Scrapple vs. Blood sausage — In-Depth Nutrition Comparison
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What are the main differences between scrapple and blood sausage?
- Scrapple is richer in vitamin A, copper, vitamin B2, phosphorus, and vitamin B3, yet blood sausage is richer in iron and vitamin B12.
- Blood sausage's daily need coverage for iron is 56% higher.
- Scrapple contains less sodium.
We used Scrapple, pork and Blood sausage types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +62.5% |
| Contains more CalciumCalcium | +16.7% |
| Contains more PotassiumPotassium | +315.8% |
| Contains more CopperCopper | +430% |
| Contains more PhosphorusPhosphorus | +245.5% |
| Contains less SodiumSodium | -29.1% |
| Contains more SeleniumSelenium | +12.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +15.4% |
| Contains more Vitamin B1Vitamin B1 | +65.7% |
| Contains more Vitamin B2Vitamin B2 | +120.8% |
| Contains more Vitamin B3Vitamin B3 | +89.4% |
| Contains more Vitamin B6Vitamin B6 | +200% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin DVitamin D | +333.3% |
| Contains more Vitamin B12Vitamin B12 | +222.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 626µg | 0µg | 70% |
| Iron | 1.89mg | 6.4mg | 56% |
| Saturated fat | 4.732g | 13.4g | 39% |
| Fats | 13.87g | 34.5g | 32% |
| Vitamin B12 | 0.31µg | 1µg | 29% |
| Monounsaturated fat | 6.156g | 15.9g | 24% |
| Cholesterol | 49mg | 120mg | 24% |
| Copper | 0.212mg | 0.04mg | 19% |
| Protein | 8.06g | 14.6g | 13% |
| Vitamin B5 | 0.6mg | 12% | |
| Polyunsaturated fat | 1.664g | 3.46g | 12% |
| Vitamin B2 | 0.287mg | 0.13mg | 12% |
| Sodium | 482mg | 680mg | 9% |
| Phosphorus | 76mg | 22mg | 8% |
| Calories | 213kcal | 379kcal | 8% |
| Vitamin B3 | 2.273mg | 1.2mg | 7% |
| Vitamin B6 | 0.12mg | 0.04mg | 6% |
| Vitamin D | 13IU | 52IU | 5% |
| Vitamin D | 0.3µg | 1.3µg | 5% |
| Potassium | 158mg | 38mg | 4% |
| Vitamin B1 | 0.116mg | 0.07mg | 4% |
| Carbs | 14.06g | 1.29g | 4% |
| Vitamin K | 3.4µg | 0µg | 3% |
| Selenium | 17.4µg | 15.5µg | 3% |
| Vitamin C | 2.5mg | 0mg | 3% |
| Zinc | 1.06mg | 1.3mg | 2% |
| Magnesium | 13mg | 8mg | 1% |
| Fiber | 0.3g | 0g | 1% |
| Net carbs | 13.76g | 1.29g | N/A |
| Calcium | 7mg | 6mg | 0% |
| Sugar | 0.2g | 1.29g | N/A |
| Vitamin E | 0.15mg | 0.13mg | 0% |
| Manganese | 0.01mg | 0% | |
| Folate | 5µg | 5µg | 0% |
| Choline | 72.4mg | 72.8mg | 0% |
| Tryptophan | 0.18mg | 0% | |
| Threonine | 0.57mg | 0% | |
| Isoleucine | 0.32mg | 0% | |
| Leucine | 1.39mg | 0% | |
| Lysine | 1.05mg | 0% | |
| Methionine | 0.2mg | 0% | |
| Phenylalanine | 0.82mg | 0% | |
| Valine | 1.02mg | 0% | |
| Histidine | 0.71mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.06 g
Fats:
13.87 g
Carbs:
14.06 g
Water:
62.47 g
Other:
1.54 g
Protein:
14.6 g
Fats:
34.5 g
Carbs:
1.29 g
Water:
47.3 g
Other:
2.31 g
| Contains more CarbsCarbs | +989.9% |
| Contains more WaterWater | +32.1% |
| Contains more ProteinProtein | +81.1% |
| Contains more FatsFats | +148.7% |
| Contains more OtherOther | +50% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.732 g
Monounsaturated fat:
Mono. Fat
6.156 g
Polyunsaturated fat:
Poly. Fat
1.664 g
Saturated fat:
Sat. Fat
13.4 g
Monounsaturated fat:
Mono. Fat
15.9 g
Polyunsaturated fat:
Poly. Fat
3.46 g
| Contains less Sat. FatSaturated fat | -64.7% |
| Contains more Mono. FatMonounsaturated fat | +158.3% |
| Contains more Poly. FatPolyunsaturated fat | +107.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0.2 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
1.3 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +∞% |
| Contains more SucroseSucrose | +∞% |
~equal in
Starch
~0g
~equal in
Fructose
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
