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Soup beans vs. Marinara sauce — In-Depth Nutrition Comparison

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Summary of differences between soup beans and marinara sauce

  • Soup beans have more vitamin A, fiber, selenium, copper, iron, and manganese; however, marinara sauce is higher in vitamin B3 and vitamin B6.
  • Marinara sauce covers your daily need for vitamin B3, 20% more than soup beans.
  • Soup beans have 13 times more sodium than marinara sauce. While soup beans have 400mg of sodium, marinara sauce has only 30mg.

These are the specific foods used in this comparison Soup, bean with ham, canned, chunky, ready-to-serve and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium.

Infographic

Soup beans vs Marinara sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Contains more CalciumCalcium +18.5%
Contains more IronIron +70.5%
Contains more CopperCopper +97.5%
Contains more ZincZinc +120%
Contains more PhosphorusPhosphorus +73.5%
Contains more ManganeseManganese +111.7%
Contains more SeleniumSelenium +527.3%
Contains more PotassiumPotassium +82.3%
Contains less SodiumSodium -92.5%
~equal in Magnesium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Contains more Vitamin AVitamin A +145.5%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +11.1%
Contains more Vitamin B3Vitamin B3 +459.6%
Contains more Vitamin B6Vitamin B6 +246%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.061mg
~equal in Folate ~13µg

All nutrients comparison - raw data values

Nutrient Soup beans Marinara sauce DV% diff.
Vitamin B3 0.7mg 3.917mg 20%
Sodium 400mg 30mg 16%
Vitamin E 2.4mg 16%
Vitamin K 13.9µg 12%
Fiber 4.6g 1.8g 11%
Selenium 6.9µg 1.1µg 11%
Vitamin B6 0.05mg 0.173mg 9%
Copper 0.16mg 0.081mg 9%
Protein 5.19g 1.41g 8%
Manganese 0.29mg 0.137mg 7%
Iron 1.33mg 0.78mg 7%
Saturated fat 1.37g 0.17g 5%
Vitamin A 81µg 33µg 5%
Phosphorus 59mg 34mg 4%
Potassium 175mg 319mg 4%
Monounsaturated fat 1.58g 0.377g 3%
Fats 3.5g 1.48g 3%
Vitamin B1 0.06mg 0.024mg 3%
Choline 13.7mg 2%
Calories 95kcal 51kcal 2%
Zinc 0.44mg 0.2mg 2%
Cholesterol 9mg 2mg 2%
Calcium 32mg 27mg 1%
Vitamin B5 0.04mg 1%
Vitamin B12 0.03µg 0µg 1%
Carbs 11.16g 8.06g 1%
Polyunsaturated fat 0.39g 0.508g 1%
Vitamin C 1.8mg 2mg 0%
Net carbs 6.56g 6.26g N/A
Magnesium 19mg 18mg 0%
Sugar 5.5g N/A
Vitamin B2 0.06mg 0.061mg 0%
Folate 12µg 13µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
Contains more ProteinProtein +268.1%
Contains more FatsFats +136.5%
Contains more CarbsCarbs +38.5%
Contains more WaterWater +11.1%
~equal in Other ~1.66g

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
Contains more Mono. FatMonounsaturated fat +319.1%
Contains less Sat. FatSaturated fat -87.6%
Contains more Poly. FatPolyunsaturated fat +30.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.