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Tamarind vs. Béchamel sauce — In-Depth Nutrition Comparison

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What are the differences between tamarind and béchamel sauce?

  • Tamarind is higher in iron, vitamin B1, fiber, magnesium, potassium, and vitamin B3, yet béchamel sauce is higher in vitamin B12 and vitamin D.
  • Tamarind's daily need coverage for iron is 32% more.
  • Tamarind has 51 times more fiber than béchamel sauce. While tamarind has 5.1g of fiber, béchamel sauce has only 0.1g.
  • The amount of saturated fat in tamarind is lower.

We used Tamarinds, raw and Sauce, homemade, white, thin types in this article.

Infographic

Tamarind vs Béchamel sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Contains more MagnesiumMagnesium +513.3%
Contains more PotassiumPotassium +285.3%
Contains more IronIron +1233.3%
Contains more CopperCopper +561.5%
Contains more PhosphorusPhosphorus +11.9%
Contains less SodiumSodium -91.5%
Contains more CalciumCalcium +70.3%
Contains more ZincZinc +320%
Contains more SeleniumSelenium +153.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Contains more Vitamin CVitamin C +337.5%
Contains more Vitamin B1Vitamin B1 +678.2%
Contains more Vitamin B3Vitamin B3 +642.5%
Contains more Vitamin B6Vitamin B6 +61%
Contains more Vitamin KVitamin K +366.7%
Contains more FolateFolate +55.6%
Contains more Vitamin AVitamin A +3550%
Contains more Vitamin EVitamin E +70%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +21.1%
Contains more Vitamin B5Vitamin B5 +137.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +64%

All nutrients comparison - raw data values

Nutrient Tamarind Béchamel sauce DV% diff.
Iron 2.8mg 0.21mg 32%
Vitamin B1 0.428mg 0.055mg 31%
Fiber 5.1g 0.1g 20%
Carbs 62.5g 7.4g 18%
Magnesium 92mg 15mg 18%
Potassium 628mg 163mg 14%
Vitamin B12 0µg 0.3µg 13%
Sodium 28mg 328mg 13%
Polyunsaturated fat 0.059g 1.586g 10%
Vitamin B3 1.938mg 0.261mg 10%
Saturated fat 0.272g 2.152g 9%
Fats 0.6g 6.73g 9%
Copper 0.086mg 0.013mg 8%
Vitamin A 2µg 73µg 8%
Calories 239kcal 105kcal 7%
Vitamin D 0IU 49IU 6%
Monounsaturated fat 0.181g 2.67g 6%
Vitamin D 0µg 1.2µg 6%
Calcium 74mg 126mg 5%
Vitamin B5 0.143mg 0.339mg 4%
Selenium 1.3µg 3.3µg 4%
Cholesterol 0mg 8mg 3%
Vitamin C 3.5mg 0.8mg 3%
Zinc 0.1mg 0.42mg 3%
Vitamin B2 0.152mg 0.184mg 2%
Phosphorus 113mg 101mg 2%
Vitamin B6 0.066mg 0.041mg 2%
Protein 2.8g 3.77g 2%
Vitamin K 2.8µg 0.6µg 2%
Choline 8.6mg 14.1mg 1%
Manganese 0.024mg 1%
Folate 14µg 9µg 1%
Net carbs 57.4g 7.3g N/A
Sugar 38.8g 4.78g N/A
Vitamin E 0.1mg 0.17mg 0%
Tryptophan 0.018mg 0.046mg 0%
Threonine 0.147mg 0%
Isoleucine 0.198mg 0%
Leucine 0.32mg 0%
Lysine 0.139mg 0.259mg 0%
Methionine 0.014mg 0.082mg 0%
Phenylalanine 0.157mg 0%
Valine 0.219mg 0%
Histidine 0.089mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
Contains more CarbsCarbs +744.6%
Contains more OtherOther +87.5%
Contains more ProteinProtein +34.6%
Contains more FatsFats +1021.7%
Contains more WaterWater +156.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
Contains less Sat. FatSaturated fat -87.4%
Contains more Mono. FatMonounsaturated fat +1375.1%
Contains more Poly. FatPolyunsaturated fat +2588.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.