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Shark fin soup vs. Dough — In-Depth Nutrition Comparison

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How are shark fin soup and dough different?

  • Shark fin soup is higher in vitamin B12; however, dough is richer in vitamin B1, iron, vitamin B2, folate, vitamin B3, manganese, phosphorus, fiber, and vitamin B5.
  • Daily need coverage for vitamin B1 for dough is 57% higher.

Soup, shark fin, restaurant-prepared and Bread, french or vienna (includes sourdough) are the varieties used in this article.

Infographic

Shark fin soup vs Dough infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3% 4.7% 35% 36% 22% 9% 65% 3.1% 0%
Dough
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Contains less SodiumSodium -16.8%
Contains more MagnesiumMagnesium +357.1%
Contains more CalciumCalcium +420%
Contains more PotassiumPotassium +120.8%
Contains more IronIron +316%
Contains more CopperCopper +40.7%
Contains more ZincZinc +26.8%
Contains more PhosphorusPhosphorus +400%
Contains more ManganeseManganese +2304.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 6.8% 9% 9.2% 7.8% 6% 24% 0% 6.8% 0%
Dough
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +2529.6%
Contains more Vitamin B2Vitamin B2 +994.9%
Contains more Vitamin B3Vitamin B3 +877.1%
Contains more Vitamin B5Vitamin B5 +250%
Contains more Vitamin B6Vitamin B6 +311.5%
Contains more FolateFolate +1266.7%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Shark fin soup Dough DV% diff.
Vitamin B1 0.027mg 0.71mg 57%
Selenium 28.6µg 52%
Iron 0.94mg 3.91mg 37%
Vitamin B2 0.039mg 0.427mg 30%
Folate 9µg 123µg 29%
Vitamin B3 0.493mg 4.817mg 27%
Manganese 0.024mg 0.577mg 24%
Starch 44.23g 18%
Carbs 3.8g 51.88g 16%
Protein 3.2g 10.75g 15%
Phosphorus 21mg 105mg 12%
Calories 46kcal 272kcal 11%
Fiber 0g 2.2g 9%
Vitamin B12 0.19µg 0µg 8%
Vitamin B5 0.13mg 0.455mg 7%
Magnesium 7mg 32mg 6%
Vitamin B6 0.026mg 0.107mg 6%
Copper 0.108mg 0.152mg 5%
Sodium 501mg 602mg 4%
Calcium 10mg 52mg 4%
Polyunsaturated fat 0.341g 0.855g 3%
Zinc 0.82mg 1.04mg 2%
Potassium 53mg 117mg 2%
Fats 2g 2.42g 1%
Fructose 0.51g 1%
Monounsaturated fat 0.583g 0.362g 1%
Choline 8mg 1%
Vitamin K 0.7µg 1%
Vitamin E 0.21mg 1%
Cholesterol 2mg 0mg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 3.8g 49.68g N/A
Sugar 4.62g N/A
Trans fat 0.005g N/A
Saturated fat 0.501g 0.529g 0%
Omega-3 - EPA 0.086g 0g N/A
Omega-3 - DHA 0.121g 0g N/A
Omega-3 - ALA 0.063g N/A
Omega-3 - DPA 0.042g 0g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 2% 4% 90%
Protein: 3.2 g
Fats: 2 g
Carbs: 3.8 g
Water: 90.13 g
Other: 0.87 g
Dough
4
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Contains more WaterWater +173.1%
Contains more ProteinProtein +235.9%
Contains more FatsFats +21%
Contains more CarbsCarbs +1265.3%
Contains more OtherOther +124.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 41% 24%
Saturated fat: Sat. Fat 0.501 g
Monounsaturated fat: Mono. Fat 0.583 g
Polyunsaturated fat: Poly. Fat 0.341 g
Dough
1
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Contains more Mono. FatMonounsaturated fat +61%
Contains more Poly. FatPolyunsaturated fat +150.7%
~equal in Saturated fat ~0.529g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shark fin soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174532/nutrients
  2. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.