Scallop vs. Mackerel — In-Depth Nutrition Comparison
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What are the differences between Scallop and Mackerel?
- Scallop is higher in Phosphorus, yet Mackerel is higher in Vitamin B12, Selenium, Vitamin B3, Vitamin B2, Vitamin B6, Magnesium, and Vitamin B5.
- Mackerel's daily need coverage for Vitamin B12 is 702% more.
- Scallop has 8 times more Sodium than Mackerel. While Scallop has 667mg of Sodium, Mackerel has only 83mg.
We used Mollusks, scallop, (bay and sea), cooked, steamed and Fish, mackerel, Atlantic, cooked, dry heat types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+53.2%
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Zinc
+64.9%
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Manganese
+45%
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Calcium
+50%
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Iron
+170.7%
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Magnesium
+162.2%
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Potassium
+27.7%
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less
Sodium
-87.6%
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Copper
+184.8%
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Selenium
+137.8%
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Phosphorus
+53.2%
Contains
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Zinc
+64.9%
Contains
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Manganese
+45%
Contains
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Calcium
+50%
Contains
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Iron
+170.7%
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Magnesium
+162.2%
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Potassium
+27.7%
Contains
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Sodium
-87.6%
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Copper
+184.8%
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Selenium
+137.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Folate
+900%
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Vitamin A
+3500%
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Vitamin C
+∞%
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Vitamin B1
+1225%
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Vitamin B2
+1616.7%
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Vitamin B3
+536.6%
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Vitamin B5
+170.5%
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Vitamin B6
+310.7%
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Vitamin B12
+783.7%
Contains
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Folate
+900%
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Vitamin A
+3500%
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Vitamin C
+∞%
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Vitamin B1
+1225%
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Vitamin B2
+1616.7%
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Vitamin B3
+536.6%
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Vitamin B5
+170.5%
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Vitamin B6
+310.7%
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Vitamin B12
+783.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Carbs
+∞%
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Water
+31.9%
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Protein
+16.1%
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Fats
+2020.2%
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Other
+71.3%
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Carbs
+∞%
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Water
+31.9%
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Protein
+16.1%
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Fats
+2020.2%
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Other
+71.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-94.8%
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Monounsaturated Fat
+8443.9%
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Polyunsaturated fat
+1836.9%
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Saturated Fat
-94.8%
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Monounsaturated Fat
+8443.9%
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Polyunsaturated fat
+1836.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 5.41g | 0g |
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| Protein | 20.54g | 23.85g |
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| Fats | 0.84g | 17.81g |
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| Carbs | 5.41g | 0g |
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| Calories | 111kcal | 262kcal |
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| Starch | 3.69g |
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| Calcium | 10mg | 15mg |
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| Iron | 0.58mg | 1.57mg |
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| Magnesium | 37mg | 97mg |
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| Phosphorus | 426mg | 278mg |
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| Potassium | 314mg | 401mg |
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| Sodium | 667mg | 83mg |
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| Zinc | 1.55mg | 0.94mg |
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| Copper | 0.033mg | 0.094mg |
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| Manganese | 0.029mg | 0.02mg |
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| Selenium | 21.7µg | 51.6µg |
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| Vitamin A | 5IU | 180IU |
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| Vitamin A RAE | 2µg | 54µg |
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| Vitamin D | 2IU |
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| Vitamin C | 0mg | 0.4mg |
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| Vitamin B1 | 0.012mg | 0.159mg |
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| Vitamin B2 | 0.024mg | 0.412mg |
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| Vitamin B3 | 1.076mg | 6.85mg |
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| Vitamin B5 | 0.366mg | 0.99mg |
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| Vitamin B6 | 0.112mg | 0.46mg |
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| Folate | 20µg | 2µg |
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| Vitamin B12 | 2.15µg | 19µg |
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| Tryptophan | 0.173mg | 0.267mg |
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| Threonine | 0.629mg | 1.045mg |
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| Isoleucine | 0.692mg | 1.099mg |
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| Leucine | 1.226mg | 1.938mg |
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| Lysine | 1.258mg | 2.19mg |
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| Methionine | 0.487mg | 0.706mg |
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| Phenylalanine | 0.597mg | 0.931mg |
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| Valine | 0.645mg | 1.228mg |
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| Histidine | 0.314mg | 0.702mg |
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| Cholesterol | 41mg | 75mg |
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| Trans Fat | 0.009g |
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| Saturated Fat | 0.218g | 4.176g |
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| Omega-3 - DHA | 0.104g | 0.699g |
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| Omega-3 - EPA | 0.072g | 0.504g |
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| Omega-3 - DPA | 0.005g | 0.106g |
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| Monounsaturated Fat | 0.082g | 7.006g |
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| Polyunsaturated fat | 0.222g | 4.3g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
235%
Minerals Daily Need Coverage Score
52%
64%
Comparison summary
Which food is lower in Cholesterol?
Scallop is lower in Cholesterol (difference - 34mg)
Which food is lower in Saturated Fat?
Scallop is lower in Saturated Fat (difference - 3.958g)
Which food is lower in glycemic index?
Scallop is lower in glycemic index (difference - 0)
Which food is cheaper?
Scallop is cheaper (difference - $7)
Which food is lower in Sugar?
Mackerel is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Mackerel contains less Sodium (difference - 584mg)
Which food is richer in vitamins?
Mackerel is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.