Maple syrup vs. Peach — In-Depth Nutrition Comparison
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How are maple syrup and peach different?
- Maple syrup is higher in manganese, vitamin B2, zinc, and calcium; however, peach is richer in vitamin C, vitamin A, fiber, and copper.
- Daily need coverage for manganese for maple syrup is 124% higher.
- Maple syrup contains 41 times more vitamin B2 than peach. While maple syrup contains 1.27mg of vitamin B2, peach contains only 0.031mg.
- Peach has a lower glycemic index (42) than maple syrup (54).
Syrups, maple and Peaches, yellow, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +133.3% |
Contains more CalciumCalcium | +1600% |
Contains more PotassiumPotassium | +11.6% |
Contains more ZincZinc | +764.7% |
Contains more ManganeseManganese | +4667.2% |
Contains more SeleniumSelenium | +500% |
Contains more IronIron | +127.3% |
Contains more CopperCopper | +277.8% |
Contains more PhosphorusPhosphorus | +900% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +175% |
Contains more Vitamin B2Vitamin B2 | +3996.8% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B3Vitamin B3 | +895.1% |
Contains more Vitamin B5Vitamin B5 | +325% |
Contains more Vitamin B6Vitamin B6 | +1150% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +281.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 2.908mg | 0.061mg | 124% |
Vitamin B2 | 1.27mg | 0.031mg | 95% |
Carbs | 67.04g | 9.54g | 19% |
Zinc | 1.47mg | 0.17mg | 12% |
Calories | 260kcal | 39kcal | 11% |
Calcium | 102mg | 6mg | 10% |
Vitamin C | 0mg | 6.6mg | 7% |
Fiber | 0g | 1.5g | 6% |
Copper | 0.018mg | 0.068mg | 6% |
Vitamin B3 | 0.081mg | 0.806mg | 5% |
Vitamin E | 0mg | 0.73mg | 5% |
Vitamin B1 | 0.066mg | 0.024mg | 4% |
Magnesium | 21mg | 9mg | 3% |
Phosphorus | 2mg | 20mg | 3% |
Vitamin B5 | 0.036mg | 0.153mg | 2% |
Vitamin A | 0µg | 16µg | 2% |
Iron | 0.11mg | 0.25mg | 2% |
Vitamin K | 0µg | 2.6µg | 2% |
Protein | 0.04g | 0.91g | 2% |
Vitamin B6 | 0.002mg | 0.025mg | 2% |
Fructose | 0.52g | 1.53g | 1% |
Choline | 1.6mg | 6.1mg | 1% |
Folate | 0µg | 4µg | 1% |
Selenium | 0.6µg | 0.1µg | 1% |
Potassium | 212mg | 190mg | 1% |
Sodium | 12mg | 0mg | 1% |
Fats | 0.06g | 0.25g | 0% |
Net carbs | 67.04g | 8.04g | N/A |
Sugar | 60.46g | 8.39g | N/A |
Saturated fat | 0.007g | 0.019g | 0% |
Monounsaturated fat | 0.011g | 0.067g | 0% |
Polyunsaturated fat | 0.017g | 0.086g | 0% |
Tryptophan | 0.01mg | 0% | |
Threonine | 0.016mg | 0% | |
Isoleucine | 0.017mg | 0% | |
Leucine | 0.027mg | 0% | |
Lysine | 0.03mg | 0% | |
Methionine | 0.01mg | 0% | |
Phenylalanine | 0.019mg | 0% | |
Valine | 0.022mg | 0% | |
Histidine | 0.013mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains more CarbsCarbs | +602.7% |
Contains more ProteinProtein | +2175% |
Contains more FatsFats | +316.7% |
Contains more WaterWater | +174.4% |
~equal in
Other
~0.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains less Sat. FatSaturated fat | -63.2% |
Contains more Mono. FatMonounsaturated fat | +509.1% |
Contains more Poly. FatPolyunsaturated fat | +405.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
58.32 g
Glucose:
1.6 g
Fructose:
0.52 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
Contains more SucroseSucrose | +1125.2% |
Contains more GlucoseGlucose | +21.9% |
Contains more FructoseFructose | +194.2% |
Contains more MaltoseMaltose | +∞% |
Contains more GalactoseGalactose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g