Flax seeds vs. Cranberry beans — In-Depth Nutrition Comparison
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Significant differences between flax seeds and cranberry beans
- Flax seeds are richer in vitamin B1, copper, manganese, magnesium, fiber, phosphorus, iron, selenium, and vitamin B6, while cranberry beans is higher in folate.
- Flax seeds cover your daily vitamin B1 needs 120% more than cranberry beans.
- Flax seeds have 20 times more selenium than cranberry beans. Flax seeds have 25.4µg of selenium, while cranberry beans has 1.3µg.
Specific food types used in this comparison are Seeds, flaxseed and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +684% |
| Contains more CalciumCalcium | +410% |
| Contains more PotassiumPotassium | +110.1% |
| Contains more IronIron | +174.2% |
| Contains more CopperCopper | +428.1% |
| Contains more ZincZinc | +280.7% |
| Contains more PhosphorusPhosphorus | +375.6% |
| Contains more ManganeseManganese | +570.8% |
| Contains more SeleniumSelenium | +1853.8% |
| Contains less SodiumSodium | -96.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +682.9% |
| Contains more Vitamin B2Vitamin B2 | +133.3% |
| Contains more Vitamin B3Vitamin B3 | +498.1% |
| Contains more Vitamin B5Vitamin B5 | +310.4% |
| Contains more Vitamin B6Vitamin B6 | +484% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more FolateFolate | +137.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.29 g
Fats:
42.16 g
Carbs:
28.88 g
Water:
6.96 g
Other:
3.71 g
Protein:
9.34 g
Fats:
0.46 g
Carbs:
24.46 g
Water:
64.65 g
Other:
1.09 g
| Contains more ProteinProtein | +95.8% |
| Contains more FatsFats | +9065.2% |
| Contains more CarbsCarbs | +18.1% |
| Contains more OtherOther | +240.4% |
| Contains more WaterWater | +828.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.663 g
Monounsaturated fat:
Mono. Fat
7.527 g
Polyunsaturated fat:
Poly. Fat
28.73 g
Saturated fat:
Sat. Fat
0.119 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.199 g
| Contains more Mono. FatMonounsaturated fat | +18717.5% |
| Contains more Poly. FatPolyunsaturated fat | +14337.2% |
| Contains less Sat. FatSaturated fat | -96.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 28.73g | 0.199g | 190% |
| Vitamin B1 | 1.644mg | 0.21mg | 120% |
| Copper | 1.22mg | 0.231mg | 110% |
| Manganese | 2.482mg | 0.37mg | 92% |
| Magnesium | 392mg | 50mg | 81% |
| Fiber | 27.3g | 8.6g | 75% |
| Phosphorus | 642mg | 135mg | 72% |
| Fats | 42.16g | 0.46g | 64% |
| Iron | 5.73mg | 2.09mg | 46% |
| Selenium | 25.4µg | 1.3µg | 44% |
| Vitamin B6 | 0.473mg | 0.081mg | 30% |
| Folate | 87µg | 207µg | 30% |
| Zinc | 4.34mg | 1.14mg | 29% |
| Calcium | 255mg | 50mg | 21% |
| Calories | 534kcal | 136kcal | 20% |
| Monounsaturated fat | 7.527g | 0.04g | 19% |
| Protein | 18.29g | 9.34g | 18% |
| Saturated fat | 3.663g | 0.119g | 16% |
| Vitamin B3 | 3.08mg | 0.515mg | 16% |
| Vitamin B5 | 0.985mg | 0.24mg | 15% |
| Choline | 78.7mg | 14% | |
| Potassium | 813mg | 387mg | 13% |
| Vitamin B2 | 0.161mg | 0.069mg | 7% |
| Vitamin K | 4.3µg | 4% | |
| Vitamin E | 0.31mg | 2% | |
| Sodium | 30mg | 1mg | 1% |
| Carbs | 28.88g | 24.46g | 1% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Net carbs | 1.58g | 15.86g | N/A |
| Sugar | 1.55g | N/A | |
| Tryptophan | 0.297mg | 0.111mg | 0% |
| Threonine | 0.766mg | 0.393mg | 0% |
| Isoleucine | 0.896mg | 0.412mg | 0% |
| Leucine | 1.235mg | 0.746mg | 0% |
| Lysine | 0.862mg | 0.641mg | 0% |
| Methionine | 0.37mg | 0.14mg | 0% |
| Phenylalanine | 0.957mg | 0.505mg | 0% |
| Valine | 1.072mg | 0.489mg | 0% |
| Histidine | 0.472mg | 0.26mg | 0% |
| Omega-6 - Eicosadienoic acid | 0.007g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
20%
Minerals Daily Need Coverage Score
191%
38%
Comparison summary
Which food is richer in minerals?
Flax seeds is relatively richer in minerals
Which food is richer in vitamins?
Flax seeds is relatively richer in vitamins
Which food is lower in Sugar?
Cranberry beans is lower in Sugar (difference - 1.55g)
Which food contains less Sodium?
Cranberry beans contains less Sodium (difference - 29mg)
Which food is lower in Saturated fat?
Cranberry beans is lower in Saturated fat (difference - 3.544g)
Which food is lower in glycemic index?
Cranberry beans is lower in glycemic index (difference - 35)
Which food is cheaper?
Cranberry beans is cheaper (difference - $0.6)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)