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Soy sauce vs. Tarragon — In-Depth Nutrition Comparison

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The main differences between soy sauce and tarragon

  • Soy sauce contains less iron, manganese, vitamin B6, calcium, vitamin B2, vitamin A, potassium, copper, and magnesium than tarragon.
  • Daily need coverage for iron for tarragon is 386% higher.
  • Tarragon has 89 times less sodium than soy sauce. Soy sauce has 5493mg of sodium, while tarragon has 62mg.
  • Soy sauce has a higher glycemic index than tarragon.

Food types used in this article are Soy sauce made from soy and wheat (shoyu) and Spices, tarragon, dried.

Infographic

Soy sauce vs Tarragon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Contains more MagnesiumMagnesium +368.9%
Contains more CalciumCalcium +3351.5%
Contains more PotassiumPotassium +594.3%
Contains more IronIron +2127.6%
Contains more CopperCopper +1474.4%
Contains more ZincZinc +348.3%
Contains more PhosphorusPhosphorus +88.6%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +682.6%
Contains more SeleniumSelenium +780%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 70% 0% 0% 63% 309% 168% 0% 556% 0% 0% 206% 0%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +660.6%
Contains more Vitamin B2Vitamin B2 +711.5%
Contains more Vitamin B3Vitamin B3 +307.6%
Contains more Vitamin B6Vitamin B6 +1528.4%
Contains more FolateFolate +1857.1%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Soy sauce Tarragon DV% diff.
Iron 1.45mg 32.3mg 386%
Manganese 1.018mg 7.967mg 302%
Sodium 5493mg 62mg 236%
Vitamin B6 0.148mg 2.41mg 174%
Calcium 33mg 1139mg 111%
Vitamin B2 0.165mg 1.339mg 90%
Potassium 435mg 3020mg 76%
Copper 0.043mg 0.677mg 70%
Folate 14µg 274µg 65%
Magnesium 74mg 347mg 65%
Vitamin C 0mg 50mg 56%
Vitamin B3 2.196mg 8.95mg 42%
Protein 8.14g 22.77g 29%
Zinc 0.87mg 3.9mg 28%
Fiber 0.8g 7.4g 26%
Vitamin A 0µg 210µg 23%
Polyunsaturated fat 0.263g 3.698g 23%
Phosphorus 166mg 313mg 21%
Vitamin B1 0.033mg 0.251mg 18%
Carbs 4.93g 50.22g 15%
Calories 53kcal 295kcal 12%
Fats 0.57g 7.24g 10%
Saturated fat 0.073g 1.881g 8%
Selenium 0.5µg 4.4µg 7%
Vitamin B5 0.297mg 6%
Choline 18.3mg 3%
Monounsaturated fat 0.088g 0.474g 1%
Net carbs 4.13g 42.82g N/A
Sugar 0.4g N/A
Tryptophan 0.096mg 0%
Threonine 0.271mg 0%
Isoleucine 0.318mg 0%
Leucine 0.537mg 0%
Lysine 0.381mg 0%
Methionine 0.097mg 0%
Phenylalanine 0.353mg 0%
Valine 0.332mg 0%
Histidine 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
Contains more WaterWater +819.3%
Contains more OtherOther +26.4%
Contains more ProteinProtein +179.7%
Contains more FatsFats +1170.2%
Contains more CarbsCarbs +918.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
Contains less Sat. FatSaturated fat -96.1%
Contains more Mono. FatMonounsaturated fat +438.6%
Contains more Poly. FatPolyunsaturated fat +1306.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients
  2. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.