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Tarragon vs. Lentil — In-Depth Nutrition Comparison

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Differences between tarragon and lentil

  • Tarragon is higher than lentil in iron, manganese, vitamin B6, calcium, vitamin B2, vitamin A, potassium, magnesium, vitamin C, and vitamin B3.
  • Tarragon's daily need coverage for iron is 362% higher.
  • Tarragon has 525 times more vitamin A than lentil. While tarragon has 4200IU of vitamin A, lentil has only 8IU.
  • Tarragon has a lower glycemic index (0) than lentil (29).

The food types used in this comparison are Spices, tarragon, dried and Lentils, mature seeds, cooked, boiled, without salt.

Infographic

Tarragon vs Lentil infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Lentil
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Contains more MagnesiumMagnesium +863.9%
Contains more CalciumCalcium +5894.7%
Contains more PotassiumPotassium +718.4%
Contains more IronIron +870%
Contains more CopperCopper +169.7%
Contains more ZincZinc +207.1%
Contains more PhosphorusPhosphorus +73.9%
Contains more ManganeseManganese +1512.8%
Contains more SeleniumSelenium +57.1%
Contains less SodiumSodium -96.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 70% 0% 0% 63% 309% 168% 0% 556% 0% 0% 206% 0%
Lentil
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Contains more Vitamin CVitamin C +3233.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +48.5%
Contains more Vitamin B2Vitamin B2 +1734.2%
Contains more Vitamin B3Vitamin B3 +744.3%
Contains more Vitamin B6Vitamin B6 +1253.9%
Contains more FolateFolate +51.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tarragon Lentil DV% diff.
Iron 32.3mg 3.33mg 362%
Manganese 7.967mg 0.494mg 325%
Vitamin B6 2.41mg 0.178mg 172%
Calcium 1139mg 19mg 112%
Vitamin B2 1.339mg 0.073mg 97%
Potassium 3020mg 369mg 78%
Magnesium 347mg 36mg 74%
Vitamin C 50mg 1.5mg 54%
Vitamin B3 8.95mg 1.06mg 49%
Copper 0.677mg 0.251mg 47%
Protein 22.77g 9.02g 28%
Zinc 3.9mg 1.27mg 24%
Folate 274µg 181µg 23%
Polyunsaturated fat 3.698g 0.175g 23%
Vitamin A 210µg 0µg 23%
Phosphorus 313mg 180mg 19%
Vitamin B5 0.638mg 13%
Fats 7.24g 0.38g 11%
Carbs 50.22g 20.13g 10%
Calories 295kcal 116kcal 9%
Saturated fat 1.881g 0.053g 8%
Vitamin B1 0.251mg 0.169mg 7%
Choline 32.7mg 6%
Selenium 4.4µg 2.8µg 3%
Sodium 62mg 2mg 3%
Fiber 7.4g 7.9g 2%
Vitamin E 0.11mg 1%
Vitamin K 1.7µg 1%
Monounsaturated fat 0.474g 0.064g 1%
Net carbs 42.82g 12.23g N/A
Sugar 1.8g N/A
Tryptophan 0.081mg 0%
Threonine 0.323mg 0%
Isoleucine 0.39mg 0%
Leucine 0.654mg 0%
Lysine 0.63mg 0%
Methionine 0.077mg 0%
Phenylalanine 0.445mg 0%
Valine 0.448mg 0%
Histidine 0.254mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
Lentil
1
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
Contains more ProteinProtein +152.4%
Contains more FatsFats +1805.3%
Contains more CarbsCarbs +149.5%
Contains more OtherOther +1349.4%
Contains more WaterWater +799.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
Lentil
1
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
Contains more Mono. FatMonounsaturated fat +640.6%
Contains more Poly. FatPolyunsaturated fat +2013.1%
Contains less Sat. FatSaturated fat -97.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients
  2. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.