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Tartar sauce vs. Bean and ham soup — In-Depth Nutrition Comparison

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How are tartar sauce and bean and ham soup different?

  • Tartar sauce is higher in vitamin K and vitamin E; however, bean, and ham soup is richer in fiber, vitamin A, iron, copper, selenium, and folate.
  • Daily need coverage for vitamin K for tartar sauce is 38% higher.
  • Tartar sauce contains 13 times more saturated fat than bean and ham soup. While tartar sauce contains 3.333g of saturated fat, bean, and ham soup contains only 0.252g.

Sauce, tartar, ready-to-serve and Soup, bean & ham, canned, reduced sodium, prepared with water or ready-to-serve are the varieties used in this article.

Infographic

Tartar sauce vs Bean and ham soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 7.8% 6% 9.4% 7.7% 3.3% 7.3% 87% 14% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 14% 38% 27% 14% 5.6% 24% 30% 23%
Contains more PhosphorusPhosphorus +30.8%
Contains more MagnesiumMagnesium +216.7%
Contains more CalciumCalcium +46.2%
Contains more PotassiumPotassium +132.4%
Contains more IronIron +308%
Contains more CopperCopper +256.5%
Contains more ZincZinc +341.7%
Contains less SodiumSodium -72%
Contains more ManganeseManganese +113.1%
Contains more SeleniumSelenium +377.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 3.7% 34% 0% 4% 6.7% 1.7% 4.4% 10% 2.5% 126% 3.8% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 12% 7.8% 0% 14% 6.7% 6.1% 7.7% 11% 3.8% 13% 22% 9.8%
Contains more Vitamin CVitamin C +109.1%
Contains more Vitamin EVitamin E +330.8%
Contains more Vitamin KVitamin K +888.2%
Contains more Vitamin AVitamin A +218.2%
Contains more Vitamin B1Vitamin B1 +250%
Contains more Vitamin B3Vitamin B3 +248.4%
Contains more Vitamin B5Vitamin B5 +75.3%
Contains more Vitamin B12Vitamin B12 +50%
Contains more FolateFolate +480%
Contains more CholineCholine +125%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.029mg
~equal in Vitamin B6 ~0.046mg

All nutrients comparison - raw data values

Nutrient Tartar sauce Bean and ham soup DV% diff.
Polyunsaturated fat 9.044g 0.269g 59%
Vitamin K 50.4µg 5.1µg 38%
Fats 16.7g 1.03g 24%
Sodium 667mg 187mg 21%
Saturated fat 3.333g 0.252g 14%
Fiber 0.5g 4g 14%
Iron 0.25mg 1.02mg 10%
Vitamin E 1.68mg 0.39mg 9%
Monounsaturated fat 3.605g 0.415g 8%
Copper 0.023mg 0.082mg 7%
Calories 211kcal 81kcal 7%
Selenium 0.9µg 4.3µg 6%
Protein 1g 4.19g 6%
Folate 5µg 29µg 6%
Manganese 0.107mg 0.228mg 5%
Zinc 0.12mg 0.53mg 4%
Vitamin B1 0.016mg 0.056mg 3%
Potassium 68mg 158mg 3%
Vitamin A 11µg 35µg 3%
Magnesium 6mg 19mg 3%
Cholesterol 7mg 2mg 2%
Choline 8mg 18mg 2%
Phosphorus 17mg 13mg 1%
Vitamin B3 0.093mg 0.324mg 1%
Vitamin B5 0.073mg 0.128mg 1%
Vitamin C 2.3mg 1.1mg 1%
Calcium 26mg 38mg 1%
Carbs 13.3g 13.66g 0%
Net carbs 12.8g 9.66g N/A
Vitamin D 2IU 0IU 0%
Sugar 4.25g 3.17g N/A
Vitamin B2 0.029mg 0.029mg 0%
Vitamin B6 0.044mg 0.046mg 0%
Vitamin B12 0.02µg 0.03µg 0%
Omega-3 - DHA 0.011g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 13% 67% 2%
Protein: 1 g
Fats: 16.7 g
Carbs: 13.3 g
Water: 67 g
Other: 2 g
4% 14% 80%
Protein: 4.19 g
Fats: 1.03 g
Carbs: 13.66 g
Water: 79.91 g
Other: 1.21 g
Contains more FatsFats +1521.4%
Contains more OtherOther +65.3%
Contains more ProteinProtein +319%
Contains more WaterWater +19.3%
~equal in Carbs ~13.66g

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 23% 57%
Saturated fat: Sat. Fat 3.333 g
Monounsaturated fat: Mono. Fat 3.605 g
Polyunsaturated fat: Poly. Fat 9.044 g
27% 44% 29%
Saturated fat: Sat. Fat 0.252 g
Monounsaturated fat: Mono. Fat 0.415 g
Polyunsaturated fat: Poly. Fat 0.269 g
Contains more Mono. FatMonounsaturated fat +768.7%
Contains more Poly. FatPolyunsaturated fat +3262.1%
Contains less Sat. FatSaturated fat -92.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tartar sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171826/nutrients
  2. Bean and ham soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174533/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.