Shark fin soup vs. Ice cream — In-Depth Nutrition Comparison
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A recap on differences between shark fin soup and ice cream
- Shark fin soup has more iron and copper; however, ice cream is higher in vitamin B2, phosphorus, calcium, vitamin B5, and vitamin A.
- Ice cream covers your daily saturated fat needs 31% more than shark fin soup.
- Ice cream contains 10 times less iron than shark fin soup. Shark fin soup contains 0.94mg of iron, while ice cream contains 0.09mg.
- Ice cream has less sodium.
Food varieties used in this article are Soup, shark fin, restaurant-prepared and Ice creams, vanilla.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +944.4% |
Contains more CopperCopper | +369.6% |
Contains more ZincZinc | +18.8% |
Contains more ManganeseManganese | +200% |
Contains more MagnesiumMagnesium | +100% |
Contains more CalciumCalcium | +1180% |
Contains more PotassiumPotassium | +275.5% |
Contains more PhosphorusPhosphorus | +400% |
Contains less SodiumSodium | -84% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +325% |
Contains more FolateFolate | +80% |
Contains more Vitamin CVitamin C | +500% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +51.9% |
Contains more Vitamin B2Vitamin B2 | +515.4% |
Contains more Vitamin B5Vitamin B5 | +346.9% |
Contains more Vitamin B6Vitamin B6 | +84.6% |
Contains more Vitamin B12Vitamin B12 | +105.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 0.501g | 6.79g | 29% |
Sodium | 501mg | 80mg | 18% |
Vitamin B2 | 0.039mg | 0.24mg | 15% |
Fats | 2g | 11g | 14% |
Cholesterol | 2mg | 44mg | 14% |
Vitamin A | 0µg | 118µg | 13% |
Calcium | 10mg | 128mg | 12% |
Phosphorus | 21mg | 105mg | 12% |
Iron | 0.94mg | 0.09mg | 11% |
Copper | 0.108mg | 0.023mg | 9% |
Vitamin B5 | 0.13mg | 0.581mg | 9% |
Vitamin B12 | 0.19µg | 0.39µg | 8% |
Calories | 46kcal | 207kcal | 8% |
Carbs | 3.8g | 23.6g | 7% |
Monounsaturated fat | 0.583g | 2.969g | 6% |
Choline | 26mg | 5% | |
Potassium | 53mg | 199mg | 4% |
Fiber | 0g | 0.7g | 3% |
Selenium | 1.8µg | 3% | |
Vitamin B3 | 0.493mg | 0.116mg | 2% |
Magnesium | 7mg | 14mg | 2% |
Vitamin E | 0.3mg | 2% | |
Vitamin B6 | 0.026mg | 0.048mg | 2% |
Folate | 9µg | 5µg | 1% |
Polyunsaturated fat | 0.341g | 0.452g | 1% |
Vitamin B1 | 0.027mg | 0.041mg | 1% |
Protein | 3.2g | 3.5g | 1% |
Manganese | 0.024mg | 0.008mg | 1% |
Vitamin D | 0.2µg | 1% | |
Zinc | 0.82mg | 0.69mg | 1% |
Vitamin D | 8IU | 1% | |
Vitamin C | 0.1mg | 0.6mg | 1% |
Net carbs | 3.8g | 22.9g | N/A |
Sugar | 21.22g | N/A | |
Vitamin K | 0.3µg | 0% | |
Tryptophan | 0.045mg | 0% | |
Threonine | 0.146mg | 0% | |
Isoleucine | 0.195mg | 0% | |
Leucine | 0.316mg | 0% | |
Lysine | 0.258mg | 0% | |
Methionine | 0.081mg | 0% | |
Phenylalanine | 0.157mg | 0% | |
Valine | 0.217mg | 0% | |
Histidine | 0.088mg | 0% | |
Omega-3 - EPA | 0.086g | 0.003g | N/A |
Omega-3 - DHA | 0.121g | 0g | N/A |
Omega-3 - DPA | 0.042g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
2 g
Carbs:
3.8 g
Water:
90.13 g
Other:
0.87 g
Protein:
3.5 g
Fats:
11 g
Carbs:
23.6 g
Water:
61 g
Other:
0.9 g
Contains more WaterWater | +47.8% |
Contains more FatsFats | +450% |
Contains more CarbsCarbs | +521.1% |
~equal in
Protein
~3.5g
~equal in
Other
~0.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.501 g
Monounsaturated fat:
Mono. Fat
0.583 g
Polyunsaturated fat:
Poly. Fat
0.341 g
Saturated fat:
Sat. Fat
6.79 g
Monounsaturated fat:
Mono. Fat
2.969 g
Polyunsaturated fat:
Poly. Fat
0.452 g
Contains less Sat. FatSaturated fat | -92.6% |
Contains more Mono. FatMonounsaturated fat | +409.3% |
Contains more Poly. FatPolyunsaturated fat | +32.6% |