saturated fat | 0.013g | 5.23g | 24% |
Vitamin B2 | 0.03mg | 0.321mg | 22% |
Fats | 0.1g | 13.92g | 21% |
Vitamin B6 | 0.19mg | 0.464mg | 21% |
Folate | 80µg | 5µg | 19% |
Zinc | 0.27mg | 2.39mg | 19% |
Monounsaturated fat | 0.007g | 6.19g | 15% |
Choline | 12.3mg | 93.9mg | 15% |
Fiber | 3.1g | 0g | 12% |
Calories | 27kcal | 242kcal | 11% |
Vitamin B5 | 0.187mg | 0.698mg | 10% |
Polyunsaturated fat | 0.049g | 1.2g | 8% |
Vitamin D | 0IU | 53IU | 7% |
Manganese | 0.18mg | 0.009mg | 7% |
Vitamin D | 0µg | 1.3µg | 7% |
Iron | 0.4mg | 0.87mg | 6% |
Potassium | 230mg | 423mg | 6% |
Vitamin A | 50µg | 2µg | 5% |
Calcium | 35mg | 19mg | 2% |
Carbs | 6.1g | 0g | 2% |
Vitamin E | 0.17mg | 0.29mg | 1% |
Copper | 0.062mg | 0.073mg | 1% |
Sodium | 28mg | 62mg | 1% |
Net carbs | 3g | 0g | N/A |
Magnesium | 28mg | 28mg | 0% |
Sugar | 2.27g | 0g | N/A |
Tryptophan | 0.02mg | 0.338mg | 0% |
Threonine | 0.069mg | 1.234mg | 0% |
Isoleucine | 0.101mg | 1.26mg | 0% |
Leucine | 0.103mg | 2.177mg | 0% |
Lysine | 0.094mg | 2.446mg | 0% |
Methionine | 0.02mg | 0.712mg | 0% |
Phenylalanine | 0.064mg | 1.086mg | 0% |
Valine | 0.085mg | 1.473mg | 0% |
Histidine | 0.041mg | 1.067mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +57.2% |
Contains more ProteinProtein | +1266% |
Contains more FatsFats | +13820% |
Contains more OtherOther | +11.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains less Sat. FatSaturated fat | -99.8% |
Contains more Mono. FatMonounsaturated fat | +88328.6% |
Contains more Poly. FatPolyunsaturated fat | +2349% |