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Steak vs. Fruitcake — In-Depth Nutrition Comparison

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What are the differences between steak and fruitcake?

  • Steak is higher in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, phosphorus, and vitamin B2, yet fruitcake is higher in fiber.
  • Steak's daily need coverage for vitamin B12 is 91% more.
  • Steak has 23 times more zinc than fruitcake. While steak has 6.34mg of zinc, fruitcake has only 0.27mg.
  • The amount of cholesterol in fruitcake is lower.
  • The glycemic index of steak is lower.

We used Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Cake, fruitcake, commercially prepared types in this article.

Infographic

Steak vs Fruitcake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 14% 78% 17% 7.4% 22% 13% 29% 11%
Contains more MagnesiumMagnesium +43.8%
Contains more PotassiumPotassium +82.4%
Contains more IronIron +15.9%
Contains more CopperCopper +70%
Contains more ZincZinc +2248.1%
Contains more PhosphorusPhosphorus +213.5%
Contains less SodiumSodium -42.6%
Contains more SeleniumSelenium +1490%
Contains more CalciumCalcium +175%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 2.3% 18% 0% 13% 23% 15% 14% 11% 1.3% 3.8% 15% 4.9%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +48%
Contains more Vitamin B2Vitamin B2 +204%
Contains more Vitamin B3Vitamin B3 +550.9%
Contains more Vitamin B6Vitamin B6 +987%
Contains more Vitamin B12Vitamin B12 +21900%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +233.3%
~equal in Vitamin A ~7µg
~equal in Vitamin K ~1.5µg

All nutrients comparison - raw data values

Nutrient Steak Fruitcake DV% diff.
Vitamin B12 2.2µg 0.01µg 91%
Zinc 6.34mg 0.27mg 55%
Selenium 31.8µg 2µg 54%
Protein 24.85g 2.9g 44%
Vitamin B6 0.5mg 0.046mg 35%
Saturated fat 8.443g 1.048g 34%
Vitamin B3 5.149mg 0.791mg 27%
Cholesterol 78mg 5mg 24%
Carbs 0g 61.6g 21%
Vitamin B2 0.301mg 0.099mg 16%
Polyunsaturated fat 0.896g 3.323g 16%
Phosphorus 163mg 52mg 16%
Fats 19.02g 9.1g 15%
Fiber 0g 3.7g 15%
Monounsaturated fat 9.171g 4.2g 12%
Manganese 0.22mg 10%
Vitamin E 0.9mg 6%
Vitamin B5 0.226mg 5%
Copper 0.085mg 0.05mg 4%
Iron 2.4mg 2.07mg 4%
Potassium 279mg 153mg 4%
Folate 6µg 20µg 4%
Calories 271kcal 324kcal 3%
Choline 8.9mg 2%
Vitamin B1 0.074mg 0.05mg 2%
Sodium 58mg 101mg 2%
Calcium 12mg 33mg 2%
Magnesium 23mg 16mg 2%
Vitamin D 0.1µg 0µg 1%
Vitamin D 6IU 0IU 1%
Vitamin C 0mg 0.5mg 1%
Net carbs 0g 57.9g N/A
Sugar 0g 27.42g N/A
Vitamin A 7µg 7µg 0%
Vitamin K 1.6µg 1.5µg 0%
Tryptophan 0.278mg 0.042mg 0%
Threonine 1.171mg 0.102mg 0%
Isoleucine 1.157mg 0.121mg 0%
Leucine 2.142mg 0.206mg 0%
Lysine 2.38mg 0.121mg 0%
Methionine 0.672mg 0.059mg 0%
Phenylalanine 0.997mg 0.14mg 0%
Valine 1.242mg 0.144mg 0%
Histidine 0.931mg 0.071mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0.001g N/A
Omega-3 - DPA 0.013g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
3
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
3% 9% 62% 25%
Protein: 2.9 g
Fats: 9.1 g
Carbs: 61.6 g
Water: 25.3 g
Other: 1.1 g
Contains more ProteinProtein +756.9%
Contains more FatsFats +109%
Contains more WaterWater +119.7%
Contains more CarbsCarbs +∞%
Contains more OtherOther +103.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
12% 49% 39%
Saturated fat: Sat. Fat 1.048 g
Monounsaturated fat: Mono. Fat 4.2 g
Polyunsaturated fat: Poly. Fat 3.323 g
Contains more Mono. FatMonounsaturated fat +118.4%
Contains less Sat. FatSaturated fat -87.6%
Contains more Poly. FatPolyunsaturated fat +270.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Fruitcake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174939/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.