Significant differences between thyme and liver Thyme has more vitamin C, manganese, and fiber; however, liver is richer in vitamin B12, vitamin A, vitamin B2, vitamin B5, zinc, and vitamin B3. Liver covers your daily vitamin B12 needs 778% more than thyme. Thyme has a higher glycemic index. The glycemic index of thyme is 45, while the glycemic index of liver is 0. Specific food types used in this comparison are Thyme, fresh and Pork, fresh, variety meats, and by-products, liver, cooked, braised .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
114%
122%
54%
654%
185%
49%
45%
1.2%
224%
0%
4
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3%
13%
672%
211%
183%
103%
6.4%
39%
368%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
534%
0%
79%
0%
12%
109%
34%
25%
80%
0%
0%
34%
8
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
79%
0%
1802%
0%
65%
507%
158%
286%
132%
2334%
0%
122%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
18.67µg
778%
Vitamin A
238µg
5405µg
574%
Vitamin C
160.1mg
23.6mg
152%
Vitamin B2
0.471mg
2.196mg
133%
Selenium
67.5µg
123%
Cholesterol
0mg
355mg
118%
Vitamin B5
0.409mg
4.774mg
87%
Manganese
1.719mg
0.3mg
62%
Fiber
14g
0g
56%
Zinc
1.81mg
6.72mg
45%
Protein
5.56g
26.02g
41%
Vitamin B3
1.824mg
8.435mg
41%
Calcium
405mg
10mg
40%
Magnesium
160mg
14mg
35%
Folate
45µg
163µg
30%
Phosphorus
106mg
241mg
19%
Vitamin B1
0.048mg
0.258mg
18%
Vitamin B6
0.348mg
0.57mg
17%
Potassium
609mg
150mg
14%
Copper
0.555mg
0.634mg
9%
Carbs
24.45g
3.76g
7%
Iron
17.45mg
17.92mg
6%
Fats
1.68g
4.4g
4%
Saturated fat
0.467g
1.41g
4%
Calories
101kcal
165kcal
3%
Polyunsaturated fat
0.532g
1.05g
3%
Sodium
9mg
49mg
2%
Monounsaturated fat
0.081g
0.63g
1%
Protein per 100 calories
5.5g
16g
N/A
Calories per 10 g protein
182kcal
63kcal
N/A
Weight per 100 calories
99g
61g
N/A
Unsaturated / Saturated Fat ratio
1.3
1.2
N/A
Net carbs
10.45g
3.76g
N/A
Tryptophan
0.114mg
0.366mg
0%
Threonine
0.154mg
1.107mg
0%
Isoleucine
0.285mg
1.32mg
0%
Leucine
0.262mg
2.319mg
0%
Lysine
0.126mg
2.007mg
0%
Methionine
0.645mg
0%
Phenylalanine
1.274mg
0%
Valine
0.307mg
1.607mg
0%
Histidine
0.708mg
0%
Omega-3 - DHA
0.03g
N/A
Omega-3 - DPA
0.04g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
6%
2%
24%
65%
3%
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
2
26%
4%
4%
64%
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
Contains
more
Carbs Carbs
+550.3%
Contains
more
Other Other
+113.3%
Contains
more
Protein Protein
+368%
Contains
more
Fats Fats
+161.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
43%
8%
49%
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
2
46%
20%
34%
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
Contains
less
Sat. Fat Saturated fat
-66.9%
Contains
more
Mono. Fat Monounsaturated fat
+677.8%
Contains
more
Poly. Fat Polyunsaturated fat
+97.4%