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Soursop vs. Biscuit — In-Depth Nutrition Comparison

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Differences between soursop and biscuits

  • Soursop has more vitamin C, while biscuits have more selenium, iron, vitamin B1, calcium, vitamin B2, phosphorus, and vitamin B3.
  • Biscuits' daily need coverage for selenium is 34% higher.
  • Biscuits contain 103 times less vitamin C than soursop. Soursop contains 20.6mg of vitamin C, while biscuits contain 0.2mg.
  • The amount of sodium in soursop is lower.
  • Soursop has a lower glycemic index. The glycemic index of soursop is 32, while the glycemic index of biscuits is 44.

The food types used in this comparison are Soursop, raw and Biscuits, plain or buttermilk, prepared from recipe.

Infographic

Soursop vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more MagnesiumMagnesium +16.7%
Contains more PotassiumPotassium +129.8%
Contains less SodiumSodium -97.6%
Contains more CalciumCalcium +1578.6%
Contains more IronIron +383.3%
Contains more ZincZinc +440%
Contains more PhosphorusPhosphorus +507.4%
Contains more SeleniumSelenium +3150%
~equal in Copper ~0.082mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin CVitamin C +10200%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +68.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +408.6%
Contains more Vitamin B2Vitamin B2 +520%
Contains more Vitamin B3Vitamin B3 +227.7%
Contains more Vitamin B5Vitamin B5 +12.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +335.7%
~equal in Vitamin A ~µg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Soursop Biscuit DV% diff.
Selenium 0.6µg 19.5µg 34%
Iron 0.6mg 2.9mg 29%
Polyunsaturated fat 0.069g 4.163g 27%
Fats 0.3g 16.3g 25%
Sodium 14mg 580mg 25%
Vitamin B1 0.07mg 0.356mg 24%
Vitamin C 20.6mg 0.2mg 23%
Calcium 14mg 235mg 22%
Phosphorus 27mg 164mg 20%
Vitamin B2 0.05mg 0.31mg 20%
Saturated fat 0.051g 4.324g 19%
Monounsaturated fat 0.09g 6.93g 17%
Manganese 0.378mg 16%
Calories 66kcal 353kcal 14%
Vitamin B3 0.9mg 2.949mg 13%
Folate 14µg 61µg 12%
Protein 1g 7g 12%
Carbs 16.84g 44.6g 9%
Fiber 3.3g 1.5g 7%
Potassium 278mg 121mg 5%
Zinc 0.1mg 0.54mg 4%
Vitamin B12 0µg 0.08µg 3%
Vitamin B6 0.059mg 0.035mg 2%
Magnesium 21mg 18mg 1%
Choline 7.6mg 1%
Vitamin B5 0.253mg 0.285mg 1%
Vitamin E 0.08mg 1%
Cholesterol 0mg 3mg 1%
Net carbs 13.54g 43.1g N/A
Sugar 13.54g 2.18g N/A
Copper 0.086mg 0.082mg 0%
Vitamin K 0.4µg 0%
Tryptophan 0.011mg 0.087mg 0%
Threonine 0.211mg 0%
Isoleucine 0.273mg 0%
Leucine 0.514mg 0%
Lysine 0.06mg 0.226mg 0%
Methionine 0.007mg 0.132mg 0%
Phenylalanine 0.347mg 0%
Valine 0.313mg 0%
Histidine 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more WaterWater +180.8%
Contains more ProteinProtein +600%
Contains more FatsFats +5333.3%
Contains more CarbsCarbs +164.8%
Contains more OtherOther +357.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -98.8%
Contains more Mono. FatMonounsaturated fat +7600%
Contains more Poly. FatPolyunsaturated fat +5933.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.