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Paprika vs. Tomato juice — In-Depth Nutrition Comparison

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The main differences between paprika and tomato juice

  • Paprika is richer in vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, and vitamin K, yet tomato juice is richer in vitamin C.
  • Daily need coverage for vitamin A for paprika is 976% higher.
  • Paprika contains 91 times more vitamin E than tomato juice. Paprika contains 29.1mg of vitamin E, while tomato juice contains 0.32mg.
  • Paprika has a lower glycemic index than tomato juice.

Food types used in this article are Spices, paprika and Tomato juice, canned, without salt added.

Infographic

Paprika vs Tomato juice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 19% 15% 14% 3% 8.1% 1.3% 8.9% 2.7%
Contains more MagnesiumMagnesium +1518.2%
Contains more CalciumCalcium +2190%
Contains more PotassiumPotassium +950.7%
Contains more IronIron +5320.5%
Contains more CopperCopper +1597.6%
Contains more ZincZinc +3836.4%
Contains more PhosphorusPhosphorus +1552.6%
Contains more ManganeseManganese +2238.2%
Contains more SeleniumSelenium +1160%
Contains less SodiumSodium -85.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Paprika
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 234% 7.7% 6.4% 0% 25% 18% 13% 0% 16% 0% 5.8% 15% 3.7%
Contains more Vitamin AVitamin A +10608.7%
Contains more Vitamin EVitamin E +8993.8%
Contains more Vitamin B1Vitamin B1 +230%
Contains more Vitamin B2Vitamin B2 +1476.9%
Contains more Vitamin B3Vitamin B3 +1394.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +2958.6%
Contains more Vitamin KVitamin K +3391.3%
Contains more FolateFolate +145%
Contains more CholineCholine +657.4%
Contains more Vitamin CVitamin C +7688.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Paprika Tomato juice DV% diff.
Vitamin A 2463µg 23µg 271%
Iron 21.14mg 0.39mg 259%
Vitamin E 29.1mg 0.32mg 192%
Vitamin B6 2.141mg 0.07mg 159%
Fiber 34.9g 0.4g 138%
Vitamin B2 1.23mg 0.078mg 89%
Vitamin C 0.9mg 70.1mg 77%
Copper 0.713mg 0.042mg 75%
Manganese 1.59mg 0.068mg 66%
Vitamin K 80.3µg 2.3µg 65%
Potassium 2280mg 217mg 61%
Vitamin B3 10.06mg 0.673mg 59%
Polyunsaturated fat 7.766g 0.027g 52%
Vitamin B5 2.51mg 50%
Phosphorus 314mg 19mg 42%
Magnesium 178mg 11mg 40%
Zinc 4.33mg 0.11mg 38%
Protein 14.14g 0.85g 27%
Calcium 229mg 10mg 22%
Fats 12.89g 0.29g 19%
Vitamin B1 0.33mg 0.1mg 19%
Carbs 53.99g 3.53g 17%
Calories 282kcal 17kcal 13%
Selenium 6.3µg 0.5µg 11%
Saturated fat 2.14g 0.019g 10%
Choline 51.5mg 6.8mg 8%
Fructose 6.71g 1.33g 7%
Folate 49µg 20µg 7%
Monounsaturated fat 1.695g 0.005g 4%
Sodium 68mg 10mg 3%
Net carbs 19.09g 3.13g N/A
Sugar 10.34g 2.58g N/A
Tryptophan 0.07mg 0.006mg 0%
Threonine 0.49mg 0.026mg 0%
Isoleucine 0.57mg 0.017mg 0%
Leucine 0.92mg 0.024mg 0%
Lysine 0.69mg 0.026mg 0%
Methionine 0.2mg 0.005mg 0%
Phenylalanine 0.61mg 0.026mg 0%
Valine 0.75mg 0.017mg 0%
Histidine 0.25mg 0.014mg 0%
Omega-3 - ALA 0.453g 0.005g N/A
Omega-6 - Linoleic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
4% 94%
Protein: 0.85 g
Fats: 0.29 g
Carbs: 3.53 g
Water: 94.24 g
Other: 1.09 g
Contains more ProteinProtein +1563.5%
Contains more FatsFats +4344.8%
Contains more CarbsCarbs +1429.5%
Contains more OtherOther +610.1%
Contains more WaterWater +738.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 15% 67%
Saturated fat: Sat. Fat 2.14 g
Monounsaturated fat: Mono. Fat 1.695 g
Polyunsaturated fat: Poly. Fat 7.766 g
37% 10% 53%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.027 g
Contains more Mono. FatMonounsaturated fat +33800%
Contains more Poly. FatPolyunsaturated fat +28663%
Contains less Sat. FatSaturated fat -99.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.33 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +110.4%
Contains more FructoseFructose +404.5%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients
  2. Tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170545/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.