Sugar substitute vs. Tomato soup — In-Depth Nutrition Comparison
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How are sugar substitute and tomato soup different?
- Sugar substitute has more calcium; however, tomato soup is richer in potassium.
- Sugar substitute covers your daily need for calcium, 87% more than tomato soup.
- Sugar substitute has 3 times more sodium than tomato soup. Sugar substitute has 572mg of sodium, while tomato soup has 186mg.
Sweeteners, sugar substitute, granulated, brown and Soup, tomato, canned, prepared with equal volume water, commercial types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +10887.5% |
| Contains more MagnesiumMagnesium | +16.7% |
| Contains more PotassiumPotassium | +605.1% |
| Contains more IronIron | +81.3% |
| Contains more CopperCopper | +314.3% |
| Contains more ZincZinc | +125% |
| Contains more PhosphorusPhosphorus | +87.5% |
| Contains less SodiumSodium | -67.5% |
| Contains more ManganeseManganese | +204.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +114.3% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +33.3% |
| Contains more Vitamin B6Vitamin B6 | +180% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
Protein:
0.71 g
Fats:
0.21 g
Carbs:
7.45 g
Water:
90.55 g
Other:
1.08 g
| Contains more ProteinProtein | +190.1% |
| Contains more CarbsCarbs | +1037.9% |
| Contains more OtherOther | +273.1% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +890.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Calcium | 879mg | 8mg | 87% |
| Carbs | 84.77g | 7.45g | 26% |
| Sodium | 572mg | 186mg | 17% |
| Calories | 347kcal | 32kcal | 16% |
| Potassium | 39mg | 275mg | 7% |
| Vitamin C | 6.3mg | 7% | |
| Vitamin B3 | 0.42mg | 3% | |
| Selenium | 1.5µg | 3% | |
| Protein | 2.06g | 0.71g | 3% |
| Vitamin B6 | 0.015mg | 0.042mg | 2% |
| Manganese | 0.022mg | 0.067mg | 2% |
| Iron | 0.16mg | 0.29mg | 2% |
| Vitamin B5 | 0.08mg | 2% | |
| Copper | 0.007mg | 0.029mg | 2% |
| Vitamin K | 1.5µg | 1% | |
| Choline | 6.3mg | 1% | |
| Vitamin B2 | 0.015mg | 0.007mg | 1% |
| Phosphorus | 8mg | 15mg | 1% |
| Vitamin E | 0.17mg | 1% | |
| Vitamin A | 10µg | 1% | |
| Starch | 3.52g | 1% | |
| Polyunsaturated fat | 0.077g | 1% | |
| Fats | 0g | 0.21g | 0% |
| Net carbs | 84.17g | 6.95g | N/A |
| Magnesium | 6mg | 7mg | 0% |
| Sugar | 4.03g | 4.03g | N/A |
| Fiber | 0.6g | 0.5g | 0% |
| Zinc | 0.04mg | 0.09mg | 0% |
| Vitamin B1 | 0.015mg | 0.02mg | 0% |
| Saturated fat | 0.056g | 0% | |
| Monounsaturated fat | 0.067g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
5%
Minerals Daily Need Coverage Score
36%
10%
Comparison summary
Which food contains less Sodium?
Tomato soup contains less Sodium (difference - 386mg)
Which food is lower in glycemic index?
Tomato soup is lower in glycemic index (difference - 2)
Which food is richer in minerals?
Tomato soup is relatively richer in minerals
Which food is richer in vitamins?
Tomato soup is relatively richer in vitamins
Which food is lower in Cholesterol?
Sugar substitute is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated fat?
Sugar substitute is lower in Saturated fat (difference - 0.056g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (4.03 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)