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Maple syrup vs. Gefilte fish — In-Depth Nutrition Comparison

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Summary of differences between maple syrup and gefilte fish

  • Maple syrup has more manganese, vitamin B2, and calcium, while gefilte fish has more vitamin B12, iron, copper, selenium, and phosphorus.
  • Maple syrup covers your daily need for manganese, 123% more than gefilte fish.
  • Maple syrup contains 22 times more vitamin B2 than gefilte fish. While maple syrup contains 1.27mg of vitamin B2, gefilte fish contains only 0.059mg.
  • The amount of sodium in maple syrup is lower.
  • Gefilte fish has a lower glycemic index. The glycemic index of gefilte fish is 0, while the glycemic index of maple syrup is 54.

These are the specific foods used in this comparison Syrups, maple and Fish, gefiltefish, commercial, sweet recipe.

Infographic

Maple syrup vs Gefilte fish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 31% 19% 4.1% 6% 40% 0.86% 1.6% 379% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 6.9% 8% 93% 65% 22% 31% 68% 9.5% 57%
Contains more MagnesiumMagnesium +133.3%
Contains more CalciumCalcium +343.5%
Contains more PotassiumPotassium +133%
Contains more ZincZinc +79.3%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +3883.6%
Contains more IronIron +2154.5%
Contains more CopperCopper +983.3%
Contains more PhosphorusPhosphorus +3550%
Contains more SeleniumSelenium +1650%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 17% 293% 1.5% 2.2% 0.46% 0% 0% 0% 0.87%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 9% 0% 0% 16% 14% 19% 12% 18% 105% 0% 2.3% 0%
Contains more Vitamin B2Vitamin B2 +2052.5%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +1134.6%
Contains more Vitamin B5Vitamin B5 +455.6%
Contains more Vitamin B6Vitamin B6 +3900%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.065mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Maple syrup Gefilte fish DV% diff.
Manganese 2.908mg 0.073mg 123%
Vitamin B2 1.27mg 0.059mg 93%
Vitamin B12 0µg 0.84µg 35%
Iron 0.11mg 2.48mg 30%
Sodium 12mg 524mg 22%
Carbs 67.04g 7.41g 20%
Copper 0.018mg 0.195mg 20%
Protein 0.04g 9.07g 18%
Selenium 0.6µg 10.5µg 18%
Phosphorus 2mg 73mg 10%
Cholesterol 0mg 30mg 10%
Calories 260kcal 84kcal 9%
Calcium 102mg 23mg 8%
Vitamin B6 0.002mg 0.08mg 6%
Vitamin B3 0.081mg 1mg 6%
Zinc 1.47mg 0.82mg 6%
Potassium 212mg 91mg 4%
Fats 0.06g 1.73g 3%
Vitamin A 0µg 27µg 3%
Magnesium 21mg 9mg 3%
Vitamin B5 0.036mg 0.2mg 3%
Monounsaturated fat 0.011g 0.824g 2%
Saturated fat 0.007g 0.412g 2%
Polyunsaturated fat 0.017g 0.285g 2%
Vitamin C 0mg 0.8mg 1%
Fructose 0.52g 1%
Folate 0µg 3µg 1%
Net carbs 67.04g 7.41g N/A
Sugar 60.46g N/A
Vitamin B1 0.066mg 0.065mg 0%
Choline 1.6mg 0%
Tryptophan 0.086mg 0%
Threonine 0.488mg 0%
Isoleucine 0.486mg 0%
Leucine 0.81mg 0%
Lysine 0.842mg 0%
Methionine 0.255mg 0%
Phenylalanine 0.493mg 0%
Valine 0.548mg 0%
Histidine 0.261mg 0%
Omega-3 - EPA 0g 0.075g N/A
Omega-3 - DHA 0g 0.045g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
67% 32%
Protein: 0.04 g
Fats: 0.06 g
Carbs: 67.04 g
Water: 32.39 g
Other: 0.47 g
9% 2% 7% 80%
Protein: 9.07 g
Fats: 1.73 g
Carbs: 7.41 g
Water: 80.35 g
Other: 1.44 g
Contains more CarbsCarbs +804.7%
Contains more ProteinProtein +22575%
Contains more FatsFats +2783.3%
Contains more WaterWater +148.1%
Contains more OtherOther +206.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 31% 49%
Saturated fat: Sat. Fat 0.007 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.017 g
27% 54% 19%
Saturated fat: Sat. Fat 0.412 g
Monounsaturated fat: Mono. Fat 0.824 g
Polyunsaturated fat: Poly. Fat 0.285 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +7390.9%
Contains more Poly. FatPolyunsaturated fat +1576.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Maple syrup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169661/nutrients
  2. Gefilte fish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.