Soup beans vs. Tomato bisque — In-Depth Nutrition Comparison
Compare
A recap on differences between Soup beans and Tomato bisque
- Soup beans are higher than Tomato bisque in Fiber, Iron, Copper, Vitamin A, and Monounsaturated Fat.
- Soup beans covers your daily Fiber needs 15% more than Tomato bisque.
- Soup beans contain 3 times more Saturated Fat than Tomato bisque. While Soup beans contain 1.37g of Saturated Fat, Tomato bisque contains only 0.42g.
Food varieties used in this article are Soup, bean with ham, canned, chunky, ready-to-serve and Soup, tomato bisque, canned, condensed.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +171.4% |
| Contains more IronIron | +107.8% |
| Contains more CopperCopper | +60% |
| Contains more PhosphorusPhosphorus | +25.5% |
| Contains less SodiumSodium | -42.7% |
| Contains more ManganeseManganese | +45% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +189.3% |
| Contains more Vitamin B1Vitamin B1 | +17.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +155.6% |
| Contains more Vitamin B3Vitamin B3 | +27.7% |
| Contains more Vitamin B5Vitamin B5 | +150% |
| Contains more Vitamin B6Vitamin B6 | +40% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
Protein:
1.76 g
Fats:
1.95 g
Carbs:
18.47 g
Water:
75.32 g
Other:
2.5 g
| Contains more ProteinProtein | +194.9% |
| Contains more FatsFats | +79.5% |
| Contains more CarbsCarbs | +65.5% |
| Contains more OtherOther | +64.5% |
~equal in
Water
~75.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.37 g
Monounsaturated Fat:
Mono. Fat
1.58 g
Polyunsaturated fat:
Poly. Fat
0.39 g
Saturated Fat:
Sat. Fat
0.42 g
Monounsaturated Fat:
Mono. Fat
0.53 g
Polyunsaturated fat:
Poly. Fat
0.87 g
| Contains more Mono. FatMonounsaturated Fat | +198.1% |
| Contains less Sat. FatSaturated Fat | -69.3% |
| Contains more Poly. FatPolyunsaturated fat | +123.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Sodium |
|
||
| Rich in minerals |
|
||
| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 95kcal | 96kcal |
|
| Protein | 5.19g | 1.76g |
|
| Fats | 3.5g | 1.95g |
|
| Vitamin C | 1.8mg | 4.6mg |
|
| Net carbs | 6.56g | 17.67g |
|
| Carbs | 11.16g | 18.47g |
|
| Cholesterol | 9mg | 4mg |
|
| Magnesium | 19mg | 7mg |
|
| Calcium | 32mg | 31mg |
|
| Potassium | 175mg | 325mg |
|
| Iron | 1.33mg | 0.64mg |
|
| Fiber | 4.6g | 0.8g |
|
| Copper | 0.16mg | 0.1mg |
|
| Zinc | 0.44mg | 0.46mg |
|
| Phosphorus | 59mg | 47mg |
|
| Sodium | 400mg | 698mg |
|
| Vitamin A | 1626IU | 562IU |
|
| Vitamin A | 81µg | 32µg |
|
| Manganese | 0.29mg | 0.2mg |
|
| Selenium | 6.9µg |
|
|
| Vitamin B1 | 0.06mg | 0.051mg |
|
| Vitamin B2 | 0.06mg | 0.055mg |
|
| Vitamin B3 | 0.7mg | 0.894mg |
|
| Vitamin B5 | 0.04mg | 0.1mg |
|
| Vitamin B6 | 0.05mg | 0.07mg |
|
| Vitamin B12 | 0.03µg | 0µg |
|
| Folate | 12µg | 12µg | |
| Saturated Fat | 1.37g | 0.42g |
|
| Monounsaturated Fat | 1.58g | 0.53g |
|
| Polyunsaturated fat | 0.39g | 0.87g |
|
| Tryptophan | 0.018mg |
|
|
| Threonine | 0.052mg |
|
|
| Isoleucine | 0.06mg |
|
|
| Leucine | 0.098mg |
|
|
| Lysine | 0.07mg |
|
|
| Methionine | 0.023mg |
|
|
| Phenylalanine | 0.06mg |
|
|
| Valine | 0.068mg |
|
|
| Histidine | 0.034mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
9%
Minerals Daily Need Coverage Score
31%
25%
Comparison summary
Which food is lower in Cholesterol?
Tomato bisque is lower in Cholesterol (difference - 5mg)
Which food is lower in Saturated Fat?
Tomato bisque is lower in Saturated Fat (difference - 0.95g)
Which food is lower in glycemic index?
Tomato bisque is lower in glycemic index (difference - 64)
Which food contains less Sodium?
Soup beans contains less Sodium (difference - 298mg)
Which food is richer in minerals?
Soup beans is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.