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Tamarind vs. Leek — In-Depth Nutrition Comparison

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How are tamarind and leek different?

  • Tamarind is richer in vitamin B1, magnesium, fiber, potassium, phosphorus, and vitamin B3, while leek is higher in vitamin K, vitamin A, vitamin B6, and folate.
  • Leek covers your daily need for vitamin K, 37% more than tamarind.
  • Tamarind contains 7 times more vitamin B1 than leek. Tamarind contains 0.428mg of vitamin B1, while leek contains 0.06mg.

Tamarinds, raw and Leeks, (bulb and lower leaf-portion), raw types were used in this article.

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Tamarind vs Leek infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Leek
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Contains more MagnesiumMagnesium +228.6%
Contains more CalciumCalcium +25.4%
Contains more PotassiumPotassium +248.9%
Contains more IronIron +33.3%
Contains more PhosphorusPhosphorus +222.9%
Contains more SeleniumSelenium +30%
Contains more CopperCopper +39.5%
Contains more ZincZinc +20%
Contains less SodiumSodium -28.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Leek
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Contains more Vitamin B1Vitamin B1 +613.3%
Contains more Vitamin B2Vitamin B2 +406.7%
Contains more Vitamin B3Vitamin B3 +384.5%
Contains more Vitamin CVitamin C +242.9%
Contains more Vitamin AVitamin A +4050%
Contains more Vitamin EVitamin E +820%
Contains more Vitamin B6Vitamin B6 +253%
Contains more Vitamin KVitamin K +1578.6%
Contains more FolateFolate +357.1%
Contains more CholineCholine +10.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.14mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tamarind Leek DV% diff.
Vitamin K 2.8µg 47µg 37%
Vitamin B1 0.428mg 0.06mg 31%
Manganese 0.481mg 21%
Carbs 62.5g 14.15g 16%
Magnesium 92mg 28mg 15%
Folate 14µg 64µg 13%
Vitamin B6 0.066mg 0.233mg 13%
Potassium 628mg 180mg 13%
Fiber 5.1g 1.8g 13%
Phosphorus 113mg 35mg 11%
Vitamin B3 1.938mg 0.4mg 10%
Vitamin B2 0.152mg 0.03mg 9%
Vitamin A 2µg 83µg 9%
Calories 239kcal 61kcal 9%
Iron 2.8mg 2.1mg 9%
Vitamin C 3.5mg 12mg 9%
Vitamin E 0.1mg 0.92mg 5%
Copper 0.086mg 0.12mg 4%
Protein 2.8g 1.5g 3%
Calcium 74mg 59mg 2%
Polyunsaturated fat 0.059g 0.166g 1%
Selenium 1.3µg 1µg 1%
Saturated fat 0.272g 0.04g 1%
Fats 0.6g 0.3g 0%
Net carbs 57.4g 12.35g N/A
Sugar 38.8g 3.9g N/A
Zinc 0.1mg 0.12mg 0%
Sodium 28mg 20mg 0%
Vitamin B5 0.143mg 0.14mg 0%
Choline 8.6mg 9.5mg 0%
Monounsaturated fat 0.181g 0.004g 0%
Tryptophan 0.018mg 0.012mg 0%
Threonine 0.063mg 0%
Isoleucine 0.052mg 0%
Leucine 0.096mg 0%
Lysine 0.139mg 0.078mg 0%
Methionine 0.014mg 0.018mg 0%
Phenylalanine 0.055mg 0%
Valine 0.056mg 0%
Histidine 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
Leek
1
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Contains more ProteinProtein +86.7%
Contains more FatsFats +100%
Contains more CarbsCarbs +341.7%
Contains more OtherOther +157.1%
Contains more WaterWater +164.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
Leek
2
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Contains more Mono. FatMonounsaturated fat +4425%
Contains less Sat. FatSaturated fat -85.3%
Contains more Poly. FatPolyunsaturated fat +181.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients
  2. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.