Soy sauce vs. Zucchini — In-Depth Nutrition Comparison
Compare
Significant differences between soy sauce and zucchini
- Soy sauce has more manganese, phosphorus, iron, magnesium, vitamin B3, vitamin B2, and potassium; however, zucchini is richer in vitamin C.
- Soy sauce covers your daily sodium needs 238% more than zucchini.
- Zucchini has 6 times less manganese than soy sauce. Soy sauce has 1.018mg of manganese, while zucchini has 0.177mg.
- Zucchini contains less sodium.
Specific food types used in this comparison are Soy sauce made from soy and wheat (shoyu) and Squash, summer, zucchini, includes skin, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +311.1% |
| Contains more CalciumCalcium | +106.3% |
| Contains more PotassiumPotassium | +66.7% |
| Contains more IronIron | +291.9% |
| Contains more ZincZinc | +171.9% |
| Contains more PhosphorusPhosphorus | +336.8% |
| Contains more ManganeseManganese | +475.1% |
| Contains more SeleniumSelenium | +150% |
| Contains more CopperCopper | +23.3% |
| Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +75.5% |
| Contains more Vitamin B3Vitamin B3 | +386.9% |
| Contains more Vitamin B5Vitamin B5 | +45.6% |
| Contains more CholineCholine | +92.6% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +36.4% |
| Contains more Vitamin B6Vitamin B6 | +10.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +71.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +572.7% |
| Contains more FatsFats | +78.1% |
| Contains more CarbsCarbs | +58.5% |
| Contains more OtherOther | +2568.4% |
| Contains more WaterWater | +33.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -13.1% |
| Contains more Mono. FatMonounsaturated fat | +700% |
| Contains more Poly. FatPolyunsaturated fat | +189% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more SucroseSucrose | +100% |
| Contains more GlucoseGlucose | +256.7% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in price |
|
||
| Lower in Sugar |
|
||
| Lower in Saturated fat |
|
||
| Rich in minerals |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 5493mg | 8mg | 238% |
| Manganese | 1.018mg | 0.177mg | 37% |
| Vitamin C | 0mg | 17.9mg | 20% |
| Phosphorus | 166mg | 38mg | 18% |
| Iron | 1.45mg | 0.37mg | 14% |
| Protein | 8.14g | 1.21g | 14% |
| Magnesium | 74mg | 18mg | 13% |
| Vitamin B3 | 2.196mg | 0.451mg | 11% |
| Vitamin B2 | 0.165mg | 0.094mg | 5% |
| Potassium | 435mg | 261mg | 5% |
| Zinc | 0.87mg | 0.32mg | 5% |
| Vitamin K | 0µg | 4.3µg | 4% |
| Folate | 14µg | 24µg | 3% |
| Fructose | 0g | 1.38g | 2% |
| Choline | 18.3mg | 9.5mg | 2% |
| Vitamin B5 | 0.297mg | 0.204mg | 2% |
| Calories | 53kcal | 17kcal | 2% |
| Calcium | 33mg | 16mg | 2% |
| Vitamin E | 0mg | 0.12mg | 1% |
| Vitamin B6 | 0.148mg | 0.163mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Carbs | 4.93g | 3.11g | 1% |
| Polyunsaturated fat | 0.263g | 0.091g | 1% |
| Copper | 0.043mg | 0.053mg | 1% |
| Vitamin B1 | 0.033mg | 0.045mg | 1% |
| Selenium | 0.5µg | 0.2µg | 1% |
| Fiber | 0.8g | 1g | 1% |
| Fats | 0.57g | 0.32g | 0% |
| Net carbs | 4.13g | 2.11g | N/A |
| Sugar | 0.4g | 2.5g | N/A |
| Saturated fat | 0.073g | 0.084g | 0% |
| Monounsaturated fat | 0.088g | 0.011g | 0% |
| Tryptophan | 0.096mg | 0.01mg | 0% |
| Threonine | 0.271mg | 0.029mg | 0% |
| Isoleucine | 0.318mg | 0.044mg | 0% |
| Leucine | 0.537mg | 0.071mg | 0% |
| Lysine | 0.381mg | 0.067mg | 0% |
| Methionine | 0.097mg | 0.018mg | 0% |
| Phenylalanine | 0.353mg | 0.043mg | 0% |
| Valine | 0.332mg | 0.054mg | 0% |
| Histidine | 0.174mg | 0.026mg | 0% |
| Omega-3 - ALA | 0.061g | N/A | |
| Omega-6 - Linoleic acid | 0.03g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
15%
Minerals Daily Need Coverage Score
112%
12%
Comparison summary
Which food contains less Sodium?
Zucchini contains less Sodium (difference - 5485mg)
Which food is cheaper?
Zucchini is cheaper (difference - $3)
Which food is lower in Sugar?
Soy sauce is lower in Sugar (difference - 2.1g)
Which food is lower in Saturated fat?
Soy sauce is lower in Saturated fat (difference - 0.011g)
Which food is richer in minerals?
Soy sauce is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (15)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.