Tart vs. Graham cracker — In-Depth Nutrition Comparison
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Important differences between Tart and Graham cracker
- Tart has more Vitamin A, Vitamin B2, Vitamin B6, and Selenium, however, Graham cracker has more Phosphorus, Vitamin K, Copper, Fiber, Vitamin E, and Zinc.
- Tart's daily need coverage for Vitamin A is 32% more.
- Tart has 2 times more Vitamin B6 than Graham cracker. Tart has 0.38mg of Vitamin B6, while Graham cracker has 0.156mg.
The food varieties used in the comparison are Breakfast tart, low fat and Cookies, graham crackers, plain or honey (includes cinnamon).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -21.4% |
| Contains more SeleniumSelenium | +104.8% |
| Contains more CalciumCalcium | +75% |
| Contains more PotassiumPotassium | +157.6% |
| Contains more IronIron | +10.5% |
| Contains more CopperCopper | +132.9% |
| Contains more ZincZinc | +242.9% |
| Contains more PhosphorusPhosphorus | +98.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +47400% |
| Contains more Vitamin B2Vitamin B2 | +73.2% |
| Contains more Vitamin B6Vitamin B6 | +143.6% |
| Contains more CholineCholine | +42.4% |
| Contains more Vitamin EVitamin E | +184.9% |
| Contains more Vitamin B3Vitamin B3 | +16.8% |
| Contains more Vitamin KVitamin K | +3475% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
| Contains more WaterWater | +255.2% |
| Contains more ProteinProtein | +67.7% |
| Contains more FatsFats | +77% |
| Contains more OtherOther | +40.7% |
~equal in
Carbs
~77.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.393 g
Monounsaturated Fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Saturated Fat:
Sat. Fat
1.633 g
Monounsaturated Fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
| Contains less Sat. FatSaturated Fat | -14.7% |
| Contains more Mono. FatMonounsaturated Fat | +33% |
| Contains more Poly. FatPolyunsaturated fat | +513.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 372kcal | 430kcal |
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| Protein | 3.99g | 6.69g |
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| Fats | 5.99g | 10.6g |
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| Vitamin C | 3.8mg | 0mg |
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| Net carbs | 75.3g | 74.26g |
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| Carbs | 76.8g | 77.66g |
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| Magnesium | 44mg | 40mg |
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| Calcium | 44mg | 77mg |
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| Potassium | 66mg | 170mg |
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| Iron | 3.42mg | 3.78mg |
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| Sugar | 4.87g | 24.85g |
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| Fiber | 1.5g | 3.4g |
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| Copper | 0.073mg | 0.17mg |
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| Zinc | 0.28mg | 0.96mg |
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| Starch | 46.56g |
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| Phosphorus | 93mg | 185mg |
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| Sodium | 361mg | 459mg |
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| Vitamin A | 950IU | 2IU |
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| Vitamin A | 285µg | 0µg |
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| Vitamin E | 0.53mg | 1.51mg |
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| Manganese | 1.019mg |
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| Selenium | 12.9µg | 6.3µg |
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| Vitamin B1 | 0.285mg | 0.265mg |
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| Vitamin B2 | 0.549mg | 0.317mg |
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| Vitamin B3 | 3.8mg | 4.439mg |
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| Vitamin B5 | 0.42mg |
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| Vitamin B6 | 0.38mg | 0.156mg |
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| Vitamin K | 0.4µg | 14.3µg |
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| Folate | 100µg | 91µg |
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| Trans Fat | 0.055g |
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| Choline | 8.4mg | 5.9mg |
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| Saturated Fat | 1.393g | 1.633g |
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| Monounsaturated Fat | 3.338g | 2.509g |
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| Polyunsaturated fat | 0.878g | 5.388g |
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| Fructose | 0.99g |
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| Omega-3 - ALA | 0.599g |
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| Omega-6 - Gamma-linoleic acid | 0.024g |
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| Omega-6 - Eicosadienoic acid | 0.004g |
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| Omega-6 - Linoleic acid | 4.735g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
32%
Minerals Daily Need Coverage Score
37%
60%
Comparison summary
Which food is lower in Sugar?
Tart is lower in Sugar (difference - 19.98g)
Which food contains less Sodium?
Tart contains less Sodium (difference - 98mg)
Which food is lower in Saturated Fat?
Tart is lower in Saturated Fat (difference - 0.24g)
Which food is lower in glycemic index?
Tart is lower in glycemic index (difference - 29)
Which food is richer in minerals?
Graham cracker is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.