Sugar substitute vs. Apple pie — In-Depth Nutrition Comparison
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Important differences between sugar substitute and apple pie
- Sugar substitute has more calcium; however, apple pie has more iron, vitamin B2, vitamin B1, and manganese.
- Sugar substitute's daily need coverage for calcium is 87% more.
- Sugar substitute has 2 times more sodium than apple pie. Sugar substitute has 572mg of sodium, while apple pie has 266mg.
The food varieties used in the comparison are Sweeteners, sugar substitute, granulated, brown and Pie, apple, commercially prepared, unenriched flour.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +7890.9% |
| Contains more MagnesiumMagnesium | +16.7% |
| Contains more PotassiumPotassium | +66.7% |
| Contains more IronIron | +656.3% |
| Contains more CopperCopper | +557.1% |
| Contains more ZincZinc | +300% |
| Contains more PhosphorusPhosphorus | +200% |
| Contains less SodiumSodium | -53.5% |
| Contains more ManganeseManganese | +727.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +793.3% |
| Contains more Vitamin B2Vitamin B2 | +953.3% |
| Contains more Vitamin B5Vitamin B5 | +48.8% |
| Contains more Vitamin B6Vitamin B6 | +153.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Calcium | 879mg | 11mg | 87% |
| Fats | 0g | 11g | 17% |
| Carbs | 84.77g | 34g | 17% |
| Saturated fat | 3.797g | 17% | |
| Polyunsaturated fat | 2.198g | 15% | |
| Iron | 0.16mg | 1.21mg | 13% |
| Sodium | 572mg | 266mg | 13% |
| Vitamin B2 | 0.015mg | 0.158mg | 11% |
| Monounsaturated fat | 4.388g | 11% | |
| Vitamin B1 | 0.015mg | 0.134mg | 10% |
| Manganese | 0.022mg | 0.182mg | 7% |
| Vitamin B3 | 1.123mg | 7% | |
| Calories | 347kcal | 237kcal | 6% |
| Vitamin C | 3.2mg | 4% | |
| Fiber | 0.6g | 1.6g | 4% |
| Copper | 0.007mg | 0.046mg | 4% |
| Vitamin A | 29µg | 3% | |
| Phosphorus | 8mg | 24mg | 2% |
| Vitamin B6 | 0.015mg | 0.038mg | 2% |
| Potassium | 39mg | 65mg | 1% |
| Zinc | 0.04mg | 0.16mg | 1% |
| Starch | 3.52g | 1% | |
| Vitamin B5 | 0.08mg | 0.119mg | 1% |
| Folate | 4µg | 1% | |
| Protein | 2.06g | 1.9g | 0% |
| Net carbs | 84.17g | 32.4g | N/A |
| Magnesium | 6mg | 7mg | 0% |
| Sugar | 4.03g | N/A | |
| Vitamin B12 | 0.01µg | 0% | |
| Tryptophan | 0.026mg | 0% | |
| Threonine | 0.054mg | 0% | |
| Isoleucine | 0.073mg | 0% | |
| Leucine | 0.129mg | 0% | |
| Lysine | 0.07mg | 0% | |
| Methionine | 0.032mg | 0% | |
| Phenylalanine | 0.088mg | 0% | |
| Valine | 0.084mg | 0% | |
| Histidine | 0.038mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
Protein:
1.9 g
Fats:
11 g
Carbs:
34 g
Water:
52.2 g
Other:
0.9 g
| Contains more CarbsCarbs | +149.3% |
| Contains more OtherOther | +347.8% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +471.1% |
~equal in
Protein
~1.9g
