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Paprika vs. Parmesan — In-Depth Nutrition Comparison

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Significant differences between paprika and parmesan

  • The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, copper, vitamin B2, and manganese in paprika is higher than in parmesan.
  • Paprika covers your daily vitamin A needs 966% more than parmesan.
  • Paprika contains less saturated fat.

Specific food types used in this comparison are Spices, paprika and Cheese, parmesan, grated.

Infographic

Paprika vs Parmesan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 256% 16% 18% 13% 115% 269% 235% 9.3% 188%
Contains more MagnesiumMagnesium +423.5%
Contains more PotassiumPotassium +1166.7%
Contains more IronIron +4214.3%
Contains more CopperCopper +1682.5%
Contains less SodiumSodium -96.2%
Contains more ManganeseManganese +2139.4%
Contains more CalciumCalcium +272.5%
Contains more PhosphorusPhosphorus +99.7%
Contains more SeleniumSelenium +446%
~equal in Zinc ~4.2mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 87% 11% 7.5% 6.5% 83% 1.5% 27% 19% 175% 4.3% 4.5% 7.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +840.1%
Contains more Vitamin EVitamin E +5390.6%
Contains more Vitamin B1Vitamin B1 +1169.2%
Contains more Vitamin B2Vitamin B2 +243.6%
Contains more Vitamin B3Vitamin B3 +12475%
Contains more Vitamin B5Vitamin B5 +457.8%
Contains more Vitamin B6Vitamin B6 +2543.2%
Contains more Vitamin KVitamin K +4623.5%
Contains more FolateFolate +716.7%
Contains more CholineCholine +265.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Paprika Parmesan DV% diff.
Iron 21.14mg 0.49mg 258%
Vitamin A 2463µg 262µg 245%
Vitamin E 29.1mg 0.53mg 190%
Vitamin B6 2.141mg 0.081mg 158%
Fiber 34.9g 0g 140%
Copper 0.713mg 0.04mg 75%
Sodium 68mg 1804mg 75%
Vitamin B2 1.23mg 0.358mg 67%
Vitamin K 80.3µg 1.7µg 66%
Manganese 1.59mg 0.071mg 66%
Vitamin B3 10.06mg 0.08mg 62%
Calcium 229mg 853mg 62%
Potassium 2280mg 180mg 62%
Saturated fat 2.14g 15.371g 60%
Vitamin B12 0µg 1.4µg 58%
Selenium 6.3µg 34.4µg 51%
Phosphorus 314mg 627mg 45%
Polyunsaturated fat 7.766g 1.386g 43%
Vitamin B5 2.51mg 0.45mg 41%
Magnesium 178mg 34mg 34%
Cholesterol 0mg 86mg 29%
Protein 14.14g 28.42g 29%
Vitamin B1 0.33mg 0.026mg 25%
Fats 12.89g 27.84g 23%
Monounsaturated fat 1.695g 7.13g 14%
Carbs 53.99g 13.91g 13%
Folate 49µg 6µg 11%
Fructose 6.71g 0g 8%
Choline 51.5mg 14.1mg 7%
Calories 282kcal 420kcal 7%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 21IU 3%
Vitamin C 0.9mg 0mg 1%
Zinc 4.33mg 4.2mg 1%
Net carbs 19.09g 13.91g N/A
Sugar 10.34g 0.07g N/A
Trans fat 0g 0.876g N/A
Tryptophan 0.07mg 0.383mg 0%
Threonine 0.49mg 1.075mg 0%
Isoleucine 0.57mg 1.455mg 0%
Leucine 0.92mg 2.747mg 0%
Lysine 0.69mg 2.201mg 0%
Methionine 0.2mg 0.751mg 0%
Phenylalanine 0.61mg 1.538mg 0%
Valine 0.75mg 1.865mg 0%
Histidine 0.25mg 0.806mg 0%
Omega-3 - ALA 0.453g 0.102g N/A
Omega-3 - DPA 0g 0.015g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0g 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.026g N/A
Omega-6 - Eicosadienoic acid 0g 0.006g N/A
Omega-6 - Linoleic acid 0.87g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
28% 28% 14% 23% 7%
Protein: 28.42 g
Fats: 27.84 g
Carbs: 13.91 g
Water: 22.65 g
Other: 7.18 g
Contains more CarbsCarbs +288.1%
Contains more ProteinProtein +101%
Contains more FatsFats +116%
Contains more WaterWater +101.5%
~equal in Other ~7.18g

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
64% 30% 6%
Saturated fat: Sat. Fat 15.371 g
Monounsaturated fat: Mono. Fat 7.13 g
Polyunsaturated fat: Poly. Fat 1.386 g
Contains less Sat. FatSaturated fat -86.1%
Contains more Poly. FatPolyunsaturated fat +460.3%
Contains more Mono. FatMonounsaturated fat +320.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.07 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +171.4%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Parmesan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171247/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.