Savoy cabbage vs. Pudding — In-Depth Nutrition Comparison
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Summary of differences between savoy cabbage and pudding
- Savoy cabbage has more vitamin K, vitamin C, folate, vitamin A, vitamin B6, and fiber; however, pudding is higher in vitamin B12, vitamin B2, and vitamin D.
- Savoy cabbage covers your daily need for vitamin K, 57% more than pudding.
- Savoy cabbage has less saturated fat.
- The glycemic index of pudding is higher.
These are the specific foods used in this comparison Cabbage, savoy, raw and Puddings, chocolate, dry mix, regular, prepared with whole milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +40% |
| Contains more PotassiumPotassium | +53.3% |
| Contains more IronIron | +17.6% |
| Contains less SodiumSodium | -71.4% |
| Contains more ManganeseManganese | +85.6% |
| Contains more CalciumCalcium | +202.9% |
| Contains more CopperCopper | +79% |
| Contains more ZincZinc | +77.8% |
| Contains more PhosphorusPhosphorus | +107.1% |
| Contains more SeleniumSelenium | +311.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +28.2% |
| Contains more Vitamin EVitamin E | +183.3% |
| Contains more Vitamin B1Vitamin B1 | +84.2% |
| Contains more Vitamin B3Vitamin B3 | +125.6% |
| Contains more Vitamin B6Vitamin B6 | +533.3% |
| Contains more Vitamin KVitamin K | +22833.3% |
| Contains more FolateFolate | +1900% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +423.3% |
| Contains more Vitamin B5Vitamin B5 | +74.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
3.16 g
Fats:
3.15 g
Carbs:
19.64 g
Water:
73.13 g
Other:
0.92 g
| Contains more WaterWater | +24.4% |
| Contains more ProteinProtein | +58% |
| Contains more FatsFats | +3050% |
| Contains more CarbsCarbs | +222% |
| Contains more OtherOther | +15% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
0.819 g
Polyunsaturated fat:
Poly. Fat
0.18 g
| Contains less Sat. FatSaturated fat | -99.3% |
| Contains more Mono. FatMonounsaturated fat | +11600% |
| Contains more Poly. FatPolyunsaturated fat | +267.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 68.8µg | 0.3µg | 57% |
| Vitamin C | 31mg | 0mg | 34% |
| Folate | 80µg | 4µg | 19% |
| Vitamin B12 | 0µg | 0.31µg | 13% |
| Vitamin B6 | 0.19mg | 0.03mg | 12% |
| Vitamin B2 | 0.03mg | 0.157mg | 10% |
| Fiber | 3.1g | 0.8g | 9% |
| Saturated fat | 0.013g | 1.81g | 8% |
| Calcium | 35mg | 106mg | 7% |
| Vitamin D | 0IU | 44IU | 6% |
| Vitamin D | 0µg | 1.1µg | 6% |
| Phosphorus | 42mg | 87mg | 6% |
| Calories | 27kcal | 120kcal | 5% |
| Selenium | 0.9µg | 3.7µg | 5% |
| Copper | 0.062mg | 0.111mg | 5% |
| Fats | 0.1g | 3.15g | 5% |
| Carbs | 6.1g | 19.64g | 5% |
| Manganese | 0.18mg | 0.097mg | 4% |
| Sodium | 28mg | 98mg | 3% |
| Vitamin B1 | 0.07mg | 0.038mg | 3% |
| Vitamin B5 | 0.187mg | 0.326mg | 3% |
| Cholesterol | 0mg | 9mg | 3% |
| Zinc | 0.27mg | 0.48mg | 2% |
| Monounsaturated fat | 0.007g | 0.819g | 2% |
| Protein | 2g | 3.16g | 2% |
| Potassium | 230mg | 150mg | 2% |
| Magnesium | 28mg | 20mg | 2% |
| Polyunsaturated fat | 0.049g | 0.18g | 1% |
| Vitamin A | 50µg | 39µg | 1% |
| Caffeine | 0mg | 2mg | 1% |
| Vitamin B3 | 0.3mg | 0.133mg | 1% |
| Iron | 0.4mg | 0.34mg | 1% |
| Vitamin E | 0.17mg | 0.06mg | 1% |
| Net carbs | 3g | 18.84g | N/A |
| Sugar | 2.27g | 11.96g | N/A |
| Choline | 12.3mg | 11.3mg | 0% |
| Tryptophan | 0.02mg | 0% | |
| Threonine | 0.069mg | 0% | |
| Isoleucine | 0.101mg | 0% | |
| Leucine | 0.103mg | 0% | |
| Lysine | 0.094mg | 0% | |
| Methionine | 0.02mg | 0% | |
| Phenylalanine | 0.064mg | 0% | |
| Valine | 0.085mg | 0% | |
| Histidine | 0.041mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
12%
Minerals Daily Need Coverage Score
14%
21%
Comparison summary
Which food is lower in Cholesterol?
Savoy cabbage is lower in Cholesterol (difference - 9mg)
Which food is lower in Sugar?
Savoy cabbage is lower in Sugar (difference - 9.69g)
Which food contains less Sodium?
Savoy cabbage contains less Sodium (difference - 70mg)
Which food is lower in Saturated fat?
Savoy cabbage is lower in Saturated fat (difference - 1.797g)
Which food is lower in glycemic index?
Savoy cabbage is lower in glycemic index (difference - 15)
Which food is cheaper?
Savoy cabbage is cheaper (difference - $1.6)
Which food is richer in vitamins?
Savoy cabbage is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.