Tart vs. Crab — In-Depth Nutrition Comparison
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Significant differences between tart and crab
- Tart has more iron, vitamin B2, vitamin B1, and vitamin A; however, crab is richer in vitamin B12, copper, selenium, zinc, and phosphorus.
- Crab covers your daily vitamin B12 needs 139% more than tart.
- Crab has 475 times less vitamin A than tart. Tart has 950IU of vitamin A, while crab has 2IU.
- Tart has a higher glycemic index. The glycemic index of tart is 45, while the glycemic index of crab is 0.
Specific food types used in this comparison are Breakfast tart, low fat and Crustaceans, crab, blue, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +22.2% |
| Contains more IronIron | +584% |
| Contains less SodiumSodium | -35.9% |
| Contains more CalciumCalcium | +106.8% |
| Contains more PotassiumPotassium | +292.4% |
| Contains more CopperCopper | +1015.1% |
| Contains more ZincZinc | +1260.7% |
| Contains more PhosphorusPhosphorus | +151.6% |
| Contains more SeleniumSelenium | +232.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +15.2% |
| Contains more Vitamin AVitamin A | +28400% |
| Contains more Vitamin B1Vitamin B1 | +1139.1% |
| Contains more Vitamin B2Vitamin B2 | +490.3% |
| Contains more Vitamin B3Vitamin B3 | +38.3% |
| Contains more Vitamin B6Vitamin B6 | +143.6% |
| Contains more Vitamin KVitamin K | +33.3% |
| Contains more FolateFolate | +96.1% |
| Contains more Vitamin EVitamin E | +247.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +863.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +709.5% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +348.1% |
| Contains more WaterWater | +561.9% |
| Contains more OtherOther | +43.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +2487.6% |
| Contains more Poly. FatPolyunsaturated fat | +240.3% |
| Contains less Sat. FatSaturated fat | -85.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 0µg | 3.33µg | 139% |
| Copper | 0.073mg | 0.814mg | 82% |
| Selenium | 12.9µg | 42.9µg | 55% |
| Iron | 3.42mg | 0.5mg | 37% |
| Vitamin B2 | 0.549mg | 0.093mg | 35% |
| Zinc | 0.28mg | 3.81mg | 32% |
| Cholesterol | 0mg | 97mg | 32% |
| Vitamin A | 285µg | 1µg | 32% |
| Protein | 3.99g | 17.88g | 28% |
| Carbs | 76.8g | 0g | 26% |
| Vitamin B1 | 0.285mg | 0.023mg | 22% |
| Vitamin B5 | 0.997mg | 20% | |
| Phosphorus | 93mg | 234mg | 20% |
| Vitamin B6 | 0.38mg | 0.156mg | 17% |
| Calories | 372kcal | 83kcal | 14% |
| Choline | 8.4mg | 80.9mg | 13% |
| Folate | 100µg | 51µg | 12% |
| Sodium | 361mg | 563mg | 9% |
| Vitamin E | 0.53mg | 1.84mg | 9% |
| Fats | 5.99g | 0.74g | 8% |
| Monounsaturated fat | 3.338g | 0.129g | 8% |
| Vitamin B3 | 3.8mg | 2.747mg | 7% |
| Fiber | 1.5g | 0g | 6% |
| Potassium | 66mg | 259mg | 6% |
| Calcium | 44mg | 91mg | 5% |
| Saturated fat | 1.393g | 0.201g | 5% |
| Polyunsaturated fat | 0.878g | 0.258g | 4% |
| Manganese | 0.074mg | 3% | |
| Magnesium | 44mg | 36mg | 2% |
| Vitamin C | 3.8mg | 3.3mg | 1% |
| Net carbs | 75.3g | 0g | N/A |
| Sugar | 4.87g | 0g | N/A |
| Vitamin K | 0.4µg | 0.3µg | 0% |
| Trans fat | 0.014g | N/A | |
| Tryptophan | 0.226mg | 0% | |
| Threonine | 0.727mg | 0% | |
| Isoleucine | 0.776mg | 0% | |
| Leucine | 1.307mg | 0% | |
| Lysine | 1.386mg | 0% | |
| Methionine | 0.452mg | 0% | |
| Phenylalanine | 0.708mg | 0% | |
| Valine | 0.806mg | 0% | |
| Histidine | 0.393mg | 0% | |
| Omega-3 - EPA | 0g | 0.101g | N/A |
| Omega-3 - DHA | 0g | 0.067g | N/A |
| Omega-3 - DPA | 0g | 0.009g | N/A |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
56%
Minerals Daily Need Coverage Score
37%
89%
Comparison summary
Which food is lower in Cholesterol?
Tart is lower in Cholesterol (difference - 97mg)
Which food contains less Sodium?
Tart contains less Sodium (difference - 202mg)
Which food is cheaper?
Tart is cheaper (difference - $12)
Which food is richer in vitamins?
Tart is relatively richer in vitamins
Which food is lower in Sugar?
Crab is lower in Sugar (difference - 4.87g)
Which food is lower in Saturated fat?
Crab is lower in Saturated fat (difference - 1.192g)
Which food is lower in glycemic index?
Crab is lower in glycemic index (difference - 45)
Which food is richer in minerals?
Crab is relatively richer in minerals