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Tart vs. Garlic — In-Depth Nutrition Comparison

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The main differences between tart and garlic

  • Tart is richer in vitamin B2, folate, iron, vitamin B3, and vitamin A, yet garlic is richer in vitamin B6, vitamin C, copper, and calcium.
  • Daily need coverage for vitamin B6 for garlic is 66% higher.
  • Tart contains 106 times more vitamin A than garlic. Tart contains 950IU of vitamin A, while garlic contains 9IU.
  • Garlic contains less sodium.
  • Garlic has a lower glycemic index than tart.

Food types used in this article are Breakfast tart, low fat and Garlic, raw.

Infographic

Tart vs Garlic infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Garlic
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Contains more MagnesiumMagnesium +76%
Contains more IronIron +101.2%
Contains more CalciumCalcium +311.4%
Contains more PotassiumPotassium +507.6%
Contains more CopperCopper +309.6%
Contains more ZincZinc +314.3%
Contains more PhosphorusPhosphorus +64.5%
Contains less SodiumSodium -95.3%
Contains more SeleniumSelenium +10.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Garlic
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +562.5%
Contains more Vitamin B1Vitamin B1 +42.5%
Contains more Vitamin B2Vitamin B2 +399.1%
Contains more Vitamin B3Vitamin B3 +442.9%
Contains more FolateFolate +3233.3%
Contains more Vitamin CVitamin C +721.1%
Contains more Vitamin B6Vitamin B6 +225%
Contains more Vitamin KVitamin K +325%
Contains more CholineCholine +176.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tart Garlic DV% diff.
Manganese 1.672mg 73%
Vitamin B6 0.38mg 1.235mg 66%
Vitamin B2 0.549mg 0.11mg 34%
Vitamin A 285µg 0µg 32%
Vitamin C 3.8mg 31.2mg 30%
Copper 0.073mg 0.299mg 25%
Folate 100µg 3µg 24%
Iron 3.42mg 1.7mg 22%
Vitamin B3 3.8mg 0.7mg 19%
Carbs 76.8g 33.06g 15%
Sodium 361mg 17mg 15%
Calcium 44mg 181mg 14%
Vitamin B5 0.596mg 12%
Calories 372kcal 149kcal 11%
Potassium 66mg 401mg 10%
Phosphorus 93mg 153mg 9%
Monounsaturated fat 3.338g 0.011g 8%
Zinc 0.28mg 1.16mg 8%
Fats 5.99g 0.5g 8%
Vitamin B1 0.285mg 0.2mg 7%
Saturated fat 1.393g 0.089g 6%
Protein 3.99g 6.36g 5%
Magnesium 44mg 25mg 5%
Polyunsaturated fat 0.878g 0.249g 4%
Choline 8.4mg 23.2mg 3%
Vitamin E 0.53mg 0.08mg 3%
Fiber 1.5g 2.1g 2%
Selenium 12.9µg 14.2µg 2%
Vitamin K 0.4µg 1.7µg 1%
Net carbs 75.3g 30.96g N/A
Sugar 4.87g 1g N/A
Tryptophan 0.066mg 0%
Threonine 0.157mg 0%
Isoleucine 0.217mg 0%
Leucine 0.308mg 0%
Lysine 0.273mg 0%
Methionine 0.076mg 0%
Phenylalanine 0.183mg 0%
Valine 0.291mg 0%
Histidine 0.113mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tart
2
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Garlic
3
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
Contains more FatsFats +1098%
Contains more CarbsCarbs +132.3%
Contains more ProteinProtein +59.4%
Contains more WaterWater +386.5%
Contains more OtherOther +27.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
Contains more Mono. FatMonounsaturated fat +30245.5%
Contains more Poly. FatPolyunsaturated fat +252.6%
Contains less Sat. FatSaturated fat -93.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients
  2. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.