Maple syrup vs. Cocoa bean — In-Depth Nutrition Comparison
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How are Maple syrup and Cocoa bean different?
- Maple syrup is higher in Vitamin B2, however, Cocoa bean is richer in Copper, Iron, Fiber, Magnesium, Phosphorus, Potassium, Zinc, and Manganese.
- Daily need coverage for Copper from Cocoa bean is 399% higher.
- Maple syrup contains 3 times more Vitamin B2 than Cocoa bean. While Maple syrup contains 1.27mg of Vitamin B2, Cocoa bean contains only 0.46mg.
- Maple syrup has less Saturated Fat.
Syrups, maple and Cocoa, dry powder, unsweetened, processed with alkali are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -36.8% |
Contains more MagnesiumMagnesium | +2166.7% |
Contains more PotassiumPotassium | +1083.5% |
Contains more IronIron | +14009.1% |
Contains more CopperCopper | +19938.9% |
Contains more ZincZinc | +333.3% |
Contains more PhosphorusPhosphorus | +36300% |
Contains more ManganeseManganese | +28.5% |
Contains more SeleniumSelenium | +2100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +176.1% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +66.7% |
Contains more Vitamin B3Vitamin B3 | +2863% |
Contains more Vitamin B5Vitamin B5 | +605.6% |
Contains more Vitamin B6Vitamin B6 | +5800% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +612.5% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
18.1 g
Fats:
13.1 g
Carbs:
58.3 g
Water:
2.7 g
Other:
7.8 g
Contains more CarbsCarbs | +15% |
Contains more WaterWater | +1099.6% |
Contains more ProteinProtein | +45150% |
Contains more FatsFats | +21733.3% |
Contains more OtherOther | +1559.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.007 g
Monounsaturated Fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated Fat:
Sat. Fat
7.76 g
Monounsaturated Fat:
Mono. Fat
4.39 g
Polyunsaturated fat:
Poly. Fat
0.42 g
Contains less Sat. FatSaturated Fat | -99.9% |
Contains more Mono. FatMonounsaturated Fat | +39809.1% |
Contains more Poly. FatPolyunsaturated fat | +2370.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 260kcal | 220kcal | |
Protein | 0.04g | 18.1g | |
Fats | 0.06g | 13.1g | |
Net carbs | 67.04g | 28.5g | |
Carbs | 67.04g | 58.3g | |
Magnesium | 21mg | 476mg | |
Calcium | 102mg | 111mg | |
Potassium | 212mg | 2509mg | |
Iron | 0.11mg | 15.52mg | |
Sugar | 60.46g | 1.76g | |
Fiber | 0g | 29.8g | |
Copper | 0.018mg | 3.607mg | |
Zinc | 1.47mg | 6.37mg | |
Phosphorus | 2mg | 728mg | |
Sodium | 12mg | 19mg | |
Vitamin E | 0mg | 0.1mg | |
Manganese | 2.908mg | 3.737mg | |
Selenium | 0.6µg | 13.2µg | |
Vitamin B1 | 0.066mg | 0.11mg | |
Vitamin B2 | 1.27mg | 0.46mg | |
Vitamin B3 | 0.081mg | 2.4mg | |
Vitamin B5 | 0.036mg | 0.254mg | |
Vitamin B6 | 0.002mg | 0.118mg | |
Vitamin K | 0µg | 2.4µg | |
Folate | 0µg | 32µg | |
Choline | 1.6mg | 11.4mg | |
Saturated Fat | 0.007g | 7.76g | |
Monounsaturated Fat | 0.011g | 4.39g | |
Polyunsaturated fat | 0.017g | 0.42g | |
Tryptophan | 0.271mg | ||
Threonine | 0.716mg | ||
Isoleucine | 0.701mg | ||
Leucine | 1.097mg | ||
Lysine | 0.907mg | ||
Methionine | 0.187mg | ||
Phenylalanine | 0.869mg | ||
Valine | 1.086mg | ||
Histidine | 0.312mg | ||
Fructose | 0.52g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
20%
Minerals Daily Need Coverage Score
50%
343%
Comparison summary
Which food contains less Sodium?
Maple syrup contains less Sodium (difference - 7mg)
Which food is lower in Saturated Fat?
Maple syrup is lower in Saturated Fat (difference - 7.753g)
Which food is lower in Sugar?
Cocoa bean is lower in Sugar (difference - 58.7g)
Which food is lower in glycemic index?
Cocoa bean is lower in glycemic index (difference - 54)
Which food is cheaper?
Cocoa bean is cheaper (difference - $1.4)
Which food is richer in minerals?
Cocoa bean is relatively richer in minerals
Which food is richer in vitamins?
Cocoa bean is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)