Thyme vs. Almond butter — In-Depth Nutrition Comparison
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The main differences between Thyme and Almond butter
- Thyme is richer in Vitamin C, Iron, Vitamin A RAE, and Vitamin B6, yet Almond butter is richer in Phosphorus, Copper, Vitamin B2, Magnesium, and Manganese.
- Daily need coverage for Vitamin C from Thyme is 178% higher.
- Thyme contains less Saturated Fat.
Food types used in this article are Thyme, fresh and Nuts, almond butter, plain, without salt added.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+16.7%
Contains
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Iron
+400%
Contains
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Magnesium
+74.4%
Contains
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Phosphorus
+379.2%
Contains
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Potassium
+22.8%
Contains
less
Sodium
-22.2%
Contains
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Zinc
+81.8%
Contains
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Copper
+68.3%
Contains
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Manganese
+24%
Contains
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Calcium
+16.7%
Contains
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Iron
+400%
Contains
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Magnesium
+74.4%
Contains
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Phosphorus
+379.2%
Contains
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Potassium
+22.8%
Contains
less
Sodium
-22.2%
Contains
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Zinc
+81.8%
Contains
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Copper
+68.3%
Contains
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Manganese
+24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+475000%
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Vitamin C
+∞%
Contains
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Vitamin B1
+17.1%
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Vitamin B5
+28.6%
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Vitamin B6
+237.9%
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Vitamin B2
+99.4%
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Vitamin B3
+73%
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Folate
+17.8%
Contains
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Vitamin A
+475000%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+17.1%
Contains
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Vitamin B5
+28.6%
Contains
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Vitamin B6
+237.9%
Contains
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Vitamin B2
+99.4%
Contains
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Vitamin B3
+73%
Contains
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Folate
+17.8%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+29.9%
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Water
+3870.1%
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Protein
+277%
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Fats
+3203.6%
Equal in Other - 3.08
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Protein:
20.96 g
Fats:
55.5 g
Carbs:
18.82 g
Water:
1.64 g
Other:
3.08 g
Contains
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Carbs
+29.9%
Contains
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Water
+3870.1%
Contains
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Protein
+277%
Contains
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Fats
+3203.6%
Equal in Other - 3.08
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-88.8%
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Monounsaturated Fat
+39955.6%
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Polyunsaturated fat
+2458.8%
Saturated Fat:
0.467 g
Monounsaturated Fat:
0.081 g
Polyunsaturated fat:
0.532 g
Saturated Fat:
4.152 g
Monounsaturated Fat:
32.445 g
Polyunsaturated fat:
13.613 g
Contains
less
Saturated Fat
-88.8%
Contains
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Monounsaturated Fat
+39955.6%
Contains
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Polyunsaturated fat
+2458.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 10.45g | 8.52g |
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| Protein | 5.56g | 20.96g |
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| Fats | 1.68g | 55.5g |
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| Carbs | 24.45g | 18.82g |
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| Calories | 101kcal | 614kcal |
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| Starch | 0.08g |
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| Sugar | 4.43g |
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| Fiber | 14g | 10.3g |
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| Calcium | 405mg | 347mg |
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| Iron | 17.45mg | 3.49mg |
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| Magnesium | 160mg | 279mg |
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| Phosphorus | 106mg | 508mg |
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| Potassium | 609mg | 748mg |
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| Sodium | 9mg | 7mg |
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| Zinc | 1.81mg | 3.29mg |
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| Copper | 0.555mg | 0.934mg |
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| Manganese | 1.719mg | 2.131mg |
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| Selenium | 2.4µg |
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| Vitamin A | 4751IU | 1IU |
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| Vitamin A RAE | 238µg | 0µg |
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| Vitamin E | 24.21mg |
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| Vitamin C | 160.1mg | 0mg |
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| Vitamin B1 | 0.048mg | 0.041mg |
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| Vitamin B2 | 0.471mg | 0.939mg |
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| Vitamin B3 | 1.824mg | 3.155mg |
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| Vitamin B5 | 0.409mg | 0.318mg |
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| Vitamin B6 | 0.348mg | 0.103mg |
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| Folate | 45µg | 53µg |
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| Tryptophan | 0.114mg | 0.159mg |
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| Threonine | 0.154mg | 0.555mg |
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| Isoleucine | 0.285mg | 0.813mg |
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| Leucine | 0.262mg | 1.483mg |
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| Lysine | 0.126mg | 0.612mg |
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| Methionine | 0.122mg |
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| Phenylalanine | 1.149mg |
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| Valine | 0.307mg | 0.937mg |
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| Histidine | 0.55mg |
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| Saturated Fat | 0.467g | 4.152g |
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| Monounsaturated Fat | 0.081g | 32.445g |
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| Polyunsaturated fat | 0.532g | 13.613g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
93%
71%
Minerals Daily Need Coverage Score
145%
141%
Comparison summary
Which food is lower in Sugar?
Thyme is lower in Sugar (difference - 4.43g)
Which food is lower in Saturated Fat?
Thyme is lower in Saturated Fat (difference - 3.685g)
Which food is cheaper?
Thyme is cheaper (difference - $0.8)
Which food contains less Sodium?
Almond butter contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Almond butter is lower in glycemic index (difference - 45)
Which food is richer in minerals?
Almond butter is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.