Savoy cabbage vs. Turnip — In-Depth Nutrition Comparison
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How are Savoy cabbage and Turnip different?
- Savoy cabbage is higher than Turnip in Vitamin K, Folate, Vitamin C, Vitamin B6, Vitamin A, and Fiber.
- Savoy cabbage covers your daily need of Vitamin K 57% more than Turnip.
Cabbage, savoy, raw and Turnips, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
Contains more MagnesiumMagnesium | +154.5% |
Contains more CalciumCalcium | +16.7% |
Contains more PotassiumPotassium | +20.4% |
Contains more IronIron | +33.3% |
Contains more PhosphorusPhosphorus | +55.6% |
Contains less SodiumSodium | -58.2% |
Contains more ManganeseManganese | +34.3% |
Contains more SeleniumSelenium | +28.6% |
Contains more CopperCopper | +37.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
Contains more Vitamin CVitamin C | +47.6% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +466.7% |
Contains more Vitamin B1Vitamin B1 | +75% |
Contains more Vitamin B6Vitamin B6 | +111.1% |
Contains more Vitamin KVitamin K | +68700% |
Contains more FolateFolate | +433.3% |
Contains more Vitamin B3Vitamin B3 | +33.3% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
2
Protein:
0.9 g
Fats:
0.1 g
Carbs:
6.43 g
Water:
91.87 g
Other:
0.7 g
Contains more ProteinProtein | +122.2% |
Contains more OtherOther | +14.3% |
~equal in
Fats
~0.1g
~equal in
Carbs
~6.43g
~equal in
Water
~91.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.013 g
Monounsaturated Fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
2
Saturated Fat:
Sat. Fat
0.011 g
Monounsaturated Fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.053 g
Contains more Mono. FatMonounsaturated Fat | +16.7% |
Contains less Sat. FatSaturated Fat | -15.4% |
~equal in
Polyunsaturated fat
~0.053g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 27kcal | 28kcal | |
Protein | 2g | 0.9g | |
Fats | 0.1g | 0.1g | |
Vitamin C | 31mg | 21mg | |
Net carbs | 3g | 4.63g | |
Carbs | 6.1g | 6.43g | |
Magnesium | 28mg | 11mg | |
Calcium | 35mg | 30mg | |
Potassium | 230mg | 191mg | |
Iron | 0.4mg | 0.3mg | |
Sugar | 2.27g | 3.8g | |
Fiber | 3.1g | 1.8g | |
Copper | 0.062mg | 0.085mg | |
Zinc | 0.27mg | 0.27mg | |
Phosphorus | 42mg | 27mg | |
Sodium | 28mg | 67mg | |
Vitamin A | 1000IU | 0IU | |
Vitamin A | 50µg | 0µg | |
Vitamin E | 0.17mg | 0.03mg | |
Manganese | 0.18mg | 0.134mg | |
Selenium | 0.9µg | 0.7µg | |
Vitamin B1 | 0.07mg | 0.04mg | |
Vitamin B2 | 0.03mg | 0.03mg | |
Vitamin B3 | 0.3mg | 0.4mg | |
Vitamin B5 | 0.187mg | 0.2mg | |
Vitamin B6 | 0.19mg | 0.09mg | |
Vitamin K | 68.8µg | 0.1µg | |
Folate | 80µg | 15µg | |
Choline | 12.3mg | 11.1mg | |
Saturated Fat | 0.013g | 0.011g | |
Monounsaturated Fat | 0.007g | 0.006g | |
Polyunsaturated fat | 0.049g | 0.053g | |
Tryptophan | 0.02mg | 0.009mg | |
Threonine | 0.069mg | 0.025mg | |
Isoleucine | 0.101mg | 0.036mg | |
Leucine | 0.103mg | 0.033mg | |
Lysine | 0.094mg | 0.036mg | |
Methionine | 0.02mg | 0.011mg | |
Phenylalanine | 0.064mg | 0.017mg | |
Valine | 0.085mg | 0.03mg | |
Histidine | 0.041mg | 0.014mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | Equal | |
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
38%
11%
Minerals Daily Need Coverage Score
14%
12%
Comparison summary
Which food is lower in Saturated Fat?
Turnip is lower in Saturated Fat (difference - 0.002g)
Which food is cheaper?
Turnip is cheaper (difference - $0.4)
Which food is lower in Sugar?
Savoy cabbage is lower in Sugar (difference - 1.53g)
Which food contains less Sodium?
Savoy cabbage contains less Sodium (difference - 39mg)
Which food is lower in glycemic index?
Savoy cabbage is lower in glycemic index (difference - 41)
Which food is richer in minerals?
Savoy cabbage is relatively richer in minerals
Which food is richer in vitamins?
Savoy cabbage is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)