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Cayenne pepper vs. Ostrich — In-Depth Nutrition Comparison

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What are the differences between cayenne pepper and ostrich?

  • Cayenne pepper is higher in vitamin A, vitamin E, vitamin B6, fiber, manganese, vitamin C, iron, and potassium, yet ostrich is higher in vitamin B12 and selenium.
  • Cayenne pepper's daily need coverage for vitamin A is 832% more.
  • The glycemic index of ostrich is lower.

We used Spices, pepper, red or cayenne and Ostrich, tip trimmed, cooked types in this article.

Infographic

Cayenne pepper vs Ostrich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 32% 105% 51% 132% 108% 10% 2.5% 205%
Contains more MagnesiumMagnesium +508%
Contains more CalciumCalcium +2366.7%
Contains more PotassiumPotassium +456.4%
Contains more IronIron +179.6%
Contains more CopperCopper +145.4%
Contains more PhosphorusPhosphorus +16.7%
Contains less SodiumSodium -62.5%
Contains more ManganeseManganese +10426.3%
Contains more ZincZinc +95.6%
Contains more SeleniumSelenium +326.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.6% 0% 58% 67% 134% 79% 126% 781% 0% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +12869.6%
Contains more Vitamin B1Vitamin B1 +41.4%
Contains more Vitamin B2Vitamin B2 +214.7%
Contains more Vitamin B3Vitamin B3 +21.8%
Contains more Vitamin B6Vitamin B6 +349.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +606.7%
Contains more CholineCholine +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Cayenne pepper Ostrich DV% diff.
Vitamin B12 0µg 6.25µg 260%
Vitamin A 2081µg 0µg 231%
Vitamin E 29.83mg 0.23mg 197%
Vitamin B6 2.45mg 0.545mg 147%
Fiber 27.2g 0g 109%
Manganese 2mg 0.019mg 86%
Vitamin C 76.4mg 0mg 85%
Vitamin K 80.3µg 67%
Iron 7.8mg 2.79mg 63%
Polyunsaturated fat 8.37g 0.44g 53%
Selenium 8.8µg 37.5µg 52%
Potassium 2014mg 362mg 49%
Vitamin B2 0.919mg 0.292mg 48%
Protein 12.01g 28.49g 33%
Magnesium 152mg 25mg 30%
Cholesterol 0mg 85mg 28%
Vitamin B5 1.318mg 26%
Copper 0.373mg 0.152mg 25%
Folate 106µg 15µg 23%
Fats 17.27g 2.57g 23%
Zinc 2.48mg 4.85mg 22%
Carbs 56.63g 0g 19%
Calcium 148mg 6mg 14%
Saturated fat 3.26g 1g 10%
Vitamin B3 8.701mg 7.143mg 10%
Choline 51.5mg 9%
Calories 318kcal 145kcal 9%
Vitamin B1 0.328mg 0.232mg 8%
Phosphorus 293mg 251mg 6%
Monounsaturated fat 2.75g 0.97g 4%
Sodium 30mg 80mg 2%
Net carbs 29.43g 0g N/A
Sugar 10.34g 0g N/A
Tryptophan 0.254mg 0%
Threonine 1.25mg 0%
Isoleucine 1.354mg 0%
Leucine 2.315mg 0%
Lysine 2.516mg 0%
Methionine 0.796mg 0%
Phenylalanine 1.176mg 0%
Valine 1.407mg 0%
Histidine 0.716mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
28% 3% 69%
Protein: 28.49 g
Fats: 2.57 g
Carbs: 0 g
Water: 68.51 g
Other: 0.43 g
Contains more FatsFats +572%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1304.7%
Contains more ProteinProtein +137.2%
Contains more WaterWater +751.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
41% 40% 18%
Saturated fat: Sat. Fat 1 g
Monounsaturated fat: Mono. Fat 0.97 g
Polyunsaturated fat: Poly. Fat 0.44 g
Contains more Mono. FatMonounsaturated fat +183.5%
Contains more Poly. FatPolyunsaturated fat +1802.3%
Contains less Sat. FatSaturated fat -69.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients
  2. Ostrich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174488/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.