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Paprika vs. Pudding — In-Depth Nutrition Comparison

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What are the differences between paprika and pudding?

  • The amount of vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, vitamin K, manganese, and potassium in paprika is higher than in pudding.
  • Paprika's daily need coverage for vitamin A is 982% more.
  • Pudding contains 485 times less vitamin E than paprika. Paprika contains 29.1mg of vitamin E, while pudding contains 0.06mg.
  • Paprika has a lower glycemic index (0) than pudding (47).

We used Spices, paprika and Puddings, chocolate, dry mix, regular, prepared with whole milk types in this article.

Infographic

Paprika vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more MagnesiumMagnesium +790%
Contains more CalciumCalcium +116%
Contains more PotassiumPotassium +1420%
Contains more IronIron +6117.6%
Contains more CopperCopper +542.3%
Contains more ZincZinc +802.1%
Contains more PhosphorusPhosphorus +260.9%
Contains less SodiumSodium -30.6%
Contains more ManganeseManganese +1539.2%
Contains more SeleniumSelenium +70.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +6215.4%
Contains more Vitamin EVitamin E +48400%
Contains more Vitamin B1Vitamin B1 +768.4%
Contains more Vitamin B2Vitamin B2 +683.4%
Contains more Vitamin B3Vitamin B3 +7463.9%
Contains more Vitamin B5Vitamin B5 +669.9%
Contains more Vitamin B6Vitamin B6 +7036.7%
Contains more Vitamin KVitamin K +26666.7%
Contains more FolateFolate +1125%
Contains more CholineCholine +355.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Paprika Pudding DV% diff.
Vitamin A 2463µg 39µg 269%
Iron 21.14mg 0.34mg 260%
Vitamin E 29.1mg 0.06mg 194%
Vitamin B6 2.141mg 0.03mg 162%
Fiber 34.9g 0.8g 136%
Vitamin B2 1.23mg 0.157mg 83%
Vitamin K 80.3µg 0.3µg 67%
Copper 0.713mg 0.111mg 67%
Manganese 1.59mg 0.097mg 65%
Potassium 2280mg 150mg 63%
Vitamin B3 10.06mg 0.133mg 62%
Polyunsaturated fat 7.766g 0.18g 51%
Vitamin B5 2.51mg 0.326mg 44%
Magnesium 178mg 20mg 38%
Zinc 4.33mg 0.48mg 35%
Phosphorus 314mg 87mg 32%
Vitamin B1 0.33mg 0.038mg 24%
Protein 14.14g 3.16g 22%
Fats 12.89g 3.15g 15%
Vitamin B12 0µg 0.31µg 13%
Calcium 229mg 106mg 12%
Folate 49µg 4µg 11%
Carbs 53.99g 19.64g 11%
Fructose 6.71g 8%
Calories 282kcal 120kcal 8%
Choline 51.5mg 11.3mg 7%
Vitamin D 0IU 44IU 6%
Vitamin D 0µg 1.1µg 6%
Selenium 6.3µg 3.7µg 5%
Cholesterol 0mg 9mg 3%
Saturated fat 2.14g 1.81g 2%
Monounsaturated fat 1.695g 0.819g 2%
Vitamin C 0.9mg 0mg 1%
Sodium 68mg 98mg 1%
Caffeine 0mg 2mg 1%
Net carbs 19.09g 18.84g N/A
Sugar 10.34g 11.96g N/A
Tryptophan 0.07mg 0%
Threonine 0.49mg 0%
Isoleucine 0.57mg 0%
Leucine 0.92mg 0%
Lysine 0.69mg 0%
Methionine 0.2mg 0%
Phenylalanine 0.61mg 0%
Valine 0.75mg 0%
Histidine 0.25mg 0%
Omega-3 - ALA 0.453g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +347.5%
Contains more FatsFats +309.2%
Contains more CarbsCarbs +174.9%
Contains more OtherOther +741.3%
Contains more WaterWater +550.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains more Mono. FatMonounsaturated fat +107%
Contains more Poly. FatPolyunsaturated fat +4214.4%
Contains less Sat. FatSaturated fat -15.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.