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Soy sauce vs. Celery — In-Depth Nutrition Comparison

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What are the main differences between soy sauce and celery?

  • Soy sauce is richer in manganese, phosphorus, iron, magnesium, vitamin B3, vitamin B2, and zinc, yet celery is richer in vitamin K and vitamin A.
  • Soy sauce's daily need coverage for sodium is 235% higher.
  • Soy sauce has 10 times more manganese than celery. Soy sauce has 1.018mg of manganese, while celery has 0.103mg.
  • Celery contains less sodium.
  • Soy sauce has a lower glycemic index than celery.

We used Soy sauce made from soy and wheat (shoyu) and Celery, raw types in this comparison.

Infographic

Soy sauce vs Celery infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Celery
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains more MagnesiumMagnesium +572.7%
Contains more PotassiumPotassium +67.3%
Contains more IronIron +625%
Contains more CopperCopper +22.9%
Contains more ZincZinc +569.2%
Contains more PhosphorusPhosphorus +591.7%
Contains more ManganeseManganese +888.3%
Contains more SeleniumSelenium +25%
Contains more CalciumCalcium +21.2%
Contains less SodiumSodium -98.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Celery
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin B1Vitamin B1 +57.1%
Contains more Vitamin B2Vitamin B2 +189.5%
Contains more Vitamin B3Vitamin B3 +586.3%
Contains more Vitamin B5Vitamin B5 +20.7%
Contains more Vitamin B6Vitamin B6 +100%
Contains more CholineCholine +200%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +157.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soy sauce Celery DV% diff.
Sodium 5493mg 80mg 235%
Manganese 1.018mg 0.103mg 40%
Vitamin K 0µg 29.3µg 24%
Phosphorus 166mg 24mg 20%
Iron 1.45mg 0.2mg 16%
Protein 8.14g 0.69g 15%
Magnesium 74mg 11mg 15%
Vitamin B3 2.196mg 0.32mg 12%
Vitamin B2 0.165mg 0.057mg 8%
Zinc 0.87mg 0.13mg 7%
Vitamin B6 0.148mg 0.074mg 6%
Folate 14µg 36µg 6%
Potassium 435mg 260mg 5%
Fiber 0.8g 1.6g 3%
Vitamin C 0mg 3.1mg 3%
Choline 18.3mg 6.1mg 2%
Vitamin A 0µg 22µg 2%
Vitamin E 0mg 0.27mg 2%
Calories 53kcal 16kcal 2%
Vitamin B5 0.297mg 0.246mg 1%
Polyunsaturated fat 0.263g 0.079g 1%
Vitamin B1 0.033mg 0.021mg 1%
Copper 0.043mg 0.035mg 1%
Calcium 33mg 40mg 1%
Carbs 4.93g 2.97g 1%
Fats 0.57g 0.17g 1%
Net carbs 4.13g 1.37g N/A
Sugar 0.4g 1.34g N/A
Selenium 0.5µg 0.4µg 0%
Saturated fat 0.073g 0.042g 0%
Monounsaturated fat 0.088g 0.032g 0%
Tryptophan 0.096mg 0.009mg 0%
Threonine 0.271mg 0.02mg 0%
Isoleucine 0.318mg 0.021mg 0%
Leucine 0.537mg 0.032mg 0%
Lysine 0.381mg 0.027mg 0%
Methionine 0.097mg 0.005mg 0%
Phenylalanine 0.353mg 0.02mg 0%
Valine 0.332mg 0.027mg 0%
Histidine 0.174mg 0.012mg 0%
Fructose 0g 0.37g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Celery
1
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more ProteinProtein +1079.7%
Contains more FatsFats +235.3%
Contains more CarbsCarbs +66%
Contains more OtherOther +1955.4%
Contains more WaterWater +34.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Celery
1
27% 21% 52%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +175%
Contains more Poly. FatPolyunsaturated fat +232.9%
Contains less Sat. FatSaturated fat -42.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
25% 75%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.3 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Celery
3
6% 30% 28% 36%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 0.4 g
Fructose: 0.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.48 g
Contains more SucroseSucrose +25%
Contains more GlucoseGlucose +33.3%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.