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Garlic powder vs. Lentil soup — In-Depth Nutrition Comparison

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What are the differences between garlic powder and lentil soup?

  • Garlic powder is richer than lentil soup in vitamin B6, iron, copper, phosphorus, selenium, manganese, potassium, vitamin B1, and zinc.
  • Garlic powder's daily need coverage for vitamin B6 is 120% more.
  • Garlic powder has 80 times more selenium than lentil soup. While garlic powder has 23.9µg of selenium, lentil soup has only 0.3µg.
  • The amount of sodium in garlic powder is lower.
  • The glycemic index of garlic powder is lower.

We used Spices, garlic powder and Soup, lentil with ham, canned, ready-to-serve types in this article.

Infographic

Garlic powder vs Lentil soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more MagnesiumMagnesium +755.6%
Contains more CalciumCalcium +364.7%
Contains more PotassiumPotassium +728.5%
Contains more IronIron +428%
Contains more CopperCopper +661.4%
Contains more ZincZinc +896.7%
Contains more PhosphorusPhosphorus +459.5%
Contains less SodiumSodium -88.7%
Contains more ManganeseManganese +715.8%
Contains more SeleniumSelenium +7866.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +521.4%
Contains more Vitamin B2Vitamin B2 +213.3%
Contains more Vitamin B3Vitamin B3 +46.1%
Contains more Vitamin B5Vitamin B5 +430.7%
Contains more Vitamin B6Vitamin B6 +1737.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +135%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +41.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Garlic powder Lentil soup DV% diff.
Vitamin B6 1.654mg 0.09mg 120%
Iron 5.65mg 1.07mg 57%
Copper 0.533mg 0.07mg 51%
Phosphorus 414mg 74mg 49%
Selenium 23.9µg 0.3µg 43%
Manganese 0.979mg 0.12mg 37%
Fiber 9g 36%
Potassium 1193mg 144mg 31%
Vitamin B1 0.435mg 0.07mg 30%
Protein 16.55g 3.74g 26%
Zinc 2.99mg 0.3mg 24%
Carbs 72.73g 8.16g 22%
Sodium 60mg 532mg 21%
Magnesium 77mg 9mg 16%
Calories 331kcal 56kcal 14%
Vitamin B5 0.743mg 0.14mg 12%
Choline 67.5mg 12%
Folate 47µg 20µg 7%
Vitamin B2 0.141mg 0.045mg 7%
Calcium 79mg 17mg 6%
Vitamin B12 0µg 0.12µg 5%
Vitamin E 0.67mg 4%
Vitamin B3 0.796mg 0.545mg 2%
Vitamin A 0µg 7µg 1%
Cholesterol 0mg 3mg 1%
Vitamin C 1.2mg 1.7mg 1%
Fats 0.73g 1.12g 1%
Saturated fat 0.249g 0.45g 1%
Monounsaturated fat 0.115g 0.52g 1%
Net carbs 63.73g 8.16g N/A
Sugar 2.43g N/A
Vitamin K 0.4µg 0%
Polyunsaturated fat 0.178g 0.13g 0%
Tryptophan 0.121mg 0%
Threonine 0.374mg 0%
Isoleucine 0.414mg 0%
Leucine 0.728mg 0%
Lysine 0.768mg 0%
Methionine 0.111mg 0%
Phenylalanine 0.525mg 0%
Valine 0.667mg 0%
Histidine 0.263mg 0%
Fructose 0.31g 0%
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more ProteinProtein +342.5%
Contains more CarbsCarbs +791.3%
Contains more OtherOther +187.8%
Contains more FatsFats +53.4%
Contains more WaterWater +1229.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains less Sat. FatSaturated fat -44.7%
Contains more Poly. FatPolyunsaturated fat +36.9%
Contains more Mono. FatMonounsaturated fat +352.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.