Soybean vs. Oatmeal — In-Depth Nutrition Comparison
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Important differences between soybeans and oatmeal
- Soybeans have more copper, phosphorus, fiber, vitamin K, magnesium, potassium, and manganese; however, oatmeal has more vitamin B3, iron, and vitamin B1.
- Soybeans' daily need coverage for copper is 38% more.
- Soybeans have 48 times more vitamin K than oatmeal. Soybeans have 19.2µg of vitamin K, while oatmeal has 0.4µg.
- Oatmeal has a higher glycemic index than soybeans.
The food varieties used in the comparison are Soybeans, mature cooked, boiled, without salt and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +230.8% |
| Contains more CalciumCalcium | +27.5% |
| Contains more PotassiumPotassium | +744.3% |
| Contains more CopperCopper | +516.7% |
| Contains more ZincZinc | +85.5% |
| Contains more PhosphorusPhosphorus | +218.2% |
| Contains less SodiumSodium | -98% |
| Contains more ManganeseManganese | +47.7% |
| Contains more SeleniumSelenium | +46% |
| Contains more IronIron | +16% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +400% |
| Contains more Vitamin B2Vitamin B2 | +32.6% |
| Contains more Vitamin KVitamin K | +4700% |
| Contains more FolateFolate | +22.7% |
| Contains more CholineCholine | +910.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +67.7% |
| Contains more Vitamin B3Vitamin B3 | +658.1% |
| Contains more Vitamin B5Vitamin B5 | +77.1% |
| Contains more Vitamin B6Vitamin B6 | +23.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.407mg | 0.066mg | 38% |
| Protein | 18.21g | 2.37g | 32% |
| Polyunsaturated fat | 5.064g | 0.426g | 31% |
| Phosphorus | 245mg | 77mg | 24% |
| Fiber | 6g | 1.7g | 17% |
| Vitamin B3 | 0.399mg | 3.025mg | 16% |
| Vitamin K | 19.2µg | 0.4µg | 16% |
| Magnesium | 86mg | 26mg | 14% |
| Vitamin A | 0µg | 130µg | 14% |
| Potassium | 515mg | 61mg | 13% |
| Manganese | 0.824mg | 0.558mg | 12% |
| Fats | 8.97g | 1.36g | 12% |
| Iron | 5.14mg | 5.96mg | 10% |
| Vitamin B1 | 0.155mg | 0.26mg | 9% |
| Choline | 47.5mg | 4.7mg | 8% |
| Vitamin B2 | 0.285mg | 0.215mg | 5% |
| Saturated fat | 1.297g | 0.226g | 5% |
| Calories | 172kcal | 68kcal | 5% |
| Zinc | 1.15mg | 0.62mg | 5% |
| Selenium | 7.3µg | 5µg | 4% |
| Starch | 10.37g | 4% | |
| Vitamin B6 | 0.234mg | 0.29mg | 4% |
| Monounsaturated fat | 1.981g | 0.391g | 4% |
| Vitamin B5 | 0.179mg | 0.317mg | 3% |
| Folate | 54µg | 44µg | 3% |
| Vitamin E | 0.35mg | 0.07mg | 2% |
| Sodium | 1mg | 49mg | 2% |
| Vitamin C | 1.7mg | 0mg | 2% |
| Calcium | 102mg | 80mg | 2% |
| Carbs | 8.36g | 11.67g | 1% |
| Net carbs | 2.36g | 9.97g | N/A |
| Sugar | 3g | 0.46g | N/A |
| Trans fat | 0g | 0.003g | N/A |
| Tryptophan | 0.242mg | 0.04mg | 0% |
| Threonine | 0.723mg | 0.083mg | 0% |
| Isoleucine | 0.807mg | 0.105mg | 0% |
| Leucine | 1.355mg | 0.2mg | 0% |
| Lysine | 1.108mg | 0.135mg | 0% |
| Methionine | 0.224mg | 0.04mg | 0% |
| Phenylalanine | 0.869mg | 0.13mg | 0% |
| Valine | 0.831mg | 0.151mg | 0% |
| Histidine | 0.449mg | 0.057mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +668.4% |
| Contains more FatsFats | +559.6% |
| Contains more OtherOther | +235.1% |
| Contains more CarbsCarbs | +39.6% |
| Contains more WaterWater | +34.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +406.6% |
| Contains more Poly. FatPolyunsaturated fat | +1088.7% |
| Contains less Sat. FatSaturated fat | -82.6% |
