Scrapple vs. Chicken liver pate — In-Depth Nutrition Comparison
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The main differences between Scrapple and Chicken liver pate
- Scrapple has more Vitamin A, however, Chicken liver pate has more Vitamin B12, Iron, Vitamin B2, Folate, Selenium, Vitamin B3, Choline, and Phosphorus.
- Daily need coverage for Vitamin B12 from Chicken liver pate is 323% higher.
- Chicken liver pate has 3 times less Vitamin A than Scrapple. Scrapple has 626µg of Vitamin A, while Chicken liver pate has 217µg.
- Scrapple is lower in Cholesterol.
Food types used in this article are Scrapple, pork and Pate, chicken liver, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +66.3% |
| Contains more CopperCopper | +17.8% |
| Contains more CalciumCalcium | +42.9% |
| Contains more IronIron | +386.2% |
| Contains more ZincZinc | +101.9% |
| Contains more PhosphorusPhosphorus | +130.3% |
| Contains less SodiumSodium | -19.9% |
| Contains more SeleniumSelenium | +164.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +188.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +123.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +300% |
| Contains more Vitamin EVitamin E | +553.3% |
| Contains more Vitamin B2Vitamin B2 | +388.2% |
| Contains more Vitamin B3Vitamin B3 | +230.7% |
| Contains more Vitamin B6Vitamin B6 | +116.7% |
| Contains more Vitamin B12Vitamin B12 | +2503.2% |
| Contains more FolateFolate | +6320% |
| Contains more CholineCholine | +216% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.06 g
Fats:
13.87 g
Carbs:
14.06 g
Water:
62.47 g
Other:
1.54 g
Protein:
13.45 g
Fats:
13.1 g
Carbs:
6.55 g
Water:
65.64 g
Other:
1.26 g
| Contains more CarbsCarbs | +114.7% |
| Contains more OtherOther | +22.2% |
| Contains more ProteinProtein | +66.9% |
~equal in
Fats
~13.1g
~equal in
Water
~65.64g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
4.732 g
Monounsaturated Fat:
Mono. Fat
6.156 g
Polyunsaturated fat:
Poly. Fat
1.664 g
Saturated Fat:
Sat. Fat
4 g
Monounsaturated Fat:
Mono. Fat
5.28 g
Polyunsaturated fat:
Poly. Fat
2.46 g
| Contains more Mono. FatMonounsaturated Fat | +16.6% |
| Contains less Sat. FatSaturated Fat | -15.5% |
| Contains more Poly. FatPolyunsaturated fat | +47.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 213kcal | 201kcal |
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| Protein | 8.06g | 13.45g |
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| Fats | 13.87g | 13.1g |
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| Vitamin C | 2.5mg | 10mg |
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| Net carbs | 13.76g | 6.55g |
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| Carbs | 14.06g | 6.55g |
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| Cholesterol | 49mg | 391mg |
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| Vitamin D | 13IU | 0IU |
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| Magnesium | 13mg | 13mg | |
| Calcium | 7mg | 10mg |
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| Potassium | 158mg | 95mg |
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| Iron | 1.89mg | 9.19mg |
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| Sugar | 0.2g | 0g |
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| Fiber | 0.3g | 0g |
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| Copper | 0.212mg | 0.18mg |
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| Zinc | 1.06mg | 2.14mg |
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| Phosphorus | 76mg | 175mg |
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| Sodium | 482mg | 386mg |
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| Vitamin A | 2086IU | 724IU |
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| Vitamin A | 626µg | 217µg |
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| Vitamin E | 0.15mg | 0.98mg |
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| Vitamin D | 0.3µg | 0µg |
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| Manganese | 0.162mg |
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| Selenium | 17.4µg | 46.1µg |
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| Vitamin B1 | 0.116mg | 0.052mg |
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| Vitamin B2 | 0.287mg | 1.401mg |
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| Vitamin B3 | 2.273mg | 7.517mg |
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| Vitamin B5 | 2.62mg |
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| Vitamin B6 | 0.12mg | 0.26mg |
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| Vitamin B12 | 0.31µg | 8.07µg |
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| Vitamin K | 3.4µg | 0µg |
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| Folate | 5µg | 321µg |
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| Choline | 72.4mg | 228.8mg |
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| Saturated Fat | 4.732g | 4g |
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| Monounsaturated Fat | 6.156g | 5.28g |
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| Polyunsaturated fat | 1.664g | 2.46g |
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| Tryptophan | 0.195mg |
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| Threonine | 0.601mg |
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| Isoleucine | 0.735mg |
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| Leucine | 1.196mg |
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| Lysine | 0.953mg |
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| Methionine | 0.34mg |
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| Phenylalanine | 0.694mg |
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| Valine | 0.863mg |
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| Histidine | 0.347mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
167%
Minerals Daily Need Coverage Score
39%
88%
Comparison summary
Which food is lower in Cholesterol?
Scrapple is lower in Cholesterol (difference - 342mg)
Which food is lower in Sugar?
Chicken liver pate is lower in Sugar (difference - 0.2g)
Which food contains less Sodium?
Chicken liver pate contains less Sodium (difference - 96mg)
Which food is lower in Saturated Fat?
Chicken liver pate is lower in Saturated Fat (difference - 0.732g)
Which food is richer in minerals?
Chicken liver pate is relatively richer in minerals
Which food is richer in vitamins?
Chicken liver pate is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)