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Soup beans vs. Monterey Jack — In-Depth Nutrition Comparison

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Important differences between soup beans and monterey Jack

  • Soup beans have more fiber, vitamin A, and copper; however, monterey Jack has more calcium, phosphorus, vitamin B12, vitamin B2, and zinc.
  • Monterey Jack's daily need coverage for saturated fat is 88% more.
  • Soup beans are lower in cholesterol.
  • Soup beans have a higher glycemic index than monterey Jack.

The food varieties used in the comparison are Soup, bean with ham, canned, chunky, ready-to-serve and Cheese, monterey.

Infographic

Soup beans vs Monterey Jack infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 224% 7.1% 27% 11% 82% 190% 78% 1.4% 79%
Contains more PotassiumPotassium +116%
Contains more IronIron +84.7%
Contains more CopperCopper +400%
Contains less SodiumSodium -33.3%
Contains more ManganeseManganese +2536.4%
Contains more MagnesiumMagnesium +42.1%
Contains more CalciumCalcium +2231.3%
Contains more ZincZinc +581.8%
Contains more PhosphorusPhosphorus +652.5%
Contains more SeleniumSelenium +110.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 66% 5.2% 9% 3.8% 90% 1.7% 13% 18% 104% 6.3% 14% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +300%
Contains more Vitamin B3Vitamin B3 +652.7%
Contains more Vitamin AVitamin A +144.4%
Contains more Vitamin B2Vitamin B2 +550%
Contains more Vitamin B5Vitamin B5 +425%
Contains more Vitamin B6Vitamin B6 +58%
Contains more Vitamin B12Vitamin B12 +2666.7%
Contains more FolateFolate +50%

All nutrients comparison - raw data values

Nutrient Soup beans Monterey Jack DV% diff.
Saturated fat 1.37g 19.066g 80%
Calcium 32mg 746mg 71%
Phosphorus 59mg 444mg 55%
Fats 3.5g 30.28g 41%
Protein 5.19g 24.48g 39%
Vitamin B12 0.03µg 0.83µg 33%
Cholesterol 9mg 89mg 27%
Vitamin B2 0.06mg 0.39mg 25%
Zinc 0.44mg 3mg 23%
Fiber 4.6g 0g 18%
Monounsaturated fat 1.58g 8.751g 18%
Calories 95kcal 373kcal 14%
Copper 0.16mg 0.032mg 14%
Selenium 6.9µg 14.5µg 14%
Vitamin A 81µg 198µg 13%
Manganese 0.29mg 0.011mg 12%
Sodium 400mg 600mg 9%
Iron 1.33mg 0.72mg 8%
Vitamin B1 0.06mg 0.015mg 4%
Vitamin B3 0.7mg 0.093mg 4%
Vitamin D 22IU 3%
Carbs 11.16g 0.68g 3%
Potassium 175mg 81mg 3%
Choline 15.4mg 3%
Vitamin D 0.6µg 3%
Polyunsaturated fat 0.39g 0.899g 3%
Vitamin B5 0.04mg 0.21mg 3%
Folate 12µg 18µg 2%
Vitamin K 2.5µg 2%
Vitamin B6 0.05mg 0.079mg 2%
Magnesium 19mg 27mg 2%
Vitamin E 0.26mg 2%
Vitamin C 1.8mg 0mg 2%
Net carbs 6.56g 0.68g N/A
Sugar 0.5g N/A
Tryptophan 0.315mg 0%
Threonine 0.871mg 0%
Isoleucine 1.519mg 0%
Leucine 2.344mg 0%
Lysine 2.037mg 0%
Methionine 0.641mg 0%
Phenylalanine 1.289mg 0%
Valine 1.635mg 0%
Histidine 0.859mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
24% 30% 41% 4%
Protein: 24.48 g
Fats: 30.28 g
Carbs: 0.68 g
Water: 41.01 g
Other: 3.55 g
Contains more CarbsCarbs +1541.2%
Contains more WaterWater +91.7%
Contains more ProteinProtein +371.7%
Contains more FatsFats +765.1%
Contains more OtherOther +133.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
66% 30% 3%
Saturated fat: Sat. Fat 19.066 g
Monounsaturated fat: Mono. Fat 8.751 g
Polyunsaturated fat: Poly. Fat 0.899 g
Contains less Sat. FatSaturated fat -92.8%
Contains more Mono. FatMonounsaturated fat +453.9%
Contains more Poly. FatPolyunsaturated fat +130.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Monterey Jack - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170844/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.