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Soup beans vs. Bratwurst — In-Depth Nutrition Comparison

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How are soup beans and bratwurst different?

  • Soup beans are higher in vitamin A and fiber; however, bratwurst is richer in vitamin B12, vitamin B1, zinc, vitamin B3, and selenium.
  • Daily need coverage for vitamin B12 for bratwurst is 110% higher.
  • Soup beans have less sodium.
  • Bratwurst has a lower glycemic index (28) than soup beans (64).

Soup, bean with ham, canned, chunky, ready-to-serve and Bratwurst, beef, and pork, smoked are the varieties used in this article.

Infographic

Soup beans vs Bratwurst infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 2.1% 25% 38% 27% 67% 56% 111% 5.3% 77%
Contains more MagnesiumMagnesium +26.7%
Contains more CalciumCalcium +357.1%
Contains more IronIron +33%
Contains more CopperCopper +100%
Contains less SodiumSodium -52.8%
Contains more ManganeseManganese +607.3%
Contains more PotassiumPotassium +61.7%
Contains more ZincZinc +461.4%
Contains more PhosphorusPhosphorus +120.3%
Contains more SeleniumSelenium +104.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 95% 49% 58% 41% 46% 334% 0% 3% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more FolateFolate +200%
Contains more Vitamin B1Vitamin B1 +533.3%
Contains more Vitamin B2Vitamin B2 +255%
Contains more Vitamin B3Vitamin B3 +344.3%
Contains more Vitamin B5Vitamin B5 +1625%
Contains more Vitamin B6Vitamin B6 +300%
Contains more Vitamin B12Vitamin B12 +8800%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Soup beans Bratwurst DV% diff.
Vitamin B12 0.03µg 2.67µg 110%
Fats 3.5g 26.34g 35%
Vitamin B1 0.06mg 0.38mg 27%
Cholesterol 9mg 78mg 23%
Saturated fat 1.37g 6.08g 21%
Sodium 400mg 848mg 19%
Fiber 4.6g 0g 18%
Zinc 0.44mg 2.47mg 18%
Monounsaturated fat 1.58g 8g 16%
Vitamin B3 0.7mg 3.11mg 15%
Protein 5.19g 12.2g 14%
Vitamin B5 0.04mg 0.69mg 13%
Selenium 6.9µg 14.1µg 13%
Vitamin B6 0.05mg 0.2mg 12%
Vitamin B2 0.06mg 0.213mg 12%
Manganese 0.29mg 0.041mg 11%
Calories 95kcal 297kcal 10%
Phosphorus 59mg 130mg 10%
Vitamin A 81µg 0µg 9%
Copper 0.16mg 0.08mg 9%
Polyunsaturated fat 0.39g 1.58g 8%
Iron 1.33mg 1mg 4%
Potassium 175mg 283mg 3%
Calcium 32mg 7mg 3%
Carbs 11.16g 2g 3%
Vitamin C 1.8mg 0mg 2%
Folate 12µg 4µg 2%
Magnesium 19mg 15mg 1%
Net carbs 6.56g 2g N/A
Tryptophan 0.107mg 0%
Threonine 0.465mg 0%
Isoleucine 0.485mg 0%
Leucine 0.81mg 0%
Lysine 0.903mg 0%
Methionine 0.364mg 0%
Phenylalanine 0.405mg 0%
Valine 0.464mg 0%
Histidine 0.395mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
12% 26% 2% 57% 3%
Protein: 12.2 g
Fats: 26.34 g
Carbs: 2 g
Water: 56.65 g
Other: 2.81 g
Contains more CarbsCarbs +458%
Contains more WaterWater +38.8%
Contains more ProteinProtein +135.1%
Contains more FatsFats +652.6%
Contains more OtherOther +84.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
39% 51% 10%
Saturated fat: Sat. Fat 6.08 g
Monounsaturated fat: Mono. Fat 8 g
Polyunsaturated fat: Poly. Fat 1.58 g
Contains less Sat. FatSaturated fat -77.5%
Contains more Mono. FatMonounsaturated fat +406.3%
Contains more Poly. FatPolyunsaturated fat +305.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Bratwurst - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172956/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.