Garlic powder vs. Graham cracker — In-Depth Nutrition Comparison
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Summary of differences between garlic powder and graham cracker
- Garlic powder has more vitamin B6, copper, phosphorus, selenium, potassium, iron, fiber, and zinc, while graham cracker has more vitamin B3.
- Garlic powder covers your daily need for vitamin B6, 115% more than graham cracker.
- Garlic powder contains 7 times more potassium than graham cracker. While garlic powder contains 1193mg of potassium, graham cracker contains only 170mg.
- The amount of sodium in garlic powder is lower.
- Garlic powder has a lower glycemic index. The glycemic index of garlic powder is 5, while the glycemic index of graham cracker is 74.
These are the specific foods used in this comparison Spices, garlic powder and Cookies, graham crackers, plain or honey (includes cinnamon).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +92.5% |
Contains more PotassiumPotassium | +601.8% |
Contains more IronIron | +49.5% |
Contains more CopperCopper | +213.5% |
Contains more ZincZinc | +211.5% |
Contains more PhosphorusPhosphorus | +123.8% |
Contains less SodiumSodium | -86.9% |
Contains more SeleniumSelenium | +279.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +64.2% |
Contains more Vitamin B5Vitamin B5 | +76.9% |
Contains more Vitamin B6Vitamin B6 | +960.3% |
Contains more CholineCholine | +1044.1% |
Contains more Vitamin EVitamin E | +125.4% |
Contains more Vitamin B2Vitamin B2 | +124.8% |
Contains more Vitamin B3Vitamin B3 | +457.7% |
Contains more Vitamin KVitamin K | +3475% |
Contains more FolateFolate | +93.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 1.654mg | 0.156mg | 115% |
Copper | 0.533mg | 0.17mg | 40% |
Polyunsaturated fat | 0.178g | 5.388g | 35% |
Phosphorus | 414mg | 185mg | 33% |
Selenium | 23.9µg | 6.3µg | 32% |
Potassium | 1193mg | 170mg | 30% |
Iron | 5.65mg | 3.78mg | 23% |
Vitamin B3 | 0.796mg | 4.439mg | 23% |
Fiber | 9g | 3.4g | 22% |
Protein | 16.55g | 6.69g | 20% |
Starch | 46.56g | 19% | |
Zinc | 2.99mg | 0.96mg | 18% |
Sodium | 60mg | 459mg | 17% |
Fats | 0.73g | 10.6g | 15% |
Vitamin B1 | 0.435mg | 0.265mg | 14% |
Vitamin B2 | 0.141mg | 0.317mg | 14% |
Vitamin K | 0.4µg | 14.3µg | 12% |
Folate | 47µg | 91µg | 11% |
Choline | 67.5mg | 5.9mg | 11% |
Magnesium | 77mg | 40mg | 9% |
Saturated fat | 0.249g | 1.633g | 6% |
Vitamin E | 0.67mg | 1.51mg | 6% |
Monounsaturated fat | 0.115g | 2.509g | 6% |
Vitamin B5 | 0.743mg | 0.42mg | 6% |
Calories | 331kcal | 430kcal | 5% |
Manganese | 0.979mg | 1.019mg | 2% |
Carbs | 72.73g | 77.66g | 2% |
Fructose | 0.31g | 0.99g | 1% |
Vitamin C | 1.2mg | 0mg | 1% |
Net carbs | 63.73g | 74.26g | N/A |
Calcium | 79mg | 77mg | 0% |
Sugar | 2.43g | 24.85g | N/A |
Trans fat | 0g | 0.055g | N/A |
Tryptophan | 0.121mg | 0% | |
Threonine | 0.374mg | 0% | |
Isoleucine | 0.414mg | 0% | |
Leucine | 0.728mg | 0% | |
Lysine | 0.768mg | 0% | |
Methionine | 0.111mg | 0% | |
Phenylalanine | 0.525mg | 0% | |
Valine | 0.667mg | 0% | |
Histidine | 0.263mg | 0% | |
Omega-3 - ALA | 0.012g | 0.599g | N/A |
Omega-6 - Gamma-linoleic acid | 0g | 0.024g | N/A |
Omega-6 - Eicosadienoic acid | 0.022g | 0.004g | N/A |
Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.55 g
Fats:
0.73 g
Carbs:
72.73 g
Water:
6.45 g
Other:
3.54 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Contains more ProteinProtein | +147.4% |
Contains more WaterWater | +90.3% |
Contains more OtherOther | +113.3% |
Contains more FatsFats | +1352.1% |
~equal in
Carbs
~77.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.249 g
Monounsaturated fat:
Mono. Fat
0.115 g
Polyunsaturated fat:
Poly. Fat
0.178 g
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
Contains less Sat. FatSaturated fat | -84.8% |
Contains more Mono. FatMonounsaturated fat | +2081.7% |
Contains more Poly. FatPolyunsaturated fat | +2927% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
2.05 g
Glucose:
0.07 g
Fructose:
0.31 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
46.56 g
Sucrose:
22.82 g
Glucose:
1.04 g
Fructose:
0.99 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +1013.2% |
Contains more GlucoseGlucose | +1385.7% |
Contains more FructoseFructose | +219.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g