Table salt vs. Baking powder — In-Depth Nutrition Comparison
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What are the main differences between table salt and baking powder?
- Baking powder has more calcium, phosphorus, iron, and magnesium than table salt.
- Table salt's daily need coverage for sodium is 1224% higher.
- Baking powder is lower in sodium.
- Baking powder has a higher glycemic index (92) than table salt (0).
We used Salt, table and Leavening agents, baking powder, double-acting, sodium aluminum sulfate types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +200% |
Contains more ZincZinc | +900% |
Contains more ManganeseManganese | +809.1% |
Contains more MagnesiumMagnesium | +2600% |
Contains more CalciumCalcium | +24383.3% |
Contains more PotassiumPotassium | +150% |
Contains more IronIron | +3239.4% |
Contains more PhosphorusPhosphorus | +∞% |
Contains less SodiumSodium | -72.7% |
Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 38758mg | 10600mg | 1224% |
Calcium | 24mg | 5876mg | 585% |
Phosphorus | 0mg | 2191mg | 313% |
Iron | 0.33mg | 11.02mg | 134% |
Carbs | 0g | 27.7g | 9% |
Magnesium | 1mg | 27mg | 6% |
Manganese | 0.1mg | 0.011mg | 4% |
Calories | 0kcal | 53kcal | 3% |
Copper | 0.03mg | 0.01mg | 2% |
Fiber | 0g | 0.2g | 1% |
Zinc | 0.1mg | 0.01mg | 1% |
Net carbs | 0g | 27.5g | N/A |
Potassium | 8mg | 20mg | 0% |
Selenium | 0.1µg | 0.2µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
0 g
Water:
0.2 g
Other:
99.8 g
Protein:
0 g
Fats:
0 g
Carbs:
27.7 g
Water:
5 g
Other:
67.3 g
Contains more OtherOther | +48.3% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +2400% |
~equal in
Protein
~0g
~equal in
Fats
~0g