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Tagliatelle vs. Yeast — In-Depth Nutrition Comparison

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How are tagliatelle and yeast different?

  • Yeast is higher than tagliatelle in vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, phosphorus, zinc, and copper.
  • Yeast covers your daily need for vitamin B1, 857% more than tagliatelle.

Pasta, fresh-refrigerated, plain, as purchased and Leavening agents, yeast, baker's, active dry types were used in this article.

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Tagliatelle vs Yeast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Yeast
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Contains more IronIron +54.4%
Contains less SodiumSodium -49%
Contains more ManganeseManganese +75.3%
Contains more MagnesiumMagnesium +17.4%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +433.5%
Contains more CopperCopper +91.2%
Contains more ZincZinc +550.8%
Contains more PhosphorusPhosphorus +290.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Yeast
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +342.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1458.9%
Contains more Vitamin B2Vitamin B2 +811.2%
Contains more Vitamin B3Vitamin B3 +1100%
Contains more Vitamin B5Vitamin B5 +2423.4%
Contains more Vitamin B6Vitamin B6 +1512.9%
Contains more FolateFolate +1229.5%
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Tagliatelle Yeast DV% diff.
Vitamin B1 0.705mg 10.99mg 857%
Folate 176µg 2340µg 541%
Vitamin B2 0.439mg 4mg 274%
Vitamin B5 0.535mg 13.5mg 259%
Vitamin B3 3.35mg 40.2mg 230%
Fiber 26.9g 108%
Vitamin B6 0.093mg 1.5mg 108%
Phosphorus 163mg 637mg 68%
Zinc 1.22mg 7.94mg 61%
Protein 11.31g 40.44g 58%
Cholesterol 73mg 0mg 24%
Potassium 179mg 955mg 23%
Copper 0.228mg 0.436mg 23%
Iron 3.35mg 2.17mg 15%
Selenium 7.9µg 14%
Vitamin B12 0.31µg 0.07µg 10%
Manganese 0.547mg 0.312mg 10%
Monounsaturated fat 0.271g 4.309g 10%
Fats 2.3g 7.61g 8%
Choline 32mg 6%
Polyunsaturated fat 0.942g 0.017g 6%
Carbs 54.73g 41.22g 5%
Saturated fat 0.328g 1.001g 3%
Calories 288kcal 325kcal 2%
Vitamin A 14µg 0µg 2%
Calcium 15mg 30mg 2%
Magnesium 46mg 54mg 2%
Sodium 26mg 51mg 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 54.73g 14.32g N/A
Vitamin K 0.4µg 0%
Tryptophan 0.143mg 0.54mg 0%
Threonine 0.295mg 1.99mg 0%
Isoleucine 0.431mg 1.89mg 0%
Leucine 0.763mg 2.92mg 0%
Lysine 0.214mg 3.28mg 0%
Methionine 0.174mg 0.59mg 0%
Phenylalanine 0.542mg 1.75mg 0%
Valine 0.476mg 2.31mg 0%
Histidine 0.226mg 0.91mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Yeast
3
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Contains more CarbsCarbs +32.8%
Contains more WaterWater +510.2%
Contains more ProteinProtein +257.6%
Contains more FatsFats +230.9%
Contains more OtherOther +756.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains less Sat. FatSaturated fat -67.2%
Contains more Poly. FatPolyunsaturated fat +5441.2%
Contains more Mono. FatMonounsaturated fat +1490%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients
  2. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.