Garlic powder vs. Saffron — In-Depth Nutrition Comparison
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What are the differences between Garlic powder and Saffron?
- Garlic powder is higher in Vitamin B6, Selenium, Vitamin B1, Phosphorus, Copper, and Fiber, yet Saffron is higher in Manganese, Vitamin C, Iron, and Magnesium.
- Saffron's daily need coverage for Manganese is 1193% more.
- Garlic powder has 4 times more Selenium than Saffron. While Garlic powder has 23.9µg of Selenium, Saffron has only 5.6µg.
We used Spices, garlic powder and Spices, saffron types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+64.3%
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less
Sodium
-59.5%
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Zinc
+174.3%
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Copper
+62.5%
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Selenium
+326.8%
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Calcium
+40.5%
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Iron
+96.5%
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Magnesium
+242.9%
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Potassium
+44.5%
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Manganese
+2801.7%
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Phosphorus
+64.3%
Contains
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Sodium
-59.5%
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Zinc
+174.3%
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Copper
+62.5%
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Selenium
+326.8%
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Calcium
+40.5%
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Iron
+96.5%
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Magnesium
+242.9%
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Potassium
+44.5%
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Manganese
+2801.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B1
+278.3%
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Vitamin B6
+63.8%
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Vitamin A
+∞%
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Vitamin C
+6633.3%
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Vitamin B2
+89.4%
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Vitamin B3
+83.4%
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Folate
+97.9%
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Vitamin B1
+278.3%
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Vitamin B6
+63.8%
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Vitamin A
+∞%
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Vitamin C
+6633.3%
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Vitamin B2
+89.4%
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Vitamin B3
+83.4%
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Folate
+97.9%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+44.8%
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Carbs
+11.3%
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Fats
+701.4%
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Water
+84.5%
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Other
+54%
Protein:
16.55 g
Fats:
0.73 g
Carbs:
72.73 g
Water:
6.45 g
Other:
3.54 g
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
Contains
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Protein
+44.8%
Contains
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Carbs
+11.3%
Contains
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Fats
+701.4%
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Water
+84.5%
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Other
+54%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-84.3%
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Monounsaturated Fat
+273%
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Polyunsaturated fat
+1061.2%
Saturated Fat:
0.249 g
Monounsaturated Fat:
0.115 g
Polyunsaturated fat:
0.178 g
Saturated Fat:
1.586 g
Monounsaturated Fat:
0.429 g
Polyunsaturated fat:
2.067 g
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Saturated Fat
-84.3%
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Monounsaturated Fat
+273%
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Polyunsaturated fat
+1061.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 63.73g | 61.47g |
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| Protein | 16.55g | 11.43g |
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| Fats | 0.73g | 5.85g |
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| Carbs | 72.73g | 65.37g |
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| Calories | 331kcal | 310kcal |
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| Fructose | 0.31g |
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| Sugar | 2.43g |
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| Fiber | 9g | 3.9g |
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| Calcium | 79mg | 111mg |
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| Iron | 5.65mg | 11.1mg |
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| Magnesium | 77mg | 264mg |
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| Phosphorus | 414mg | 252mg |
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| Potassium | 1193mg | 1724mg |
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| Sodium | 60mg | 148mg |
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| Zinc | 2.99mg | 1.09mg |
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| Copper | 0.533mg | 0.328mg |
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| Manganese | 0.979mg | 28.408mg |
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| Selenium | 23.9µg | 5.6µg |
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| Vitamin A | 0IU | 530IU |
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| Vitamin A RAE | 0µg | 27µg |
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| Vitamin E | 0.67mg |
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| Vitamin C | 1.2mg | 80.8mg |
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| Vitamin B1 | 0.435mg | 0.115mg |
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| Vitamin B2 | 0.141mg | 0.267mg |
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| Vitamin B3 | 0.796mg | 1.46mg |
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| Vitamin B5 | 0.743mg |
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| Vitamin B6 | 1.654mg | 1.01mg |
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| Folate | 47µg | 93µg |
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| Vitamin K | 0.4µg |
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| Tryptophan | 0.121mg |
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| Threonine | 0.374mg |
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| Isoleucine | 0.414mg |
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| Leucine | 0.728mg |
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| Lysine | 0.768mg |
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| Methionine | 0.111mg |
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| Phenylalanine | 0.525mg |
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| Valine | 0.667mg |
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| Histidine | 0.263mg |
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| Saturated Fat | 0.249g | 1.586g |
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| Omega-3 - DPA | 0g | 0.006g |
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| Monounsaturated Fat | 0.115g | 0.429g |
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| Polyunsaturated fat | 0.178g | 2.067g |
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| Omega-6 - Eicosadienoic acid | 0.022g |
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| Omega-3 - ALA | 0.012g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
53%
60%
Minerals Daily Need Coverage Score
110%
479%
Comparison summary
Which food is lower in Sugar?
Saffron is lower in Sugar (difference - 2.43g)
Which food is cheaper?
Saffron is cheaper (difference - $0.6)
Which food contains less Sodium?
Garlic powder contains less Sodium (difference - 88mg)
Which food is lower in Saturated Fat?
Garlic powder is lower in Saturated Fat (difference - 1.337g)
Which food is lower in glycemic index?
Garlic powder is lower in glycemic index (difference - 65)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.