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Soy sauce vs. Soup beans — In-Depth Nutrition Comparison

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Significant differences between soy sauce and soup beans

  • Soy sauce has more manganese, phosphorus, magnesium, vitamin B3, and vitamin B2; however, soup beans are richer in vitamin A, fiber, copper, and selenium.
  • Soy sauce covers your daily sodium needs 221% more than soup beans.
  • Soup beans have 4 times less magnesium than soy sauce. Soy sauce has 74mg of magnesium, while soup beans have 19mg.
  • Soup beans contain less sodium.
  • Soup beans have a higher glycemic index. The glycemic index of soup beans is 64, while the glycemic index of soy sauce is 15.

Specific food types used in this comparison are Soy sauce made from soy and wheat (shoyu) and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Soy sauce vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +289.5%
Contains more PotassiumPotassium +148.6%
Contains more ZincZinc +97.7%
Contains more PhosphorusPhosphorus +181.4%
Contains more ManganeseManganese +251%
Contains more CopperCopper +272.1%
Contains less SodiumSodium -92.7%
Contains more SeleniumSelenium +1280%
~equal in Calcium ~32mg
~equal in Iron ~1.33mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin B2Vitamin B2 +175%
Contains more Vitamin B3Vitamin B3 +213.7%
Contains more Vitamin B5Vitamin B5 +642.5%
Contains more Vitamin B6Vitamin B6 +196%
Contains more FolateFolate +16.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +81.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Soy sauce Soup beans DV% diff.
Sodium 5493mg 400mg 221%
Manganese 1.018mg 0.29mg 32%
Phosphorus 166mg 59mg 15%
Fiber 0.8g 4.6g 15%
Magnesium 74mg 19mg 13%
Copper 0.043mg 0.16mg 13%
Selenium 0.5µg 6.9µg 12%
Vitamin A 0µg 81µg 9%
Vitamin B3 2.196mg 0.7mg 9%
Vitamin B6 0.148mg 0.05mg 8%
Potassium 435mg 175mg 8%
Vitamin B2 0.165mg 0.06mg 8%
Protein 8.14g 5.19g 6%
Saturated fat 0.073g 1.37g 6%
Vitamin B5 0.297mg 0.04mg 5%
Fats 0.57g 3.5g 5%
Zinc 0.87mg 0.44mg 4%
Monounsaturated fat 0.088g 1.58g 4%
Cholesterol 0mg 9mg 3%
Choline 18.3mg 3%
Calories 53kcal 95kcal 2%
Vitamin B1 0.033mg 0.06mg 2%
Iron 1.45mg 1.33mg 2%
Carbs 4.93g 11.16g 2%
Vitamin C 0mg 1.8mg 2%
Vitamin B12 0µg 0.03µg 1%
Folate 14µg 12µg 1%
Polyunsaturated fat 0.263g 0.39g 1%
Net carbs 4.13g 6.56g N/A
Calcium 33mg 32mg 0%
Sugar 0.4g N/A
Tryptophan 0.096mg 0%
Threonine 0.271mg 0%
Isoleucine 0.318mg 0%
Leucine 0.537mg 0%
Lysine 0.381mg 0%
Methionine 0.097mg 0%
Phenylalanine 0.353mg 0%
Valine 0.332mg 0%
Histidine 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +56.8%
Contains more OtherOther +900.7%
Contains more FatsFats +514%
Contains more CarbsCarbs +126.4%
Contains more WaterWater +10.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains less Sat. FatSaturated fat -94.7%
Contains more Mono. FatMonounsaturated fat +1695.5%
Contains more Poly. FatPolyunsaturated fat +48.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.